S. Petropoulos
发表
L. Barros,
I. Ferreira,
S. Petropoulos,
2019,
Front. Plant Sci..
F. Di Gioia,
I. Ferreira,
Rúbia C. G. Corrêa,
2020,
Handbook of Halophytes.
O. Pavli,
S. Petropoulos,
H. Falleh,
2022,
Plants.
S. Petropoulos,
George Tsiakaras,
V. Antoniadis,
2016
.
L. Barros,
I. Ferreira,
S. Petropoulos,
2015,
Food chemistry.
N. Katsoulas,
L. Barros,
I. Ferreira,
2019,
Journal of the science of food and agriculture.
P. Vitaglione,
Y. Rouphael,
G. Colla,
2019,
Food chemistry.
N. Martins,
I. Ferreira,
A. Karkanis,
2018,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Y. Rouphael,
S. Petropoulos,
M. Giordano,
2021,
Agriculture.
F. Di Gioia,
N. Tzortzakis,
S. Petropoulos,
2020,
Current pharmaceutical design.
THE EFFECT OF WATER DEFICIT STRESS ON THE GROWTH, YIELD AND COMPOSITION OF ESSENTIAL OILS OF PARSLEY
M. Polissiou,
S. Petropoulos,
D. Daferera,
2008
.
J. Vaz,
L. Barros,
I. Ferreira,
2019,
Food chemistry.
F. Di Gioia,
S. Petropoulos,
G. Ntatsi,
2017,
Current pharmaceutical design.
L. Barros,
V. Antoniadis,
N. Polyzos,
2020,
Agronomy.
N. Danalatos,
L. Barros,
I. Ferreira,
2018,
Industrial Crops and Products.
L. Barros,
I. Ferreira,
S. Petropoulos,
2018,
Food chemistry.
S. Petropoulos,
E. E. Golia,
V. Antoniadis,
2016
.
N. Tzortzakis,
A. Chrysargyris,
S. Petropoulos,
2020,
Journal of the science of food and agriculture.
D. Bilalis,
A. Karkanis,
S. Petropoulos,
2018,
The Journal of Agricultural Science.
A. Chrysargyris,
N. Tzortzakis,
S. Petropoulos,
2019,
Journal of hazardous materials.
L. Barros,
I. Ferreira,
S. Petropoulos,
2018,
Journal of the science of food and agriculture.
M. I. Dias,
L. Barros,
I. Ferreira,
2020,
Molecules.
K. Petrotos,
L. Barros,
I. Ferreira,
2017,
Food chemistry.
F. Di Gioia,
Y. Rouphael,
N. Tzortzakis,
2020,
Antioxidants.
N. Martins,
A. Karkanis,
S. Petropoulos,
2018
.
L. Barros,
S. Petropoulos,
J. Pinela,
2022,
Advances in food and nutrition research.
P. Bebeli,
S. Petropoulos,
F. Lamari,
2020,
Antioxidants.
L. Barros,
S. Petropoulos,
Â. Fernandes,
2022,
Molecules.
N. Tzortzakis,
A. Chrysargyris,
S. Petropoulos,
2019,
Journal of plant physiology.
Y. Rouphael,
A. Ritieni,
G. Graziani,
2022,
Frontiers in Nutrition.
S. Petropoulos,
Isabel C. F. R. Ferreira,
Lilian Barros,
1993,
Mechanisms of Ageing and Development.
N. Polyzos,
N. Tzortzakis,
M. H. Shahrajabian,
2021,
Biomolecules.
Y. Rouphael,
G. Graziani,
S. Petropoulos,
2021,
Horticulturae.
Y. Rouphael,
G. Graziani,
S. Petropoulos,
2021
.
L. Barros,
I. Ferreira,
N. Polyzos,
2020,
Agronomy.
F. Di Gioia,
M. I. Dias,
L. Barros,
2020,
Antioxidants.
S. Petropoulos,
E. Khah,
G. Mohammadi,
2011
.
S. Petropoulos,
I. Karapanos,
H. Passam,
2010
.
P. Vitaglione,
Y. Rouphael,
S. Petropoulos,
2019,
Front. Plant Sci..
S. Petropoulos,
A. Paraskevopoulos,
H. Passam,
2014
.
