Dayong Ren

发表

Immune responses to the oral administration of recombinant Bacillus subtilis expressing multi-epitopes of foot-and-mouth disease virus and a cholera toxin B subunit.

L. Tan, Jing Wang, Huijun Lu, 2011, Journal of virological methods.

Screening, Mutagenesis of Nitrite‐Degrading Lactobacilli in Chinese Traditional Fermented Sauerkraut and its Application in the Production of Sauerkraut

Ping Chen, Dayong Ren, Ying Wang, 2016 .

Construction and evaluation of a new triple-gene expression cassette vaccinia virus shuttle vector.

N. Jin, Chang Li, Shouwen Du, 2012, Journal of virological methods.

In vitro evaluation of the probiotic and functional potential of Lactobacillus strains isolated from fermented food and human intestine.

Xiao Li, Mingyao Tian, N. Jin, 2014, Anaerobe.

Effects of mixed lactic acid bacteria on intestinal microbiota of mice infected with Staphylococcus aureus

Ping Chen, Dayong Ren, Shengjie Gong, 2018, BMC Microbiology.

Phenotypes and antimicrobial resistance genes in Salmonella isolated from retail chicken and pork in Changchun, China

Ping Chen, Dayong Ren, Ying Wang, 2017 .

A Phylogenetic View on the Role of Glycerol for Growth Enhancement and Reuterin Formation in Limosilactobacillus reuteri

J. Walter, M. Gänzle, Jan-Peter van Pijkeren, 2020, Frontiers in Microbiology.

Regulation of viable/inactivated/lysed probiotic Lactobacillus plantarum H6 on intestinal microbiota and metabolites in hypercholesterolemic mice

Dayong Ren, Yue Yang, Ping-Yun Chen, 2022, npj Science of Food.

Hazelnut protein-derived peptide LDAPGHR shows anti-inflammatory activity on LPS-induced RAW264.7 macrophage

Jingsheng Liu, Dayong Ren, Ji Wang, 2018, Journal of Functional Foods.

Cytoprotective effect and purification of novel antioxidant peptides from hazelnut (C. heterophylla Fisch) protein hydrolysates

Jingsheng Liu, Dayong Ren, Li Fang, 2018 .

Construction and characterization of novel fowlpox virus shuttle vectors.

Xiao Li, Mingyao Tian, N. Jin, 2015, Virus research.

The effect of immunoregulation of Streptococcus lactis L16 strain upon Staphylococcus aureus infection

N. Jin, Chang Li, Shouwen Du, 2017, BMC Microbiology.

Trichoderma Cellobiohydrolase CBH II Gene Cloning and Expression in Escherichia Coli

Dayong Ren, Hongfeng Liu, Jingyan Shu, 2017 .

Spectroscopic and molecular modeling approaches to investigate the interaction of bisphenol A, bisphenol F and their diglycidyl ethers with PPARα.

Tiehua Zhang, Dayong Ren, Ping K. Ruan, 2017, Chemosphere.

Two strains of probiotic Lactobacillus enhance immune response and promote naive T cell polarization to Th1

Dayong Ren, Hansong Yu, Hongyan Liu, 2019, Food and Agricultural Immunology.

Lactobacillus plantarum T3 as an adsorbent of aflatoxin B1 effectively mitigates the toxic effects on mice

Dayong Ren, Ping Chen, Guifu Zhang, 2022, Food Bioscience.

Effects of compound K on hyperglycemia and insulin resistance in rats with type 2 diabetes mellitus.

Dayong Ren, Shuang Jiang, G. Yuan, 2014, Fitoterapia.

Construction, Selection and Immunogenicity of Recombinant Fowlpox Candidate Vaccine Co-expressing HIV-1 gag and gp145

N. Jin, Chang Li, Shouwen Du, 2017, Indian Journal of Microbiology.

Linoleic acid inhibits Lactobacillus activity by destroying cell membrane and affecting normal metabolism.

