D. Edem
发表
Palm oil: Biochemical, physiological, nutritional, hematological and toxicological aspects: A review
D. Edem,
2002,
Plant foods for human nutrition.
D. Edem,
David Okoedem,
2010
.
D. Edem,
I. Edagha,
B. B. Ette,
2020
.
D. Edem,
H. Akpan,
I. Edagha,
2021,
Journal of Morphological Sciences.
Ocimum gratissimum Attenuates Diabetes-induced Biochemical and Histomorphological Gonado-alterations
E. Akpanyung,
D. Edem,
I. Edagha,
2022,
Scientific African.
D. Edem,
I. F. Usoh,
2009
.
D. Edem,
O. U. Eka,
E. Ifon,
1984
.
D. Edem,
O. U. Eka,
E. Ifon,
1984
.
D. Edem,
I. Umoh,
O. U. Eka,
2002,
International journal of food sciences and nutrition.
D. Edem,
O. Eka,
C. I. Amugo,
1990
.
D. Edem,
2009
.
D. Edem,
H. Akpan,
I. Edagha,
2020
.
D. Edem,
Ushie,
Okoi,
2021,
International Journal of Nursing Education.
D. Edem,
2008
.
D. Edem,
M. Iroaganachi,
C. Eleazu,
2023,
ACS Food Science & Technology.