S. Parveen

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Seafood pathogens and information on antimicrobial resistance: A review.

S. Elbashir, S. Parveen, J. Schwarz, 2018, Food microbiology.

Microinfusion of antineuronal antibodies into rodent striatum: Failure to differentiate between elevated and low titers

J. Mink, J. Leckman, H. Singer, 2005, Journal of Neuroimmunology.

Antibiotic resistance of Vibrio parahaemolyticus and Vibrio vulnificus in various countries: A review.

S. Parveen, Sara Elmahdi, L. Dasilva, 2016, Food microbiology.

Genotypic and phenotypic characterization of Escherichia coli isolated from mollusks in Brazil and the United States

E. S. Prudêncio, S. Parveen, M. Miotto, 2018, MicrobiologyOpen.

5Analysis of Water

S. Parveen, P. Chigbu, 2014 .

The Effect of Previous Life Cycle Phase on the Growth Kinetics, Morphology, and Antibiotic Resistance of Salmonella Typhimurium DT104 in Brain Heart Infusion and Ground Chicken Extract

J. Uknalis, S. Parveen, J. Schwarz, 2019, Front. Microbiol..

The Effect of Previous Life Cycle Phase on the Growth Kinetics, Morphology and Antibiotic Resistance of Salmonella Typhimurium DT104 in Brain Heart Infusion and Ground Chicken Extract

J. Uknalis, S. Parveen, J. Schwarz, 2018, bioRxiv.

Optimization of a propidium monoazide-qPCR method for Escherichia coli quantification in raw seafood.

S. Parveen, M. Miotto, C. Barretta, 2019, International journal of food microbiology.

Reduction of Salmonella in ground chicken using a bacteriophage

S. Parveen, J. Schwarz, F. Hashem, 2017, Poultry science.

LIANA SPECIES INVENTORY IN A TROPICAL DRY FOREST OF SRI LANKAMALLA WILDLIFE SANCTUARY, ANDHRA PRADESH, INDIA

S. Parveen, M. S. Reddy, T. Mastan, 2015 .

Salmonella and Campylobacter: Antimicrobial resistance and bacteriophage control in poultry.

S. Parveen, F. Hashem, A. Grant, 2016, Food microbiology.

Development of a Simple and Rapid Fluorogenic Procedure for Identification of Vibrionaceae Family Members

G. Richards, S. Parveen, M. Watson, 2005, Applied and Environmental Microbiology.

Longitudinal Assessment of the Dynamics of Escherichia coli, Total Coliforms, Enterococcus spp., and Aeromonas spp. in Alternative Irrigation Water Sources: a CONSERVE Study

A. Sapkota, Chengsheng Jiang, E. May, 2020, Applied and Environmental Microbiology.

High prevalence of antibodies to recombinant CENP‐B in primary biliary cirrhosis: Nuclear immunofluorescence patterns and ELISA reactivities

M. Nishioka, S. Morshed, S. Parveen, 1995, Journal of gastroenterology and hepatology.

Rheumatoid Arthritis Morning Stiffness Is Associated With Synovial Fibrin and Neutrophils

A. Orbai, S. Goodman, V. Bykerk, 2020, Arthritis & rheumatology.

Influence of Manure Application on the Soil Bacterial Microbiome in Integrated Crop-Livestock Farms in Maryland

P. Millner, M. Peng, Z. Tabashsum, 2021, Microorganisms.

Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters.

Jessica L Jones, M. Tamplin, S. Parveen, 2008, International journal of food microbiology.

Prevalence of Shiga-toxigenic and atypical enteropathogenic Escherichia coli in untreated surface water and reclaimed water in the Mid-Atlantic U.S.