S. Petropoulos,
I. Karapanos,
A. Alexopoulos,
2021,
Horticulturae.
S. Petropoulos,
I. Karapanos,
A. Alexopoulos,
2021,
Agronomy.
S. Petropoulos,
A. Alexopoulos,
E. Mavrommati,
2022,
Agronomy.
L. Barros,
I. Ferreira,
S. Petropoulos,
2020
.
F. Di Gioia,
I. Ferreira,
F. Gioia,
2020
.
F. Gioia,
S. Petropoulos,
J. Pinela,
2020
.
S. Petropoulos,
E. E. Golia,
E. Golia,
2017
.
N. Tzortzakis,
A. Chrysargyris,
S. Petropoulos,
2019,
Scientia Horticulturae.
J. A. Pascual,
M. Ros,
S. Petropoulos,
2022,
IECHo 2022.
L. Barros,
I. Ferreira,
A. Chrysargyris,
2019,
Food chemistry.
A. Omara,
S. Petropoulos,
M. Ali,
2021,
Agronomy.
L. Barros,
I. Ferreira,
V. Antoniadis,
2018
.
S. Petropoulos,
E. Khah,
M. Khah,
2013
.
V. Antoniadis,
G. Thalassinos,
S. Petropoulos,
2021,
Horticulturae.
N. Polyzos,
A. Karkanis,
S. Petropoulos,
2022,
Applied Sciences.
S. Petropoulos,
H. Passam,
E. Khah,
2012
.
M. Mori,
Y. Rouphael,
S. Petropoulos,
2023,
Applied Sciences.
M. Mori,
Y. Rouphael,
S. Petropoulos,
2022,
Horticulturae.
N. Martins,
I. Ferreira,
A. Karkanis,
2018
.
Y. Rouphael,
G. Graziani,
S. Petropoulos,
2022,
Plants.
E. Rosskopf,
F. Di Gioia,
M. Ozores-Hampton,
2019,
Agronomy.
Stefania De Pascale,
Youssef Rouphael,
Giuseppe Colla,
2018
.
S. Petropoulos,
Christina Chaski,
2022,
Horticulturae.
N. Polyzos,
M. H. Shahrajabian,
S. Petropoulos,
2021,
Biomolecules.
Y. Rouphael,
G. Colla,
S. Petropoulos,
2018
.
L. Barros,
I. Ferreira,
A. Karkanis,
2017,
Food chemistry.
S. Petropoulos,
G. Kapotis,
E. Chatzieustratiou,
2016
.
S. Petropoulos,
I. Karapanos,
H. Passam,
2011
.
Sofia G. Plexida,
M. I. Dias,
L. Barros,
2019,
Molecules.
L. Barros,
I. Ferreira,
N. Tzortzakis,
2019,
Journal of the science of food and agriculture.
S. Petropoulos,
2020,
Agronomy.
Sofia G. Plexida,
L. Barros,
J. Barreira,
2020,
Agronomy.
L. Barros,
I. Ferreira,
N. Tzortzakis,
2019,
Journal of Cleaner Production.
N. Martins,
I. Ferreira,
S. Petropoulos,
2016,
Food chemistry.
K. Petrotos,
M. I. Dias,
L. Barros,
2019,
Antioxidants.
Isabel C.F.R. Ferreira,
Spyridon Α. Petropoulos,
Anestis Karkanis,
2016
.
P. Vitaglione,
Y. Rouphael,
G. Colla,
2020,
Data in Brief.
K. Petrotos,
L. Barros,
I. Ferreira,
2015,
Plant Foods for Human Nutrition.
F. Di Gioia,
L. Barros,
Y. Rouphael,
2021,
Molecules.
C. Santos-Buelga,
L. Barros,
I. Ferreira,
2020,
Agronomy.
A. Chrysargyris,
N. Tzortzakis,
S. Petropoulos,
2020
.
S. Petropoulos,
Isabel C F R Ferreira,
G. Ntatsi,
2017
.
K. Petrotos,
L. Barros,
I. Ferreira,
2018,
Molecules.
M. Polissiou,
S. Petropoulos,
D. Daferera,
2004
.
Sofia G. Plexida,
M. I. Dias,
L. Barros,
2020,
Sustainability.
K. Giannoulis,
C. Santos-Buelga,
M. I. Dias,
2020,
Food research international.
