C. Jarén

发表

Physical and mechanical properties in rice processing

I. Arana, P. Correa, F. S. D. Silva, 2007 .

ON THE APPLICATION OF NEAR-INFRARED SPECTROSCOPY 1 FOR THE ANALYSIS OF POTATOES 2

C. Jarén, Ainara López, S. Arazuri, 2018 .

Maturity, Variety and Origin Determination in White Grapes (Vitis Vinifera L.) Using near Infrared Reflectance Technology

Silvia Arazuri, Carmen Jarén, Ignacio Arana, 2005 .

Detection of minced lamb and beef fraud using NIR spectroscopy

Silvia Arazuri, Carmen Jarén, A. Lopez-Maestresalas, 2019, Food Control.

Hyperspectral Imaging to Assess the Presence of Powdery Mildew (Erysiphe necator) in cv. Carignan Noir Grapevine Bunches

L. G. Santesteban, C. Jarén, S. Arazuri, 2020 .

Stable quality traits of soft winter wheat under nonlimiting nitrogen conditions

C. Jarén, S. Arazuri, Jon González-Torralba, 2011 .

Non-destructive detection of blackspot in potatoes by Vis-NIR and 1 SWIR hyperspectral imaging 2

Janos C. Keresztes, W. Saeys, M. Goodarzi, 2018 .

Ability of NIRS technology to determine pesticides in liquid samples at maximum residue levels.

C. Jarén, S. Arazuri, N. Arias, 2013, Pest management science.

Potential of NIRS Technology for the Determination of Cannabinoid Content in Industrial Hemp (Cannabis sativa L.)

C. Jarén, S. Arazuri, A. López-Maestresalas, 2022, Agronomy.

Phytochemicals determination and classification in purple and red fleshed potato tubers by analytical methods and near infrared spectroscopy.

C. Jarén, Ainara López, S. Arazuri, 2016, Journal of the science of food and agriculture.

Nectarine Woolliness Detection by Non-destructive Mechanical Impact

I. Arana, C. Jarén, S. Arazuri, 2005 .

Electronic fruits and other sensors

I. Nuño-Arana, C. Jarén, S. Arazuri, 2008 .

Classification of Beef longissimus thoracis Muscle Tenderness Using Hyperspectral Imaging and Chemometrics

C. Jarén, M. Beriáin, M. T. Murillo-Arbizu, 2022, Foods.

Bean moisture diffusivity and drying kinetics: a comparison of the liquid diffusion model when taking into account and neglecting grain shrinkage

P. C. Corrêa, A. Moure, P. C. Correa, 2007 .

Influence of the peeling process on pepper quality

P. C. Corrêa, I. Arana, P. C. Correa, 2010 .

Influence of temperature and r.h. during storage on wheat bread making quality

C. Jarén, S. Arazuri, Jon González-Torralba, 2013 .

Evaluation of near-infrared hyperspectral imaging for the assessment of potato processing aptitude

C. Jarén, S. Arazuri, A. López-Maestresalas, 2022, Frontiers in Nutrition.

Hyperspectral imaging using notions from type-2 fuzzy sets

H. Bustince, C. Jarén, S. Arazuri, 2018, Soft Computing.

Fuzzy Edge Detection on Hyperspectral Images Using Upper and Lower Operators

Humberto Bustince, Carlos Lopez-Molina, Silvia Arazuri, 2017, EUSFLAT/IWIFSGN.

Hyperspectral imaging using notions from type-2 fuzzy sets

Humberto Bustince, Carlos Lopez-Molina, Laura De Miguel, 2019, Soft Comput..

Sorption Isotherms and Isosteric Heat of Peanut Pods, Kernels and Hulls

C. Jarén, A. Goneli, P. C. Correa, 2007 .

Advanced Analytical Techniques for Quality Evaluation of Potato and Its Products

Ainara López, Silvia Arazuri, Carmen Jarén, 2016 .

Sensory and mechanical characterization of mealy apples and woolly peaches and nectarines

I. Arana, C. Jarén, S. Arazuri, 2007 .

Apple mealiness detection by non-destructive mechanical impact

C. Jarén, S. Arazuri, I. Arana, 2004 .

Selection of the Temperature in the Sugar Content Determination of Kiwi Fruit

C. Jarén, J. I. Arana, S. Arazuri, 2005 .

Influence of mechanical harvest on the physical properties of processing tomato (Lycopersicon esculentum Mill.)

C. Jarén, J. I. Arana, S. Arazuri, 2007 .

Exploring the potential of hyperspectral imaging to detect Esca disease complex in asymptomatic grapevine leaves

L. G. Santesteban, C. Jarén, S. Arazuri, 2022, Comput. Electron. Agric..

EFFECT OF ROOT-ZONE HEATING ON THE YIELD AND SOME QUALITY PARAMETERS OF HYDROPONICALLY GROWN TOMATO

I. Arana, C. Jarén, S. Arazuri, 2012 .

Mathematical models to describe the volumetric shrinkage rate of red beans during drying

P. C. Corrêa, O. Resende, C. Jarén, 2011 .

Mechanical properties of rough and dehulled rice during drying

P. C. Corrêa, O. Resende, C. Jarén, 2013 .

Resistance of edible beans to compression

P. C. Corrêa, O. Resende, C. Jarén, 2008 .

WHITE ASPARAGUS HARVEST DATE DISCRIMINATION USING NIRS TECHNOLOGY

P. Arnal, C. Jarén, J. I. Arana, 2007 .

Non-destructive detection of blackspot in potatoes by Vis-NIR and SWIR hyperspectral imaging

Wouter Saeys, Janos Keresztes, Silvia Arazuri, 2016 .

Evaluation of risk factors in fatal accidents in agriculture

Silvia Arazuri, Carmen Jarén, J. Mangado, 2010 .

Assessing Rollover Safety Provided by ROPS Tests Following SAE Standard J1194 versus OECD Code 4

C. Jarén, J. I. Arana, J. R. Alfaro, 2009 .

A review of the application of near-infrared spectroscopy for the analysis of potatoes.

Ainara López, Silvia Arazuri, Carmen Jarén, 2013, Journal of agricultural and food chemistry.

Evaluation of Mechanical Tomato Harvesting Using Wireless Sensors

Silvia Arazuri, Carmen Jarén, Ignacio Arana, 2010, Sensors.

Fatal Tractor Accidents in the Agricultural Sector in Spain during the Past Decade

A. Adin, C. Jarén, S. Arazuri, 2022, Agronomy.

Crude Protein Content Determination of Potatoes by NIRS Technology

José Ignacio Ruiz de Galarreta, Ainara López, Silvia Arazuri, 2013 .

Applications of Sensing for

J. Thomasson, R. Nichols, Chenghai Yang, 2021, Sensing Approaches for Precision Agriculture.

Measuring the Accuracy of a Pesticide Treatment by an Image Analyzer

Ainara López, Silvia Arazuri, Carmen Jarén, 2013 .

Sugar Determination in Grapes Using NIR Technology

J. I. Arana, C. Jarén, S. Arazuri, 2001 .

Using non-destructive impact testing for sorting fruits

C Jarén, E Garcı́a-Pardo, C. Jarén, 2002 .

A Systematized Review on the Applications of Hyperspectral Imaging for Quality Control of Potatoes

C. Jarén, S. Arazuri, A. López-Maestresalas, 2024, Potato Research.