K. Kniel, S. Allard, A. Bui, 2019, Environmental research.

Enteric Viruses and Pepper Mild Mottle Virus Show Significant Correlation in Select Mid-Atlantic Agricultural Waters

C. Gerba, A. Sapkota, Chengsheng Jiang, 2021, Applied and environmental microbiology.

Vibrio parahaemolyticus and Vibrio vulnificus Recovered from Oysters during an Oyster Relay Study

S. Parveen, M. Jahncke, Sara Elmahdi, 2017, Applied and Environmental Microbiology.

Molecular characterization of antibiotic resistant Salmonella Typhimurium and Salmonella Kentucky isolated from pre- and post-chill whole broilers carcasses.

Shaohua Zhao, S. Parveen, D. G. White, 2014, Food microbiology.

Chlorine inactivation of Salmonella Kentucky isolated from chicken carcasses: evaluation of strain variation.

S. Parveen, T. Oscar, J. Ludwig, 2015, Journal of food protection.

Cellular immune suppression in paraneoplastic neurologic syndromes targeting intracellular antigens.

R. Darnell, S. Tian, D. Orange, 2012, Archives of neurology.

Harnessing Naturally Occurring Tumor Immunity: A Clinical Vaccine Trial in Prostate Cancer

R. Darnell, M. Morris, H. Scher, 2010, PloS one.

The Possible Roles of Escherichia coli in the Nitrogen Cycle

S. Parveen, E. May, T. Oscar, 2019, International Journal of Environmental Research.

Assessment of Vibrio parahaemolyticus levels in oysters (Crassostrea virginica) and seawater in Delaware Bay in relation to environmental conditions and the prevalence of molecular markers to identify pathogenic Vibrio parahaemolyticus strains

G. Ozbay, S. Parveen, Lathadevi K. Chintapenta, 2020, PloS one.

Development and application of a real-time polymerase chain reaction method for quantification of Escherichia coli in oysters (Crassostrea gigas).

E. S. Prudêncio, S. Parveen, M. Miotto, 2019, Food microbiology.

Recovery Rate of Cells of the Seven Regulated Serogroups of Shiga Toxin-Producing Escherichia coli from Raw Veal Cutlets, Ground Veal, and Ground Beef from Retail Stores in the Mid-Atlantic Region of the United States.

R. Moxley, B. Chapman, S. Parveen, 2020, Journal of food protection.

Occurrence of resistance to vibriostatic compound 0/129 in Vibrio cholerae 01 isolated from clinical and environmental samples in Bangladesh

R. Colwell, A. Huq, M. Alam, 1992, Journal of clinical microbiology.

Occurrence ofResistance toVibriostatic Compound0/129 inVibrio cholerae 01Isolated fromClinical and Environmental Samples inBangladesh

R. Colwell, A. Huq, S. Parveen, 1992 .

Variations in Bacterial Communities and Antibiotic Resistance Genes Across Diverse Recycled and Surface Water Irrigation Sources in the Mid-Atlantic and Southwest United States: A CONSERVE Two-Year Field Study

C. Gerba, E. Mongodin, A. Sapkota, 2022, Environmental science & technology.

Prevalence and antimicrobial resistance of Salmonella recovered from processed poultry.

S. Parveen, J. Schwarz, D. G. White, 2007, Journal of food protection.

Fecal Contamination, Sources of

M. Tamplin, S. Parveen, 2003 .

Dendritic cell vaccines containing lymphocytes produce improved immunogenicity in patients with cancer

R. Darnell, D. Orange, M. Frank, 2014, Journal of Translational Medicine.

The outbreaks and prevalence of antimicrobial resistant Salmonella in poultry in the United States: An overview

S. Parveen, F. Hashem, J. Hawkins, 2022, Heliyon.

Dendritic cells loaded with FK506 kill T cells in an antigen-specific manner and prevent autoimmunity in vivo

J. Fak, R. Darnell, S. Tian, 2013, eLife.

Pharmaceuticals, herbicides, and disinfectants in agricultural water sources.

