Wei-min Deng

发表

Yiqixue Buganshen Recipe (益气血补肝肾方) regulates the expression of integrin ανβ3 in the endometrium of controlled ovarian hyperstimulation mice

Haixai Li, Xin-yu Guo, Yan Xie, 2013, Chinese Journal of Integrative Medicine.

Molecular characterization and tissue distribution of SREBP-1 and PPARα in Onychostoma macrolepis and their mRNA expressions in response to thermal exposure.

Nina Gou, Wei-min Deng, H. Ji, 2019, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

Systemic effect of dietary lipid levels and α-lipoic acid supplementation on nutritional metabolism in zebrafish (Danio rerio): focusing on the transcriptional level

Wei-min Deng, H. Ji, Jian Sun, 2020, Fish Physiology and Biochemistry.

Ameliorative effect of docosahexaenoic acid on hepatocyte apoptosis and inflammation induced by oleic acid in grass carp, Ctenopharyngodon idella

Wei-min Deng, H. Ji, Jian Sun, 2019, Fish Physiology and Biochemistry.

Protective Effects and Potential Mechanisms of Dietary Resveratrol Supplementation on the Spleen of Broilers Under Heat Stress

Wei-min Deng, D. Xiao, J. Deng, 2022, Frontiers in Nutrition.

Changes of flavin-containing monooxygenases and trimethylamine-N-oxide may be involved in the promotion of non-alcoholic fatty liver disease by intestinal microbiota metabolite trimethylamine.

Wei-min Deng, Xun Li, Luwen Wang, 2022, Biochemical and biophysical research communications.

Effects of dietary essential fatty acid requirements on growth performance, fatty acid composition, biochemical parameters, antioxidant response and lipid related genes expression in juvenile Onychostoma macrolepis

Nina Gou, Wei-min Deng, H. Ji, 2020 .

CIDEA and CIDEC are regulated by CREB and are not induced during fasting in grass carp Ctenopharyngodon idella adipocytes.

Nina Gou, Wei-min Deng, Z. Du, 2019, Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology.

Energy response and fatty acid metabolism in Onychostoma macrolepis exposed to low-temperature stress.

Jian Sun, Nina Gou, Wei-min Deng, 2020, Journal of thermal biology.

Effects of dietary lipid levels on growth, fatty acid composition, antioxidant status and lipid metabolism in juvenile Onychostoma macrolepis

Nina Gou, Wei-min Deng, H. Ji, 2019, Aquaculture Research.

Antioxidant defenses of Onychostoma macrolepis in response to thermal stress: Insight from mRNA expression and activity of superoxide dismutase and catalase

Wei-min Deng, H. Ji, Jishu Zhou, 2017, Fish & shellfish immunology.

Effects of dietary fish oil replacements with three vegetable oils on growth, fatty acid composition, antioxidant capacity, serum parameters and expression of lipid metabolism related genes in juvenile Onychostoma macrolepis

Nina Gou, Wei-min Deng, H. Ji, 2020 .

Anti-Inflammatory Effects of Polyphenols from Plum (Prunus salicina Lindl) on RAW264.7 Macrophages Induced by Monosodium Urate and Potential Mechanisms

Wei-min Deng, Li Wu, Ho-Jun Song, 2023, Foods.

Ameliorative effect of docosahexaenoic acid on hepatocyte apoptosis and inflammation induced by oleic acid in grass carp, Ctenopharyngodon idella

Wei-min Deng, H. Ji, Jian Sun, 2019, Fish Physiology and Biochemistry.

Effect of fermented heat-treated rice bran on performance and possible role of intestinal microbiota in laying hens

Yamei Wang, Wei-min Deng, Weijiang Zheng, 2023, Frontiers in Microbiology.

Characterization and Expression Profiling of Glutathione Peroxidase 1 gene (GPX1) and Activity of GPX in Onychostoma macrolepis suffered from Thermal Stress

Wei-min Deng, H. Ji, Chi Wang, 2021, Turkish Journal of Fisheries and Aquatic Sciences.