L. Barros,
I. Ferreira,
S. Petropoulos,
2017,
Food & function.
M. I. Dias,
L. Barros,
N. Polyzos,
2022,
Horticulturae.
S. Petropoulos,
M. Ali,
M. Mohamed,
2021,
Horticulturae.
D. Chachalis,
S. Petropoulos,
E. Khah,
2016
.
A. Chrysargyris,
N. Tzortzakis,
S. Petropoulos,
2022,
Agronomy.
S. Petropoulos,
H. Passam,
C. Olympios,
2008
.
C. Katsaros,
A. Karkanis,
S. Petropoulos,
2019,
Agronomy.
F. Di Gioia,
S. Petropoulos,
2019,
Advances in food and nutrition research.
A. Chrysargyris,
N. Tzortzakis,
S. Petropoulos,
2021,
Agronomy.
V. Antoniadis,
S. Petropoulos,
E. E. Golia,
2017,
Chemosphere.
F. Di Gioia,
Elena Chatzopoulou,
S. Petropoulos,
2020,
Applied Sciences.
K. Giannoulis,
C. Santos-Buelga,
L. Barros,
2020,
Agronomy.
C. Santos-Buelga,
M. I. Dias,
L. Barros,
2021,
Antioxidants.
C. Santos-Buelga,
M. I. Dias,
L. Barros,
2020,
Food chemistry.
L. Barros,
I. Ferreira,
N. Tzortzakis,
2019,
Food research international.
L. Barros,
I. Ferreira,
N. Tzortzakis,
2018,
Front. Plant Sci..
N. Danalatos,
L. Barros,
I. Ferreira,
2017,
Food chemistry.
N. Tzortzakis,
A. Chrysargyris,
S. Petropoulos,
2020,
Environmental Science and Pollution Research.
A. Karkanis,
S. Petropoulos,
N. Tsiropoulos,
2018,
Journal of the science of food and agriculture.
L. Barros,
I. Ferreira,
S. Petropoulos,
2018,
Food chemistry.
C. Santos-Buelga,
L. Barros,
J. Barreira,
2020,
Food chemistry.
C. Santos-Buelga,
L. Barros,
I. Ferreira,
2020
.
L. Barros,
V. Antoniadis,
N. Polyzos,
2020,
Agronomy.
L. Barros,
I. Ferreira,
N. Tzortzakis,
2021,
Sustainability.
F. Di Gioia,
I. Ferreira,
N. Tzortzakis,
2019,
Antioxidants.
B. Salehi,
J. Sharifi‐Rad,
S. Shaheen,
2019,
Applied Sciences.
L. Barros,
J. Barreira,
I. Ferreira,
2016,
Food chemistry.
M. I. Dias,
L. Barros,
I. Ferreira,
2020,
Agronomy.
L. Barros,
I. Ferreira,
S. Petropoulos,
2018,
Food chemistry.
Wenli Sun,
M. H. Shahrajabian,
S. Petropoulos,
2023,
Horticulturae.
F. Di Gioia,
L. Barros,
I. Ferreira,
2019,
Journal of the science of food and agriculture.
S. Petropoulos,
George Tsiakaras,
E. Khah,
2014
.
J. Vaz,
L. Barros,
I. Ferreira,
2019,
Food & function.
L. Barros,
I. Ferreira,
Y. Rouphael,
2021,
Applied Sciences.
Y. Rouphael,
S. Petropoulos,
C. Cirillo,
2021,
Horticulturae.
A. Chrysargyris,
N. Tzortzakis,
S. Petropoulos,
2018,
Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds.
L. Barros,
I. Ferreira,
S. Petropoulos,
2017,
Food & function.
T. Śledziński,
S. Petropoulos,
A. Plenis,
2023,
Antioxidants.
P. Bebeli,
N. Polyzos,
S. Petropoulos,
2019,
Genetic Resources and Crop Evolution.
C. Santos-Buelga,
L. Barros,
S. Petropoulos,
2022,
Food research international.
C. Santos-Buelga,
M. I. Dias,
L. Barros,
2022,
Biology.
S. Petropoulos,
I. Karapanos,
H. Passam,
2012
.
S. Petropoulos,
I. Karapanos,
K. Akoumianakis,
2013
.
