P. Lührmann

发表

Coffee consumption and total body water homeostasis as measured by fluid balance and bioelectrical impedance analysis.

Neuhäuser-Berthold, S. Beine, S. Verwied, 1997, Annals of nutrition & metabolism.

Impact of physical activity, anthropometric, body composition and dietary factors on bone stiffness in German university students.

P. Lührmann, J. Heydenreich, A. Schweter, 2020, The Journal of sports medicine and physical fitness.

Effect of age on plasma homocysteine concentrations in young and elderly subjects considering serum vitamin concentrations and different lifestyle factors.

M. Neuhäuser-Berthold, P. Lührmann, C. Krems, 2004, International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition.

Intake of Vitamin and Mineral Supplements in an Elderly German Population

M. Neuhäuser-Berthold, P. Lührmann, A. Straßburg, 2006, Annals of Nutrition and Metabolism.

Prolonged tomato juice consumption has no effect on cell-mediated immunity of well-nourished elderly men and women.

G. Rechkemmer, B. Watzl, M. Neuhäuser-Berthold, 2000, The Journal of nutrition.

Characteristics of healthy German children and adolescents across tertiles of calcaneal stiffness index

P. Lührmann, J. Heydenreich, A. Schweter, 2021, Journal of Public Health.

Identifying elderly women with osteoporosis by spinal dual X-ray absorptiometry, calcaneal quantitative ultrasound and spinal quantitative computed tomography: a comparative study.

M. Neuhäuser-Berthold, P. Lührmann, L. Berthold, 2011, Ultrasound in medicine & biology.

World Health Organization equations have shortcomings for predicting resting energy expenditure in persons from a modern, affluent population: generation of a new reference standard from a retrospective analysis of a German database of resting energy expenditure.

Anja Bosy-Westphal, K. Pirke, S. Klaus, 2004, The American journal of clinical nutrition.

Eight-year trends in food, energy and macronutrient intake in a sample of elderly German subjects

R. Bender, M. Blettner, M. Neuhäuser-Berthold, 2005, British Journal of Nutrition.

Longitudinal changes in energy expenditure in an elderly German population: a 12-year follow-up

R. Bender, M. Neuhäuser-Berthold, P. Lührmann, 2009, European Journal of Clinical Nutrition.

The effects of the provision of mineral water in schools on pupils' beverage consumption

P Lührmann, Faith Simpson, Svenja Sickinger, 2014 .

Fluid Intake and Cognitive Performance: Should Schoolchildren Drink During Lessons?

P. Lührmann, Tanja Fuchs, B. Dohnke, 2016, Journal of School Health.

Lower resting metabolic rate in the elderly may not be entirely due to changes in body composition

M. Neuhäuser-Berthold, P. Lührmann, C. Krems, 2005, European Journal of Clinical Nutrition.

Association between Body Composition, Physical Activity, Food Intake and Bone Status in German Children and Adolescents

P. Lührmann, J. Heydenreich, A. Schweter, 2020, International journal of environmental research and public health.

Complex correlation structure in consumption rates of major food groups: implications for the assessment of radiation exposure

M. Neuhäuser-Berthold, P. Lührmann, G. Schachtel, 2003, Public Health Nutrition.

Validation of a self-administered 3-day estimated dietary record for use in the elderly

M. Neuhäuser-Berthold, P. Lührmann, B. Herbert, 1999, European journal of nutrition.

Resting metabolic rate, body composition, and serum leptin concentrations in a free-living elderly population.

J. Hebebrand, W. Blum, M. Neuhäuser-Berthold, 2000, European journal of endocrinology.

Grade of adiposity affects the impact of fat mass on resting energy expenditure in women

K. Pirke, S. Klaus, A. Bosy-Westphal, 2008, British Journal of Nutrition.

Underreporting of energy intake in an elderly German population.

M. Neuhäuser-Berthold, P. Lührmann, B. Herbert, 2001, Nutrition.

Vegetable consumption among university students: Relationship between vegetable intake, knowledge of recommended vegetable servings and self-assessed achievement of vegetable intake recommendations

P. Lührmann, A. Carlsohn, C. Nössler, 2018 .

Effects of fat mass and body fat distribution on resting metabolic rate in the elderly.

M. Neuhäuser-Berthold, P. Lührmann, B. Herbert, 2001, Metabolism: clinical and experimental.

A new equation especially developed for predicting resting metabolic rate in the elderly for easy use in practice

M. Neuhäuser-Berthold, P. Lührmann, C. Krems, 2002, European journal of nutrition.

Changes in resting metabolic rate in an elderly German population: cross-sectional and longitudinal data.

M. Neuhäuser-Berthold, P. Lührmann, B. Edelmann-Schäfer, 2009 .

Environmental intervention in a university canteen with focus on decision guidance: An evaluation study regarding food consumption, nutrient intake, perception, and satisfaction by canteen users

P. Lührmann, A. Carlsohn, C. Nössler, 2023, Journal of public health research.

Environmental Intervention in a University Canteen with Focus on Decision Guidance—Effects on Sale and Daily Consumption of Vegetables and Fruit

P. Lührmann, C. Nössler, M. Schneider, 2021, International journal of environmental research and public health.

Eight-year trends in food, energy and macronutrient intake in a sample of elderly German subjects

R. Bender, M. Blettner, M. Neuhäuser-Berthold, 2005, British Journal of Nutrition.

Are the equations published in literature for predicting resting metabolic rate accurate for use in the elderly?

P. Lührmann, M. Neuhäeuser Berthold, 2004, The journal of nutrition, health & aging.