M. Pop, C. Gerba, A. Sapkota, 2019, Environmental research.

Inflammatory but not apoptotic death of granulocytes citrullinates fibrinogen

J. Fak, D. Orange, M. Frank, 2015, Arthritis Research & Therapy.

Antibodies to Ro/La, Cenp-B, and snRNPs Antigens in Autoimmune Hepatitis of North America versus Asia: Patterns of Immunofluorescence, ELISA Reactivities, and HLA Association

A. Czaja, S. Parveen, W. Chow, 1998, Digestive Diseases and Sciences.

A survey for phosphoglucose isomerase with lysyl aminopeptidase activity in Vibrionaceae and non-Vibrio pathogens.

G. Richards, S. Parveen, 2005, Biochimica et biophysica acta.

Characterization of a lysyl aminopeptidase activity associated with phosphoglucose isomerase of Vibrio vulnificus.

G. Richards, S. Parveen, C. Hammer, 2004, Biochimica et biophysica acta.

Characterization of Clostridium perfringens recovered from broiler chicken affected by necrotic enteritis

S. Parveen, J. Timmons, S. Mwangi, 2019, Poultry science.

Detection of Virulence Plasmid-Encoded Genes in Salmonella Typhimurium and Salmonella Kentucky Isolates Recovered from Commercially Processed Chicken Carcasses.

S. Parveen, P. Gulig, R. Tasmin, 2019, Journal of food protection.

Development and Validation of a Predictive Model for the Growth of Vibrio vulnificus in Postharvest Shellstock Oysters

M. Tamplin, S. Parveen, A. DePaola, 2012, Applied and Environmental Microbiology.

Prevalence of Vibrio parahaemolyticus, and Vibrio vulnificus in blue crabs (Callinectes sapidus), seawater and sediments of the Maryland Coastal Bays

S. Parveen, J. Harter-Dennis, J. Jacobs, 2014, Journal of applied microbiology.

Vibrio vulnificus, Vibrio parahaemolyticus and Vibrio cholerae

M. Tamplin, S. Parveen, 2013 .

Pathogenesis of Infection by Clinical and Environmental Strains of Vibrio vulnificus in Iron-Dextran-Treated Mice

T. Schoeb, M. Tamplin, S. Parveen, 2000, Infection and Immunity.

Genotypic and phenotypic characterization of multidrug resistant Salmonella Typhimurium and Salmonella Kentucky strains recovered from chicken carcasses

Salina Parveen, U. Babu, C. Grim, 2017, PloS one.

Detection of Vibrio cholerae O1 in the aquatic environment by fluorescent-monoclonal antibody and culture methods

R. Colwell, A. Huq, D. Sack, 1990, Applied and environmental microbiology.

A Predictive Model for the Growth of Listeria monocytogenes in Commercial Blue Crab (Callinectes sapidus).

M. Tamplin, S. Parveen, C. White, 2017, Journal of food protection.

ZFP36 RNA-binding proteins restrain T cell activation and anti-viral immunity

Christopher Y. Park, J. Fak, R. Darnell, 2018, bioRxiv.

ZFP36 RNA-binding proteins restrain T-cell activation and anti-viral immunity

Christopher Y. Park, J. Fak, R. Darnell, 2018, bioRxiv.

Microbiological quality of fresh produce obtained from retail stores on the Eastern Shore of Maryland, United States of America.

S. Parveen, J. Bowers, F. Hashem, 2016, Food microbiology.

The Effects of Storage Temperature on the Growth of Vibrio parahaemolyticus and Organoleptic Properties in Oysters

S. Parveen, J. Schwarz, T. Rippen, 2014, Front. Public Health.

Antimicrobial and Genetic Profiles of Vibrio vulnificus and Vibrio parahaemolyticus Isolated From the Maryland Coastal Bays, United States

S. Parveen, Sylvia Ossai, P. Chigbu, 2021, Frontiers in Microbiology.

Oral mucosal breaks trigger anti-citrullinated bacterial and human protein antibody responses in rheumatoid arthritis

Austin D. Swafford, O. Troyanskaya, J. Fak, 2023, Science Translational Medicine.