J. A. Pascual,
M. Alguacil,
M. Ros,
2023,
Plants.
S. Petropoulos,
R. Sami,
N. Benajiba,
2022,
Agronomy.
Y. Rouphael,
S. Petropoulos,
Maria Giordano,
2021,
Agriculture.
C. Santos-Buelga,
M. I. Dias,
L. Barros,
2020,
Food chemistry.
L. Barros,
N. Polyzos,
S. Petropoulos,
2022,
Horticulturae.
F. Di Gioia,
M. I. Dias,
L. Barros,
2020,
Antioxidants.
S. Petropoulos,
E. E. Golia,
A. Dimirkou,
2016
.
K. Giannoulis,
C. Santos-Buelga,
M. I. Dias,
2021,
Food chemistry.
V. Antoniadis,
G. Thalassinos,
S. Petropoulos,
2023,
Toxics.
V. Antoniadis,
E. Levizou,
S. Petropoulos,
2015
.
A. Chrysargyris,
N. Tzortzakis,
S. Petropoulos,
2023,
Horticulturae.
V. Antoniadis,
G. Thalassinos,
S. Petropoulos,
2021,
Environmental Science and Pollution Research.
S. Petropoulos,
D. Chachalis,
E. Khah,
2015
.
C. Santos-Buelga,
L. Barros,
S. Petropoulos,
2022,
Agronomy.
S. Petropoulos,
M. A. Anjum,
D. Chachalis,
2014
.
S. Petropoulos,
D. Chachalis,
E. Khah,
2016
.
S. Petropoulos,
H. Passam,
C. A. Akoumianakis,
2006
.
D. Chachalis,
S. Petropoulos,
E. Khah,
2018
.
L. Barros,
I. Ferreira,
E. Levizou,
2016
.
S. Petropoulos,
D. Chachalis,
E. Khah,
2014
.
L. Barros,
J. Barreira,
V. Antoniadis,
2016
.
F. Di Gioia,
L. Barros,
Y. Rouphael,
2023,
Trends in Food Science & Technology.
M. I. Dias,
L. Barros,
N. Polyzos,
2022,
IECHo 2022.
M. I. Dias,
L. Barros,
I. Ferreira,
2021,
Agronomy.
C. Santos-Buelga,
L. Barros,
S. Petropoulos,
2023,
Food chemistry.
T. Pires,
M. I. Dias,
L. Barros,
2023,
Molecules.
J. A. Pascual,
M. Alguacil,
M. Ros,
2023,
Frontiers in Plant Science.
S. Petropoulos,
Garip Yarsi,
Sotiria Voutsela,
2012
.
L. Barros,
Y. Rouphael,
S. Petropoulos,
2022,
Horticulturae.
Wenli Sun,
M. H. Shahrajabian,
S. Petropoulos,
2023,
Plants.
R. Ksouri,
L. Barros,
S. Petropoulos,
2023,
Processes.
Y. Rouphael,
S. Petropoulos,
I. Karapanos,
2023,
Horticulturae.
M. I. Dias,
L. Barros,
I. Ferreira,
2020,
Molecules.
L. Barros,
I. Ferreira,
A. Karkanis,
2020,
Food chemistry.
N. Polyzos,
S. Petropoulos,
M. Soković,
2023,
Horticulturae.
P. Bebeli,
S. Petropoulos,
F. Lamari,
2023,
Agriculture.
J. A. Pascual,
M. Alguacil,
M. Ros,
2023,
Agronomy.
S. Petropoulos,
2020
.
R. Ksouri,
O. Pavli,
S. Petropoulos,
2023,
Frontiers in Plant Science.
S. Shaheen,
V. Antoniadis,
J. Rinklebe,
2023,
Earth Systems and Environment.
V. Antoniadis,
G. Thalassinos,
S. Petropoulos,
2023,
Agriculture.
D. Bilalis,
A. Karkanis,
I. Kakabouki,
2017
.
A. Karkanis,
S. Petropoulos,
2017
.
M. Mori,
Y. Rouphael,
S. Petropoulos,
2023,
Horticulturae.
F. Di Gioia,
N. Tzortzakis,
A. Chrysargyris,
2022,
Frontiers in Plant Science.
L. Barros,
Y. Rouphael,
N. Polyzos,
2023,
Horticulturae.