Junfang Lin

发表

Cloning and characterization of squalene synthase gene from Poria cocos and its up-regulation by methyl jasmonate

Jianrong Wang, Junfang Lin, Liqiong Guo, 2014, World journal of microbiology & biotechnology.

Purification and Characterization of the Recombinant Multifunctional Cellulase from Volvariella volvacea

Hang Xiao, Yan Wang, Junfang Lin, 2012 .

Immuno- and nucleic acid-based current technique for Salmonella detection in food

Junfang Lin, Liqiong Guo, H. Yuk, 2020, European Food Research and Technology.

Molecular Cloning and Characterization of a Venom Phospholipase A2 from Apis mellifera spp.

C. Hou, Jianrong Wang, Junfang Lin, 2014 .

Recombinant multi-functional cellulase activity in submerged fermentation of lignocellulosic wastes

Peizhou Yang, Junfang Lin, Liqiong Guo, 2011 .

Structural characterization and immune-enhancing activity of a novel high-molecular-weight polysaccharide from Cordyceps militaris.

Jen‐Yi Huang, Junfang Lin, Liqiong Guo, 2019, International journal of biological macromolecules.

A simple and effective method using macroporous resins for the simultaneous decoloration and deproteinisation of Cordyceps militaris polysaccharides

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2019, International Journal of Food Science & Technology.

Molecular docking studies and in vitro degradation of four aflatoxins (AFB1 , AFB2 , AFG1 , and AFG2 ) by a recombinant laccase from Saccharomyces cerevisiae.

Baoguo Sun, Jing Wang, Junfang Lin, 2020, Journal of food science.

Study on the physicochemical and emulsifying property of proteins extracted from Pleurotus tuoliensis

Junfang Lin, Liqiong Guo, Yuan Zou, 2021 .

Physicochemical, functional and structural properties of the major protein fractions extracted from Cordyceps militaris fruit body.

Junfang Lin, Liqiong Guo, Yuan Zou, 2021, Food research international.

Transcriptome Analysis of Cordyceps militaris Reveals Genes Associated With Carotenoid Synthesis and Identification of the Function of the Cmtns Gene

Yu Zhao, Junfang Lin, Liqiong Guo, 2019, Front. Microbiol..

A novel process for obtaining phenylpropanoic acid precursor using Escherichia coli with a constitutive expression system

Junfang Lin, Liqiong Guo, Hua Wan, 2016, Food Science and Biotechnology.

Identification of differentially expressed genes involved in laccase production in tropical white‐rot fungus Polyporus sp. PG15

Junfang Lin, Liqiong Guo, Qian-Yi Chen, 2014, Journal of basic microbiology.

Chemical composition and deterioration mechanism of Pleurotus tuoliensis during postharvest storage.

Junfang Lin, Liqiong Guo, Yuan Zou, 2020, Food chemistry.

Successful biosynthesis of natural antioxidant ergothioneine in Saccharomyces cerevisiae required only two genes from Grifola frondosa

H. Pan, Junfang Lin, Liqiong Guo, 2020, Microbial Cell Factories.

Improving the thermal stability of anisyl alcohol by &bgr;‐galactosidase enzymatic glycosylation

Junfang Lin, Liqiong Guo, Fan Yun, 2018, International Journal of Food Science & Technology.

Enhancement of ergothioneine production by discovering and regulating its metabolic pathway in Cordyceps militaris

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2022, Microbial Cell Factories.

Quality enhancement and shelf-life elongation of postharvest Pleurotus tuoliensis through sealed packaging

Junfang Lin, Liqiong Guo, Q. Zheng, 2022, Scientia Horticulturae.

Overlapping promoter library designed for rational heterogenous expression in Cordyceps militaris

Junfang Lin, Álvaro Castells-García, Yue Zhou, 2022, Microbial Cell Factories.

Cloning and Characterization of Phospholipases A2 and Hyaluronidase Genes from the Venom of the Honeybee Apis mellifera carnica (Hymenoptera: Apidae)

Junfang Lin, 2014 .

Production of antibacterial peptide from bee venom via a new strategy for heterologous expression

C. Hou, Junfang Lin, Liqiong Guo, 2014, Molecular Biology Reports.

Molecular Cloning and Sequence Analysis of Two Peptides from Honeybee (Apis mellifera spp) Venom

C. Hou, Junfang Lin, Liqiong Guo, 2013 .

The in Vitro Fermentation of Cordyceps militaris Polysaccharides Changed the Simulated Gut Condition and Influenced Gut Bacterial Motility and Translocation.

Junfang Lin, Liqiong Guo, Yuan Zou, 2022, Journal of agricultural and food chemistry.