An animal model of Tourette's syndrome.

JaneR . Taylor, B. Peterson, J. Leckman, 2002, The American journal of psychiatry.

Antibodies against neural, nuclear, cytoskeletal, and streptococcal epitopes in children and adults with Tourette’s syndrome, Sydenham’s chorea, and autoimmune disorders

B. Peterson, Heping Zhang, J. Leckman, 2001, Biological Psychiatry.

Increased serum levels of interleukin-12 and tumor necrosis factor-alpha in Tourette’s syndrome

Haiqun Lin, Heping Zhang, J. Leckman, 2005, Biological Psychiatry.

Prevalence and Abundance of Bacterial Pathogens of Concern in Shrimp, Catfish and Tilapia Obtained at Retail Stores in Maryland, USA

S. Elbashir, S. Parveen, J. Schwarz, 2023, Pathogens.

Controlled Recirculating Wet Storage Purging V. parahaemolyticus in Oysters

S. Parveen, Jie Pang, R. Mu, 2022, Pathogens.

Bacteriophages Against Pathogenic Vibrios in Delaware Bay Oysters (Crassostrea virginica) During a Period of High Levels of Pathogenic Vibrio parahaemolyticus

J. Uknalis, G. Richards, G. Ozbay, 2019, Food and Environmental Virology.

Discriminant Analysis of Ribotype Profiles of Escherichia coli for Differentiating Human and Nonhuman Sources of Fecal Pollution

Kenneth M. Portier, Salina Parveen, K. Portier, 1999, Applied and Environmental Microbiology.

Ri/Nova gene‐associated paraneoplastic subacute motor neuronopathy

R. Darnell, M. Frank, S. Parveen, 2013, Muscle & nerve.

High‐Titer Rheumatoid Arthritis Antibodies Preferentially Bind Fibrinogen Citrullinated by Peptidylarginine Deiminase 4

H. Molina, B. D. Dill, D. Orange, 2017, Arthritis & rheumatology.

Temporal Stability of Salmonella enterica and Listeria monocytogenes in Surface Waters Used for Irrigation in the Mid-Atlantic United States.

Y. Pachepsky, K. Kniel, A. Sapkota, 2023, Journal of food protection.

Prevalence of Salmonella and Listeria monocytogenes in non-traditional irrigation waters in the Mid-Atlantic United States is affected by water type, season, and recovery method

Chengsheng Jiang, K. Kniel, S. Allard, 2020, PloS one.

Geographical Variation in Ribotype Profiles of Escherichia coli Isolates from Humans, Swine, Poultry, Beef, and Dairy Cattle in Florida

J. Rose, K. Portier, M. Tamplin, 2003, Applied and Environmental Microbiology.

Incidence of fecal indicator and pathogenic bacteria in reclaimed and return flow waters in Arizona, USA

C. Gerba, A. Sapkota, K. Kniel, 2019, Environmental research.

Antibiotic resistance patterns of aeromonas spp. isolated from environmental and clinical sources.

A. Huq, S. Parveen, K. Aziz, 1988, Bangladesh journal of microbiology.

Comparison of automated BAX PCR and standard culture methods for detection of Listeria monocytogenes in blue Crabmeat (Callinectus sapidus) and blue crab processing plants.

S. Parveen, J. Schwarz, T. Rippen, 2011, Journal of food protection.

Phenotypic and genotypic characterization of human and nonhuman Escherichia coli.

S. Farrah, S. Parveen, R. E. Stall, 2001, Water research.

Growth Rates of Vibrio parahaemolyticus Sequence Type 36 Strains in Live Oysters and in Culture Medium

S. Parveen, R. Paranjpye, J. Jacobs, 2022, Microbiology spectrum.

Bacteriophages Against Pathogenic Vibrios in Delaware Bay Oysters (Crassostrea virginica) During a Period of High Levels of Pathogenic Vibrio parahaemolyticus

J. Uknalis, G. Richards, G. Ozbay, 2019, Food and Environmental Virology.

Investigating the Relationship between Nitrate, Total Dissolved Nitrogen, and Phosphate with Abundance of Pathogenic Vibrios and Harmful Algal Blooms in Rehoboth Bay, Delaware

G. Ozbay, S. Parveen, J. Jacobs, 2022, Applied and environmental microbiology.

Development and validation of a predictive model for the growth of Vibrio parahaemolyticus in post-harvest shellstock oysters.

