Ta-chen Lin

Antioxidant and antiviral activities of Euphorbia thymifolia L.

Chun-ching Lin, Hua-Yew Cheng, C. Yang, 2002, Journal of biomedical science.

Hydrolysable tannins of tropical almond show antifibrotic effects in TGF-β1-induced hepatic stellate cells.

Chun-ching Lin, Liang-Tzung Lin, Ta-chen Lin, 2011, Journal of the science of food and agriculture.

Broad-spectrum antiviral activity of chebulagic acid and punicalagin against viruses that use glycosaminoglycans for entry

Chun-ching Lin, Robert Anderson, C. Richardson, 2013, BMC Microbiology.

Determination of moutan tannins by high‐performance liquid chromatography and capillary electrophoresis

S. Sheu, Wen-Ying Huang, Ta-chen Lin, 2003 .

Tannins and related compounds. CII. Structures of terchebulin, an ellagitannin having a novel tetraphenylcarboxylic acid (terchebulic acid) moiety, and biogenetically related tannins from Terminalia chebula Retz.

Ta-chen Lin, G. Nonaka, I. Nishioka, 1990 .

Influences of superheated steaming and roasting on the quality and antioxidant activity of cooked sweet potatoes

Ta-chen Lin, Bang‐Yuan Chen, Yingbin Shen, 2012 .