Enhancement of carotenoid production and its regulation in edible mushroom Cordyceps militaris by abiotic stresses.

Junfang Lin, Liqiong Guo, Jun Lu, 2021, Enzyme and microbial technology.

Effect and mechanism of a novel Cordyceps militaris immunomodulatory protein on the differentiation of macrophages

Junfang Lin, Liqiong Guo, Yuan Zou, 2021 .

Bio-production of Baccatin III, an Important Precursor of Paclitaxel by a Cost-Effective Approach

P. Ouyang, Junfang Lin, Liqiong Guo, 2018, Molecular Biotechnology.

Production of resveratrol in Flammulina velutipes by combinatorial expression of its biosynthetic genes

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2018 .

Optimization of Baccatin III Production by Cross-Linked Enzyme Aggregate of Taxoid 10β-O-Acetyltransferase

Junfang Lin, Liqiong Guo, Linfeng You, 2019, Molecular Biotechnology.

Chemical Composition and Sensory Evaluation of Fermented Tea with Medicinal Mushrooms

Junfang Lin, Liqiong Guo, W. Bai, 2012, Indian Journal of Microbiology.

Enhanced catalytic activities and modified substrate preferences for taxoid 10β-O-acetyl transferase mutants by engineering catalytic histidine residues

Junfang Lin, Liqiong Guo, Linfeng You, 2018, Biotechnology Letters.

Isolation and Characterization of Fengycins Produced by Bacillus amyloliquefaciens JFL21 and Its Broad-Spectrum Antimicrobial Potential Against Multidrug-Resistant Foodborne Pathogens

Junfang Lin, Liqiong Guo, Qingyuan Xu, 2020, Frontiers in Microbiology.

Composition of transgenic Volvariella volvacea tolerant to cold stress is equivalent to that of conventional control.

Junfang Lin, Liqiong Guo, Jie Wang, 2009, Journal of agricultural and food chemistry.

Molecular cloning of a laccase gene from Ganoderma lucidum and heterologous expression in Pichia pastoris

Zhi-ming Liu, Junfang Lin, Liqiong Guo, 2014, Journal of basic microbiology.

Production, purification and characterization of a thermostable laccase from a tropical white-rot fungus

Junfang Lin, Liqiong Guo, Shuoxin Lin, 2011 .

Insights into volatile flavor compound variations and characteristic fingerprints in Longpai soy sauce moromi fermentation via HS-GC-IMS and HS-SPME-GC× GC-ToF-MS

Junfang Lin, Liqiong Guo, M. Zou, 2023, LWT.

Non-volatile components of several novel species of edible fungi in China

Junfang Lin, Liqiong Guo, Jun Lin, 2007 .

Purification and structural characterization of a novel natural pigment: cordycepene from edible and medicinal mushroom Cordyceps militaris

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2019, Applied Microbiology and Biotechnology.

Fabrication of gel-like emulsions with γ-zein particles using microfluidization: Structure formation and rheological properties.

Junfang Lin, Liqiong Guo, Qianwen Yang, 2022, Food research international.

Construction of novel cold-tolerant strains of Volvariella volvacea through protoplast fusion between Volvariella volvacea and Pleurotus eryngii

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2018 .

Genomics-guided discovery and structure identification of cyclic lipopeptides from the Bacillus siamensis JFL15

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2018, PloS one.

Isolation and characterization of cyclic lipopeptides with broad-spectrum antimicrobial activity from Bacillus siamensis JFL15

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2018, 3 Biotech.

Advances in research on Cordyceps militaris degeneration

R. Zhao, Xinwei Wang, Junfang Lin, 2019, Applied Microbiology and Biotechnology.

Development of highly efficient transformation system of yeast-like conidia of Tremella fuciformis.

Junfang Lin, Liqiong Guo, Jie Wang, 2009 .

Compositional analysis of the fruiting body of transgenic Flammulina velutipes producing resveratrol.

Junfang Lin, Liqiong Guo, Xian-lu Zeng, 2014, Food chemistry.

Physicochemical and emulsifying properties of protein isolated from Phlebopus portentosus

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2021 .

Degradation of aflatoxin B1 by a recombinant laccase from Trametes sp. C30 expressed in Saccharomyces cerevisiae: A mechanism assessment study in vitro and in vivo.

Jing Wang, Hongyan Li, Junfang Lin, 2021, Food research international.

TMT-MS/MS proteomic analysis of the Carbohydrate-active enzymes (CAZymes) in the fruiting body of Pleurotus tuoliensis during storage.

Junfang Lin, Liqiong Guo, Yuan Zou, 2020, Journal of the science of food and agriculture.

