G. Gani
发表
Nusrat Jan,
H. Naik,
G. Gani,
2020
.
A. H. Rather,
Nusrat Jan,
G. Gani,
2020,
Journal of Food Measurement and Characterization.
A. H. Rather,
Nusrat Jan,
G. Gani,
2021
.
Avanish Kumar,
G. Gani,
M. Tech,
2013
.
Nusrat Jan,
G. Gani,
O. Bashir,
2022,
Food Production, Processing and Nutrition.
Nusrat Jan,
G. Gani,
O. Bashir,
2020
.
Nusrat Jan,
G. Gani,
O. Bashir,
2022,
British Food Journal.
M. A. Malik,
P. Wani,
A. Masood,
2021,
Chemistry and Ecology.
G. Gani,
Tabasum Fatima,
B. Naseer,
2018
.
Nusrat Jan,
G. Gani,
O. Bashir,
2018,
International Journal of Unani and Integrative Medicine.
G. Gani,
O. Bashir,
Tawheed Amin,
2022,
Nutrition & Food Science.
Nusrat Jan,
G. Gani,
O. Bashir,
2020,
Antioxidants in Fruits: Properties and Health Benefits.
G. Gani,
Nageena Nazir,
B. Naseer,
2021,
Journal of Food Processing and Preservation.
Nusrat Jan,
G. Gani,
O. Bashir,
2018
.
Nusrat Jan,
G. Gani,
O. Bashir,
2018,
International Journal of Unani and Integrative Medicine.
H. Makroo,
G. Gani,
O. Bashir,
2023,
International Journal of Biological Macromolecules.