Yu-Ping Shen

Recent Advances in Metabolically Engineered Microorganisms for the Production of Aromatic Chemicals Derived From Aromatic Amino Acids

Yu-Ping Shen, F. Niu, Zhi-Bo Yan, 2020, Frontiers in Bioengineering and Biotechnology.

ATP and NADPH engineering of Escherichia coli to improve the production of 4-hydroxyphenylacetic acid using CRISPRi

Yu-Ling Liao, Yu-Ping Shen, Zhi-Bo Yan, 2021, Biotechnology for Biofuels.

Combining directed evolution of pathway enzymes and dynamic pathway regulation using a quorum-sensing circuit to improve the production of 4-hydroxyphenylacetic acid in Escherichia coli

Yu-Ping Shen, Zhi-Bo Yan, L. S. Fong, 2019, Biotechnology for Biofuels.

Metabolic evolution and a comparative omics analysis of Corynebacterium glutamicum for putrescine production

Yu-Ping Shen, Jian-Zhong Liu, Zhen Li, 2018, Journal of Industrial Microbiology & Biotechnology.

Enhanced production of pinene by using a cell-free system with modular cocatalysis.

L. Ji, Yu-Ping Shen, F. Niu, 2020, Journal of agricultural and food chemistry.

Comparison of Semantics of Disjunctive Logic Programs Based on Model-Equivalent Reduction

Xi-Shun Zhao, Yu-Ping Shen, Yu-Ping Shen, 2007, Journal of Computer Science and Technology.

Biosensor-assisted evolution for high-level production of 4-hydroxyphenylacetic acid in Escherichia coli.

Yu-Ling Liao, Mingtao Huang, Yu-Ping Shen, 2021, Metabolic engineering.

Production of optical pure L-lactic acid from Cabernet Sauvignon grape pomace by engineered Lactiplantibacillus plantarum

Ran Yu, Yu-Ping Shen, Lujia Han, 2023, Frontiers in Energy Research.