Use of autochthonous lactic acid bacteria starters to ferment mango juice for promoting its probiotic roles

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2016, Preparative biochemistry & biotechnology.

Comparative transcriptome and proteome provide new insights into the regulatory mechanisms of the postharvest deterioration of Pleurotus tuoliensis fruitbodies during storage.

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2021, Food research international.

Composition of transgenic soybean seeds with higher γ-linolenic acid content is equivalent to that of conventional control.

Junfang Lin, Liqiong Guo, Fengyun Qin, 2012, Journal of agricultural and food chemistry.

Rheological and microstructural properties of polysaccharide obtained from the gelatinous Tremella fuciformis fungus.

Zhuo Jiang, Junfang Lin, Liqiong Guo, 2022, International journal of biological macromolecules.

Progress in biological activities and biosynthesis of edible fungi terpenoids.

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2022, Critical reviews in food science and nutrition.

Cmfhp Gene Mediates Fruiting Body Development and Carotenoid Production in Cordyceps militaris

Yu Zhao, Junfang Lin, Liqiong Guo, 2020, Biomolecules.

Cross breeding of novel Cordyceps militaris strains with high contents of cordycepin and carotenoid by using MAT genes as selectable markers

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2021 .

Effect of beating process on the physicochemical and textural properties of meat analogs prepared with Cordyceps militaris fruiting body

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2022, International Journal of Food Engineering.

Triterpenes from Poria cocos suppress growth and invasiveness of pancreatic cancer cells through the downregulation of MMP-7

Junfang Lin, D. Sliva, Shujie Cheng, 2013, International journal of oncology.

Enhanced catalytic activities and modified substrate preferences for taxoid 10β-O-acetyl transferase mutants by engineering catalytic histidine residues

Junfang Lin, Liqiong Guo, Linfeng You, 2018, Biotechnology Letters.

Physicochemical and functional properties of Pleurotus geesteranus proteins.

Junfang Lin, Liqiong Guo, Yuan Zou, 2022, Food research international.

Highly efficient Agrobacterium-mediated transformation of Volvariella volvacea.

Junfang Lin, Liqiong Guo, Qi Wu, 2008, Bioresource technology.

Characterization of a Mutant Strain of Streptomyces albulus and Optimization of e-polylysine Production

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2013 .

Highly efficient transformation of intact yeast-like conidium cells of Tremella fuciformis by electroporation

Junfang Lin, Liqiong Guo, Shuxian Zhao, 2008, Science in China Series C: Life Sciences.

Efficient transformation and expression of gfp gene in the edible mushroom Pleurotus nebrodensis

Junfang Lin, Liqiong Guo, Jie Wang, 2008 .

A review on recent advances in LED-based non-thermal technique for food safety: current applications and future trends

Junfang Lin, Liqiong Guo, H. Yuk, 2022, Critical reviews in food science and nutrition.

De novo transcriptome sequencing of Flammulina velutipes uncover candidate genes associated with cold‐induced fruiting

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2018, Journal of basic microbiology.

Transcriptional analysis for cholesterol-lowering effects of marine Lactobacillus plantarum Lp10 isolated from kelp

Junfang Lin, Liqiong Guo, Yue Yuan, 2020 .

Heterologous expression of the multi-functional cellulase gene (mfc) from the mollusc Ampullaria crossean, in Volvariella volvacea

Junfang Lin, Liqiong Guo, Shu-Ling Lin, 2016 .

Expression of multi-functional cellulase gene mfc in Coprinus cinereus under control of different basidiomycete promoters.

Peizhou Yang, Junfang Lin, Liqiong Guo, 2009, Bioresource technology.

Development and optimization of LED systems for surface fungal decontamination of fresh produce

Junfang Lin, Liqiong Guo, H. Yuk, 2023, Postharvest Biology and Technology.

Biosynthesis of Resveratrol in Blastospore of the Macrofungus Tremella fuciformis

Junfang Lin, Liqiong Guo, Qiongjie Li, 2015, Molecular Biotechnology.

Cordyceps militaris Immunomodulatory Protein Promotes the Phagocytic Ability of Macrophages through the TLR4-NF-κB Pathway

Junfang Lin, Liqiong Guo, Yuan Zou, 2021, International journal of molecular sciences.

Improvement in fruiting body yield by introduction of the Ampullaria crossean multi-functional cellulase gene into Volvariella volvacea.

Junfang Lin, Liqiong Guo, F. Zhao, 2010, Bioresource technology.

Musa basjoo regulates the gut microbiota in mice by rebalancing the abundance of probiotic and pathogen.