Dayong Ren, Wei Yan, Yuhua Wang, 2019, Journal of the science of food and agriculture.

Research and application on the characteristics of compound cold water soluble gel in petrifilm aerobic count plates

Dayong Ren, Ping Chen, Yuehong Li, 2017 .

Evaluation of immunomodulatory activity of two potential probiotic Lactobacillus strains by in vivo tests.

N. Jin, Chang Li, Shouwen Du, 2015, Anaerobe.

Lactobacilli Reduce Chemokine IL-8 Production in Response to TNF-α and Salmonella Challenge of Caco-2 Cells

Xiao Li, Mingyao Tian, Chang Li, 2013, BioMed research international.

Inhibition of Staphylococcus aureus adherence to Caco-2 cells by lactobacilli and cell surface properties that influence attachment.

Xiao Li, Mingyao Tian, N. Jin, 2012, Anaerobe.

Antidiabetic mechanism of Coptis chinensis polysaccharide through its antioxidant property involving the JNK pathway

Dayong Ren, Shuang Jiang, G. Yuan, 2015, Pharmaceutical biology.

Protection against SHIV-KB9 Infection by Combining rDNA and rFPV Vaccines Based on HIV Multiepitope and p24 Protein in Chinese Rhesus Macaques

Xiao Li, Mingyao Tian, N. Jin, 2012, Clinical & developmental immunology.

The effect of immunoregulation of Streptococcus lactis L16 strain upon Staphylococcus aureus infection

N. Jin, Chang Li, Shouwen Du, 2017, BMC Microbiology.

Protective role of hazelnut peptides on oxidative stress injury in human umbilical vein endothelial cells.

Dayong Ren, Li Fang, Ji Wang, 2018, Journal of food biochemistry.

In vivo assessment of immunomodulatory activity of hydrolysed peptides from Corylus heterophylla Fisch.

Mingshuang Wang, Jingsheng Liu, Dayong Ren, 2016, Journal of the science of food and agriculture.

Reduction of serum cholesterol and its mechanism by Lactobacillus plantarum H6 screened from local fermented food products.

Dayong Ren, Liu Yang, Yuhua Wang, 2020, Food & function.

Antimicrobial Characteristics of Lactic Acid Bacteria Isolated from Homemade Fermented Foods

Dayong Ren, Hansong Yu, Shengjie Gong, 2018, BioMed research international.

Immunogenicity analysis following human immunodeficiency virus recombinant DNA and recombinant vaccinia virus Tian Tan prime-boost immunization

Xiao Li, N. Jin, Chang Li, 2013, Science China Life Sciences.

Immunogenicity and virulence of attenuated vaccinia virus Tian Tan encoding HIV-1 muti-epitope genes, p24 and cholera toxin B subunit in mice.

Xiao Li, Mingyao Tian, N. Jin, 2015, Journal of virological methods.

Antioxidant hydrolyzed peptides from Manchurian walnut (Juglans mandshurica Maxim.) attenuate scopolamine-induced memory impairment in mice.

Jingsheng Liu, Dayong Ren, Ji Wang, 2018, Journal of the science of food and agriculture.

Improved sensitive fluorescent/visible dual detection count plate for mold and yeast in food

Dayong Ren, M. Ntakatsane, Linlin Xu, 2021 .

A novel sensitive visual count card for detection of hygiene bio-indicator—molds and yeasts in contaminated food

Dayong Ren, M. Ntakatsane, Liu Tong, 2020 .

Mixed Lactobacillus plantarum Strains Inhibit Staphylococcus aureus Induced Inflammation and Ameliorate Intestinal Microflora in Mice

Ping Chen, Dayong Ren, Tianming Qu, 2017, BioMed research international.

Oral administration of Lactobacillus plantarum attenuates inflammatory damage in mice challenged with two pathogens

Dayong Ren, Hansong Yu, Hongyan Liu, 2019, European Journal of Inflammation.