A. Macaluso
发表
G. Arena,
G. Centi,
L. Liotta,
2002
.
L. Pantano,
A. Macaluso,
Ladislao La Scala,
2021,
International journal of environmental research and public health.
F. Galvano,
C. D'ascenzi,
G. Dugo,
2018,
Food chemistry.
A. Pulvirenti,
A. Macaluso,
R. Pitonzo,
2017
.
F. Galvano,
A. Santini,
A. Ritieni,
2013,
Food additives & contaminants. Part B, Surveillance.
A. Pulvirenti,
L. Pantano,
V. Calabrese,
2022,
Animals : an open access journal from MDPI.
A. Pulvirenti,
A. Ulrici,
A. Macaluso,
2019,
Foods.
G. Pantaleo,
G. Arena,
G. Centi,
2004
.
G. Pantaleo,
L. Liotta,
A. Macaluso,
2003
.
C. D'ascenzi,
A. Macaluso,
C. Naccari,
2013,
Ecotoxicology and environmental safety.
S. Gialanella,
G. Pantaleo,
G. Marcì,
2003
.
G. Pantaleo,
L. Liotta,
A. Longo,
2004
.
A. Macaluso,
R. Pitonzo,
V. Di Stefano,
2017,
Natural product research.
G. Pantaleo,
L. Liotta,
C. Meneghini,
2003,
Journal of synchrotron radiation.
G. Dugo,
A. Macaluso,
N. Cicero,
2015,
Bulletin of Environmental Contamination and Toxicology.
G. Pantaleo,
L. Liotta,
A. Longo,
2003
.
M. Vazzana,
A. Macaluso,
G. Giangrosso,
2015
.
Toxic metals in Loggerhead sea turtles (Caretta caretta) stranded freshly dead along Sicilian coasts
A. Pulvirenti,
L. Pantano,
A. Macaluso,
2023,
The veterinary quarterly.
L. Pantano,
V. Calabrese,
A. Macaluso,
2022,
Foods.
L. Liotta,
A. Macaluso,
G. Deganello,
2000
.
A LC-HRMS After QuEChERS Cleanup Method for the Rapid Determination of Dye Residues in Fish Products
Andrea Macaluso,
Andrea Pulvirenti,
Antonio Vella,
2018,
Food Analytical Methods.
A. Macaluso,
C. Naccari,
G. Giangrosso,
2014
.
A. Pulvirenti,
A. Macaluso,
N. Cicero,
2020,
Natural product research.
A. Pulvirenti,
A. Macaluso,
N. Cicero,
2019,
Molecules.
L. Liotta,
A. Longo,
A. Martorana,
2004
.
G. Dugo,
A. Macaluso,
C. Corsaro,
2014
.
F. Galvano,
N. D’Orazio,
A. Macaluso,
2016,
Bioinorganic chemistry and applications.
A. Pulvirenti,
L. Pantano,
V. Calabrese,
2021,
Food Quality and Safety.
A. Macaluso,
G. Cammilleri,
V. Ferrantelli,
2017,
International journal of analytical chemistry.
A. Macaluso,
R. Caldarella,
A. Alongi,
2022,
Nutrients.
A. Pulvirenti,
A. Macaluso,
N. Cicero,
2018,
Mycotoxin Research.
F. Galvano,
N. D’Orazio,
A. Macaluso,
2012,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
A. Pulvirenti,
A. Macaluso,
F. Fazio,
2019,
Animals : an open access journal from MDPI.
A. Pulvirenti,
A. Macaluso,
G. Giangrosso,
2020,
International journal of environmental research and public health.
A. Pulvirenti,
A. Macaluso,
I. Calabrese,
2020,
Journal of food protection.
A. Pulvirenti,
M. Vazzana,
A. Macaluso,
2019,
Natural product research.
A. Pulvirenti,
L. Pantano,
A. Macaluso,
2021,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
A. Macaluso,
G. Giangrosso,
G. Cammilleri,
2015,
Italian Journal of Food Safety.
A. Macaluso,
A. Vella,
G. Cammilleri,
2018,
Food additives & contaminants. Part B, Surveillance.
A. Pulvirenti,
A. Ulrici,
V. Calabrese,
2019,
Journal of Food Composition and Analysis.
S. Gialanella,
G. Pantaleo,
G. Marcì,
2003
.
L. Pantano,
M. Vazzana,
A. Macaluso,
2017,
Environmental toxicology and chemistry.
L. Pantano,
A. Macaluso,
N. Cicero,
2016,
Natural product research.
A. Pulvirenti,
A. Macaluso,
Valeria Vitale Badaco,
2020,
Natural Product Research.