K. A. Munasinghe, M. Tamplin, S. Parveen, 2013, International journal of food microbiology.

Prevalence, characterization and sources of Listeria monocytogenes in blue crab (Callinectus sapidus) meat and blue crab processing plants.

M. Tamplin, S. Parveen, T. Rippen, 2012, Food microbiology.

RNA Identification of PRIME Cells Predicting Rheumatoid Arthritis Flares.

O. Troyanskaya, J. Fak, R. Darnell, 2020, The New England journal of medicine.

A. Orbai, S. Goodman, Caroline S. Jiang, 2020, Arthritis & Rheumatology.

All Natural and Clean-Label Preservatives and Antimicrobial Agents Used during Poultry Processing and Packaging.

S. Parveen, A. Grant, 2017, Journal of food protection.

Characterization of a clinical Vibrio cholerae O139 isolate from Mexico.

M. Tamplin, S. Farrah, S. Parveen, 2003, Canadian journal of microbiology.

Isolation and Characterization of Listeria monocytogenes from Blue Crab Meat (Callinectus sapidus) and Blue Crab Processing Plants

M. Wiedmann, M. Tamplin, S. Parveen, 2008 .

T cells presenting viral antigens or autoantigens induce cytotoxic T cell anergy.

J. Fak, R. Darnell, K. O’Donovan, 2017, JCI insight.

Comparison of Vibrio cholerae serotype 01 strains isolated from patients and the aquatic environment.

R. Colwell, A. Huq, D. Sack, 1993, The Journal of tropical medicine and hygiene.

Dendritic cell vaccines containing lymphocytes produce improved immunogenicity in patients with cancer

R. Darnell, D. Orange, M. Frank, 2014, Journal of Translational Medicine.

Antimicrobial Resistance, Virulence Properties and Genetic Diversity of Salmonella Typhimurium Recovered from Domestic and Imported Seafood

S. Elbashir, S. Parveen, M. Jahncke, 2023, Pathogens.

Association of multiple-antibiotic-resistance profiles with point and nonpoint sources of Escherichia coli in Apalachicola Bay

K. Portier, R. Murphree, M. Tamplin, 1997, Applied and environmental microbiology.

T cells presenting viral antigens or autoantigens induce cytotoxic T cell anergy.

J. Fak, R. Darnell, K. O’Donovan, 2017, JCI Insight.

Levels of Salmonella enterica and Listeria monocytogenes in Alternative Irrigation Water Vary Based on Water Source on the Eastern Shore of Maryland

K. Kniel, S. Allard, A. Bui, 2021, Microbiology spectrum.

Sources of fecal contamination

M. Tamplin, S. Parveen, 2002 .

Antibodies to P450IID6, SLA, PDH‐E2 and BCKD‐E2 in Japanese patients with chronic hepatitis

M. Nishioka, S. Morshed, S. Parveen, 1997, Journal of gastroenterology and hepatology.

High Salinity Relaying to Reduce Vibrio parahaemolyticus and Vibrio vulnificus in Chesapeake Bay Oysters (Crassostrea virginica).

S. Parveen, M. Jahncke, Sara Elmahdi, 2017, Journal of food science.

The Effect of Previous Life Cycle Phase on the Growth Kinetics, Morphology, and Antibiotic Resistance of Salmonella Typhimurium DT104 in Brain Heart Infusion and Ground Chicken Extract

J. Uknalis, S. Parveen, J. Schwarz, 2018, bioRxiv.