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2019, Microbial pathogenesis.

The efficient genetic transformation of Cordyceps militaris by using mononuclear protoplasts

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2019, Scientia Horticulturae.

Overproduction of geranylgeraniol in Coprinopsis cinerea by the expression of geranylgeranyl diphosphate synthase gene

Jianrong Wang, Junfang Lin, Liqiong Guo, 2014, Journal of basic microbiology.

A novel process for obtaining pinosylvin using combinatorial bioengineering in Escherichia coli

Junfang Lin, Liqiong Guo, F. Cai, 2016, World Journal of Microbiology & Biotechnology.

A novel process for obtaining pinosylvin using combinatorial bioengineering in Escherichia coli

Junfang Lin, Liqiong Guo, F. Cai, 2016, World journal of microbiology & biotechnology.

Breeding cold tolerance strain by chemical mutagenesis in Volvariella volvacea

Junfang Lin, Liqiong Guo, Kai Zhang, 2011 .

Bioproduction of baccatin III, an advanced precursor of paclitaxol, with transgenic Flammulina velutipes expressing the 10-deacetylbaccatin III-10-O-acetyl transferase gene.

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2014, Journal of the science of food and agriculture.

Microbial Cell Factory of Baccatin III Preparation in Escherichia coli by Increasing DBAT Thermostability and in vivo Acetyl-CoA Supply

Junfang Lin, Liqiong Guo, Wenbin Han, 2022, Frontiers in Microbiology.

In vitro enzymatic synthesis of baccatin III with novel and cheap acetyl donors by the recombinant taxoid 10β-O-acetyl transferase

Junfang Lin, Liqiong Guo, Linfeng You, 2019, Biocatalysis and Biotransformation.

Activity Essential Residue Analysis of Taxoid 10β-O-Acetyl Transferase for Enzymatic Synthesis of Baccatin

Junfang Lin, Liqiong Guo, Linfeng You, 2018, Applied Biochemistry and Biotechnology.

Transcriptome Analysis Reveals the Flexibility of Cordycepin Network in Cordyceps militaris Activated by L-Alanine Addition

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2020, Frontiers in Microbiology.

Increased resveratrol production in wines using engineered wine strains Saccharomyces cerevisiae EC1118 and relaxed antibiotic or auxotrophic selection

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2015, Biotechnology progress.

Evaluation of Burma Reed as Substrate for Production of Pleurotus eryngii

Junfang Lin, Liqiong Guo, Rong Cao, 2013, Indian Journal of Microbiology.

Characterization of recombinant β- galactosidase and its use in enzymatic synthesis of lactulose from lactose and fructose

Junfang Lin, Liqiong Guo, Qian-ling Zhou, 2016 .

Cloning of the ben gene and its functional identification in Cordyceps militaris

Yu Zhao, R. Zhao, Junfang Lin, 2021 .

Ergothioneine exhibits longevity-extension effect in Drosophila Melanogaster via regulating of cholinergic neurotransmission, tyrosine metabolism, and fatty acid oxidation

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2021, Food & Function.

Efficient CRISPR-Cas9 Gene Disruption System in Edible-Medicinal Mushroom Cordyceps militaris

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2018, Front. Microbiol..

Adsorption and kinetic behavior of recombinant multifunctional xylanase in hydrolysis of pineapple stem and bagasse and their hemicellulose for Xylo-oligosaccharide production.

Yan Wang, Junfang Lin, Liqiong Guo, 2012, Bioresource technology.

Cloning and characterization of squalene synthase gene from Poria cocos and its up-regulation by methyl jasmonate

Jianrong Wang, Junfang Lin, Liqiong Guo, 2014, World journal of microbiology & biotechnology.

Structural Analysis and Antioxidant Activity of Extracellular Polysaccharides Extracted from Culinary-Medicinal White Jelly Mushroom Tremella fuciformis (Tremellomycetes) Conidium Cells.

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2020, International Journal of Medicinal Mushrooms.

Designing of a novel β-galactosidase for production of functional oligosaccharides

Junfang Lin, Liqiong Guo, Linfeng You, 2017, European Food Research and Technology.

Multiplex gene precise editing and large DNA fragment deletion by the CRISPR‐Cas9‐TRAMA system in edible mushroom Cordyceps militaris

Junfang Lin, Liqiong Guo, Zhiwei Ye, 2022, Microbial biotechnology.

[Transformation of Volvariella volvacea with a thermal hysteresis protein gene by particle bombardment].

Sheng Xiong, Junfang Lin, Liqiong Guo, 2005, Wei sheng wu xue bao = Acta microbiologica Sinica.