Tod P. Holler

A systematic review of rice noodles: Raw material, processing method and quality improvement

Caiming Li, You Yuxian, Chen Di, 2020 .

Polyethylene glycols enhance the thermostability of β-cyclodextrin glycosyltransferase from Bacillus circulans.

Caiming Li, Tod P. Holler, Zhengbiao Gu, 2014, Food chemistry.

Trypanosoma brucei Glycogen Synthase Kinase-3, A Target for Anti-Trypanosomal Drug Development: A Public-Private Partnership to Identify Novel Leads

Tod P. Holler, L. Maes, Richard O. Oduor, 2011, PLoS neglected tropical diseases.