P. Chouinard

发表

Effects of insulin and postruminal supply of protein on use of amino acids by the mammary gland for milk protein synthesis.

D. A. Dwyer, D. Bauman, T. Mackle, 2000, Journal of dairy science.

Performance and profiles of milk fatty acids of cows fed full fat, heat-treated soybeans using various processing methods.

P. Chouinard, V. Girard, G. Brisson, 1997, Journal of dairy science.

Effect of feeding linseed oil in diets differing in forage to concentrate ratio: 2. Milk lactone profile

Leacady Saliba, P. Chouinard, R. Gervais, 2014, Journal of Dairy Research.

Bioaccessibility of fatty acids from conjugated linoleic acid-enriched milk and milk emulsions studied in a dynamic in vitro gastrointestinal model

M. V. Calsteren, E. Farnworth, I. Fliss, 2009 .

Effects of a dietary supplement enriched in palmitoleic acid on fatty acid composition of follicular fluid, granulosa cell metabolism, and oocyte developmental capacity in early lactation dairy cows.

C. Belleannée, V. Fievez, B. Vlaeminck, 2021, Journal of dairy science.

Effects of insulin and amino acids on milk protein concentration and yield from dairy cows.

D. A. Dwyer, D. Bauman, D. Barbano, 1999, Journal of dairy science.

Effect of two thermoresistant non-starter lactic acid bacteria strains on volatilome profile during Cheddar ripening simulation.

G. LaPointe, C. Goulet, D. Roy, 2021, International journal of food microbiology.

Regulation of glucose and protein metabolism in growing steers by long-chain n-3 fatty acids in muscle membrane phospholipids is dose-dependent.

T. Davis, M. Thivierge, P. Julien, 2010, Animal : an international journal of animal bioscience.

Conjugated linoleic acid content in adipose tissue of calves suckling beef cows on pasture and supplemented with raw or extruded soybeans.

P. Chouinard, R. Berthiaume, R. Gervais, 2008, Journal of animal science.

Long‐chain omega‐3 fatty acids regulate bovine whole‐body protein metabolism by promoting muscle insulin signalling to the Akt–mTOR–S6K1 pathway and insulin sensitivity

A. Marette, T. Davis, M. Thivierge, 2007, Journal of Physiology.

High-concentrate diets based on forages harvested at different maturity stages affect ruminal synthesis of B vitamins in lactating dairy cows.

P. Chouinard, M. Allen, K. L. Kammes, 2017, Animal : an international journal of animal bioscience.

Potassium carbonate as a cation source for early-lactation dairy cows fed high-concentrate diets.

É. Charbonneau, G. Tremblay, P. Chouinard, 2017, Journal of dairy science.

Whole flax seed and flax oil supplementation of dairy cows fed high-forage or high-concentrate diets: Effects on digestion, ruminal fermentation characteristics, protozoal populations and milk fatty acid profile

T. Mcallister, P. Chouinard, C. Benchaar, 2014 .

Effects of buffers on milk fatty acids and mammary arteriovenous differences in dairy cows fed Ca salts of fatty acids.

M. Thivierge, J. R. Seoane, P. Chouinard, 1998, Journal of dairy science.

Production performance and milk fatty acid profile in grazing dairy cows offered ground corn or liquid molasses as the sole supplemental nonstructural carbohydrate source.

K. Soder, M. Casler, P. Chouinard, 2017, Journal of dairy science.

Evaluation of whole blood and plasma in the interorgan supply of free amino acids for the mammary gland of lactating dairy cows.

D. A. Dwyer, D. Bauman, T. Mackle, 2000, Journal of dairy science.

Dietary Vaccenic Acid Has Antiatherogenic Effects in LDLr 2/2 Mice 1-3

P. Paquin, G. Pierce, P. Chouinard, 2009 .

Dietary fatty acid sources affect conjugated linoleic acid concentrations in milk from lactating dairy cows.

D. A. Dwyer, D. Bauman, J. Griinari, 1998, The Journal of nutrition.

Altered Lipid Response in Hamsters Fed cis-9,trans-11+trans-8,cis-10 Conjugated Linoleic Acid Mixture

D. Richard, V. Bissonauth, P. Chouinard, 2008, Lipids.

Effects of essential oils on digestion, ruminal fermentation, rumen microbial populations, milk production, and milk composition in dairy cows fed alfalfa silage or corn silage.

P. Chouinard, C. Benchaar, H. Petit, 2007, Journal of dairy science.

Abomasally infused SFA with varying chain length differently affect milk production and composition and alter hepatic and mammary gene expression in lactating cows

B. Corl, P. Chouinard, R. Gervais, 2020, British Journal of Nutrition.

Production, composition, and oxidative stability of milk highly enriched in polyunsaturated fatty acids from dairy cows fed alfalfa protein concentrate or supplemental vitamin E.

P. Chouinard, R. Gervais, Y. Lebeuf, 2016, Journal of dairy science.

Metataxonomic insights into the microbial ecology of farm-scale hay, grass or legume, and corn silage produced with and without inoculants

G. LaPointe, Thibault V. Varin, Denis Roy, 2022, Frontiers in Systems Biology.

The fatty acid composition in follicles is related to the developmental potential of oocytes up to the blastocyst stage: a single-centre cohort study

P. De Sutter, K. Tilleman, V. Fievez, 2022, Reproductive Biology and Endocrinology.

Effects of grain source, grain processing, and protein degradability on rumen kinetics and microbial protein synthesis in Boer kids.

M. Brassard, G. Tremblay, P. Chouinard, 2015, Journal of animal science.

Effects of roasting on ruminal nutrient degradability of sunflower seed

G. Raghavan, A. Mustafa, P. Chouinard, 2003 .

Effects of feeding micronised flaxseed on yield and composition of milk from Holstein cows

A. Mustafa, P. Chouinard, D. Christensen, 2003 .

An appraisal of the concept of Rumen Unsaturated Fatty Acid Load and its relation to milk fat concentration using data from commercial dairy farms

L. Fadul-Pacheco, D. Pellerin, É. Charbonneau, 2016 .

Effect of dietary fat sources on systemic and intrauterine synthesis of prostaglandins during early pregnancy in gilts.

P. Chouinard, J. Matte, M. Lessard, 2003, Journal of animal science.

Graduate Student Literature Review: Farm management practices: Potential microbial sources that determine the microbiota of raw bovine milk.

G. LaPointe, Denis Roy, P. Chouinard, 2022, Journal of dairy science.

Effect of flax meal on the production performance and oxidative status of dairy cows infused with flax oil in the abomasum

M. Palin, P. Chouinard, C. Benchaar, 2014 .

Nitrogen efficiency of eastern Canadian dairy herds: Effect on production performance and farm profitability.

L. Fadul-Pacheco, M. Wattiaux, D. Pellerin, 2017, Journal of dairy science.

Interaction of potassium carbonate and soybean oil supplementation on performance of early-lactation dairy cows fed a high-concentrate diet.

É. Charbonneau, G. Tremblay, P. Chouinard, 2017, Journal of dairy science.

Characterization of raft microdomains in bovine mammary tissue during lactation: How they are modulated by fatty acid treatments.

B. Corl, F. Richard, P. Chouinard, 2020, Journal of dairy science.

Production performance and oxidative stability of milk enriched with n-3 fatty acids in Holstein cows fed flaxseed meal

P. Chouinard, R. Gervais, Y. Lebeuf, 2021, Canadian Journal of Animal Science.

Conjugated linoleic acid is synthesized endogenously in lactating dairy cows by Delta(9)-desaturase.

B. Corl, D. Bauman, J. Griinari, 2000, The Journal of nutrition.

Thermal adaptation and fatty acid profiles of bone marrow and muscles in mammals: Implications of a study of caribou (Rangifer tarandus caribou)

P. Chouinard, E. Morin, P. Soppela, 2022, bioRxiv.

Particle length of silages affects apparent ruminal synthesis of B vitamins in lactating dairy cows.

P. Chouinard, M. Allen, K. L. Kammes, 2016, Journal of dairy science.

Nutritional interest of milk and dairy products: Some scientific data to fuel the debate

P. Chouinard, C. Girard, 2014 .

Conjugated Linoleic Acid Is Synthesized Endogenously in Lactating Dairy Cows by D 9 -Desaturase 1,2

B. Corl, D. Bauman, J. Griinari, 2000 .

Selenium-fertilized forage as a way to supplement lactating dairy cows.

G. Bélanger, V. Ouellet, É. Charbonneau, 2016, Journal of dairy science.

Timothy Response to Increasing Rates of Selenium Fertilizer in Eastern Canada

G. Bélanger, É. Charbonneau, G. Tremblay, 2015 .

Milk volatile organic compounds and fatty acid profile in cows fed timothy as hay, pasture, or silage.

P. Chouinard, R. Gervais, Y. Lebeuf, 2013, Journal of dairy science.

Digestion, ruminal fermentation, ciliate protozoal populations, and milk production from dairy cows fed cinnamaldehyde, quebracho condensed tannin, or Yucca schidigera saponin extracts.

P. Chouinard, C. Benchaar, T. McAllister, 2008, Journal of dairy science.

Eugenol for dairy cows fed low or high concentrate diets: Effects on digestion, ruminal fermentation characteristics, rumen microbial populations and milk fatty acid profile

R. Forster, W. Yang, P. Chouinard, 2012 .

Effects of addition of essential oils and monensin premix on digestion, ruminal fermentation, milk production, and milk composition in dairy cows.

P. Chouinard, C. Benchaar, H. Petit, 2006, Journal of dairy science.

Short communication: assessment of the potential of cinnamaldehyde, condensed tannins, and saponins to modify milk fatty acid composition of dairy cows.

P. Chouinard, C. Benchaar, 2009, Journal of dairy science.

Effects of level of barley and corn in concentrate-fed Boer kids on growth performance, meat quality, and muscle fatty acid composition

M. Brassard, C. Gariépy, P. Chouinard, 2017, Canadian Journal of Animal Science.

Effects of forage family on apparent ruminal synthesis of B vitamins in lactating dairy cows.

P. Chouinard, M. Allen, K. L. Kammes, 2016, Journal of dairy science.

Effect of dietary n-3 fatty acids (fish oils) on boar reproduction and semen quality.

J. Bailey, P. Chouinard, C. Castellano, 2010, Journal of animal science.

Lactation performance and milk fatty acid composition of lactating dairy cows fed Camelina sativa seeds or expeller

P. Chouinard, C. Benchaar, R. Gervais, 2020, Animal Feed Science and Technology.

Replacing alfalfa silage with corn silage in dairy cow diets: Effects on enteric methane production, ruminal fermentation, digestion, N balance, and milk production.

D. Massé, C. Julien, P. Chouinard, 2013, Journal of dairy science.

Effect of dietary lipid source on conjugated linoleic acid concentrations in milk fat.

D E Bauman, W R Butler, W. R. Butler, 2001, Journal of dairy science.

Prevalence and abundance of lactic acid bacteria in raw milk associated with forage types in dairy cow feeding.

G. LaPointe, D. Roy, P. Chouinard, 2020, Journal of dairy science.

Milk from forage as affected by carbohydrate source and degradability with alfalfa silage-based diets.

G. Allard, D. Pellerin, É. Charbonneau, 2006, Journal of dairy science.

Fatty acid profile and physical properties of milk fat from cows fed calcium salts of fatty acids with varying unsaturation.

P. Chouinard, V. Girard, G. Brisson, 1998, Journal of dairy science.

Lactational response of cows to different concentrations of calcium salts of canola oil fatty acids with or without bicarbonates.

P. Chouinard, V. Girard, G. Brisson, 1997, Journal of dairy science.

Milk from forage as affected by rumen degradable protein and corn grinding when feeding corn- and alfalfa silage-based diets.

G. Allard, D. Pellerin, É. Charbonneau, 2007, Journal of dairy science.

Methane production, digestion, ruminal fermentation, nitrogen balance, and milk production of cows fed corn silage- or barley silage-based diets.

D. Massé, P. Chouinard, C. Benchaar, 2014, Journal of dairy science.

Effects of increasing amounts of corn dried distillers grains with solubles in dairy cow diets on methane production, ruminal fermentation, digestion, N balance, and milk production.

D. Massé, C. Julien, P. Chouinard, 2013, Journal of dairy science.

Impact of Saccharomyces cerevisiae boulardii CNCMI-1079 and Lactobacillus acidophilus BT1386 on total lactobacilli population in the gastrointestinal tract and colon histomorphology of Holstein dairy calves

B. Fomenky, E. Ibeagha-Awemu, P. Chouinard, 2017 .

Short communication: Apparent ruminal synthesis of B vitamins in lactating dairy cows fed Saccharomyces cerevisiae fermentation product.

P. Chouinard, M. Allen, R. Gervais, 2017, Journal of dairy science.

Feeding micronized and extruded flaxseed to dairy cows: effects on blood parameters and milk fatty acid composition.

A. Mustafa, P. Chouinard, H. Petit, 2005, Journal of dairy science.

Dietary soybeans extruded at different temperatures: milk composition and in situ fatty acid reactions.

P. Chouinard, V. Girard, G. Brisson, 1997, Journal of dairy science.

Conjugated Linoleic Acid Is Synthesized Endogenously in Lactating Dairy Cows by Δ9-Desaturase

B. Corl, D. Bauman, J. Griinari, 2000 .

Fatty acids in forages. I. Factors affecting concentrations

G. Bélanger, G. Tremblay, H. Boufaïed, 2003 .

Effect of feeding linseed oil in diets differing in forage to concentrate ratio: 1. Production performance and milk fat content of biohydrogenation intermediates of α-linolenic acid

Leacady Saliba, P. Chouinard, R. Gervais, 2014, Journal of Dairy Research.

Supplementation of increasing amounts of linseed oil to dairy cows fed total mixed rations: effects on digestion, ruminal fermentation characteristics, protozoal populations, and milk fatty acid composition.

P. Chouinard, M. Eugène, C. Cortés, 2012, Journal of dairy science.

Comparison of alternative beef production systems based on forage finishing or grain-forage diets with or without growth promotants: 2. Meat quality, fatty acid composition, and overall palatability.

L. Faucitano, P. Chouinard, R. Berthiaume, 2008, Journal of animal science.

Lack of effect of dietary conjugated linoleic acids naturally incorporated into butter on the lipid profile and body composition of overweight and obese men.

N. Bergeron, B. Lamarche, P. Chouinard, 2005, The American journal of clinical nutrition.

Letter to the editor: Estimation of milk fatty acid yield: a comment on.

B. Corl, J. Drackley, P. Chouinard, 2010, Journal of dairy science.

Fatty acids in forages. II. In vitro ruminal biohydrogenation of linolenic and linoleic acids from timothy

G. Bélanger, G. Tremblay, H. