G. Duthie

发表

M. Lean, M. Maclean, A. Crozier, 2000, Journal of agricultural and food chemistry.

P. Elwood, A. Gallagher, L. Mur, 2009, The Lancet.

A. Crozier, G. Duthie, 2000, Current opinion in clinical nutrition and metabolic care.

John R Speakman, Colin Selman, Andrew R Collins, 2008, Proceedings of the Royal Society B: Biological Sciences.

J. Kyle, G. Duthie, K. R. Markham, 2006 .

G. Duthie, G. Duthie, 1999, British Journal of Nutrition.

M. Bellizzi, G. Duthie, 1999, British medical bulletin.

W. James, G. Duthie, K. Wahle, 1989, European journal of clinical nutrition.

M. Bellizzi, W. James, G. Duthie, 1994, European journal of clinical nutrition.

W. Russell, L. Scobbie, G. Duthie, 2006, Biochimica et biophysica acta.

D. Houlihan, G. Duthie, Peter J. S. Smith, 1980 .

G. Duthie, K. Wahle, 1990, Biochemical Society transactions.

R. Maughan, G. Duthie, P. Morrice, 1991, Clinical science.

A. Crozier, M. Lean, J. Burns, 2001, Journal of agricultural and food chemistry.

J. Kyle, F. Thies, G. Duthie, 2011, Molecular nutrition & food research.

G. Duthie, A. Wood, 2011, Food & function.

M. Lean, A. Crozier, W. Mullen, 2002, Journal of agricultural and food chemistry.

E. K. Kemsley, H. Tapp, M. Philo, 2017, Journal of proteome research.

G. Duncan, G. Duthie, S. Wood, 2011, European journal of nutrition.

G. Duthie, J. Lawrence, J. Paterson, 2006, Proceedings of the Nutrition Society.

A. Collins, P. Gardner, D. McPhail, 1998, Archives of biochemistry and biophysics.

G. Duthie, P. Morrice, 2012, Oxidative medicine and cellular longevity.

W. Russell, L. Scobbie, G. Duthie, 2009, Molecular nutrition & food research.

M. Lean, A. Crozier, S. Roowi, 2007, Molecular nutrition & food research.

G. Duthie, G. Duthie, 1999, Proceedings of the Nutrition Society.

Vassilios Raikos, F. Campbell, V. Ranawana, 2018, Journal of Food Science and Technology.

W. Russell, G. Duthie, 2011, Proceedings of the Nutrition Society.

G. Duthie, S. Wood, P. Morrice, 2000, Journal of chromatography. B, Biomedical sciences and applications.

J. Arthur, W. Russell, G. Duthie, 2005, Biochemical pharmacology.

G. Duthie, 1993, European journal of clinical nutrition.

R. Maughan, G. Duthie, P. Morrice, 1990, Archives of biochemistry and biophysics.

M. Bellizzi, W. James, G. Duthie, 1997, Free radical research.

J. Arthur, G. Duthie, J. Drew, 2005, FEBS letters.

C. Mayer, J. Arthur, G. Duthie, 2004, Biochemical Society transactions.

G. Duthie, J. McLay, P. Morrice, 1992, Clinica chimica acta; international journal of clinical chemistry.

J. Arthur, G. Duthie, 1993, Free radical biology & medicine.

M. Wells, D. Houlihan, J. Wells, 1986, Journal of Comparative Physiology B.

J. Arthur, G. Duthie, 1989, Annals of the New York Academy of Sciences.

J. Fernández-Bolaños, G. Rodríguez-Gutiérrez, G. Duthie, 2018, European Journal of Nutrition.

W. James, G. Duthie, D. Leishman, 1993, Molecular and Cellular Biochemistry.

G. Duthie, F. Campbell, M. Gordon, 1995, Archives of biochemistry and biophysics.

G. Duthie, D. Leishman, F. Campbell, 1993, Biochemical and biophysical research communications.

D. Reid, W. Fraser, G. Duthie, 2010, Proceedings of the Nutrition Society.

A. Collins, P. Gardner, G. Duthie, 2001, Free radical biology & medicine.

G. Duthie, L. Tort, P. Torres, 1986, Revista espanola de fisiologia.

Vassilios Raikos, V. Ranawana, G. Duthie, 2015, Plant Foods for Human Nutrition.

J. Kyle, G. Duthie, S. Duthie, 2000, Nutrition Research Reviews.

Howard V. Davies, Derek Stewart, Alan Crozier, 2002 .

Vassilios Raikos, G. Duthie, P. Morrice, 2015, Journal of Food Science and Technology.

D. Stewart, I. Megson, S. Leslie, 2015, Front. Cardiovasc. Med..

J. Kyle, G. Mcneill, G. Duthie, 2007, Journal of agricultural and food chemistry.

A. Crozier, G. Duthie, A Crozier, 2000, Current opinion in lipidology.

J. Arthur, G. Duthie, J. Drew, 2007, American journal of physiology. Gastrointestinal and liver physiology.

G. Duthie, J. F. Young, S. Duthie, 2007, Journal of agricultural and food chemistry.

J. Little, J. Kyle, G. Mcneill, 2009, British Journal of Nutrition.

J. Kyle, P. Gardner, G. Duthie, 2003, Proceedings of the Nutrition Society.

J. Arthur, G. Duthie, C. Shortt, 1993, Annals of the New York Academy of Sciences.

F. Nicol, J. Arthur, G. Duthie, 1989, Research in veterinary science.

R. Hartley, P. Gardner, G. Duthie, 2003, Journal of agricultural and food chemistry.

J. Arthur, G. Duthie, P. Morrice, 1992 .

A. Crozier, G. Duthie, J. Beattie, 2005 .

J. Arthur, W. Russell, G. Duncan, 2005, Biochemical and biophysical research communications.

J. Arthur, G. Duthie, K. Wahle, 1995, Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology.

J. Arthur, G. Duthie, P. Morrice, 1991, Free radical research communications.

J. Arthur, C. F. Mills, G. Duthie, 1987, Free radical research communications.

S. Duncan, G. Horgan, W. Russell, 2017, Molecular nutrition & food research.

A. Chesson, A. Richardson, S. Duncan, 2008, Nutrition and cancer.

W. James, J. Arthur, G. Duthie, 1991, The American journal of clinical nutrition.

M. Lean, C. Edwards, A. Crozier, 2005, Drug Metabolism and Disposition.

G. Duthie, H. Macdonald, L. Aucott, 2017, Archives of Osteoporosis.

G. Duthie, B. de Roos, 2015, Molecular nutrition & food research.

J. Arthur, G. Duthie, P. Hoppe, 1988, Basic life sciences.

J. Arthur, G. Duthie, 1987, American journal of veterinary research.

G. Duthie, H. Macdonald, L. Aucott, 2017, Journal of Epidemiology & Community Health.

J. Arthur, G. Duthie, A. Collins, 1995, European journal of clinical nutrition.

G. Horgan, W. Russell, G. Duncan, 2006, Biochemical pharmacology.

G. Duthie, 1993, European journal of clinical nutrition.

A. Chesson, W. Russell, L. Scobbie, 2008, Bioorganic & medicinal chemistry.

Vassilios Raikos, F. Campbell, V. Ranawana, 2018, Journal of Food Science and Technology.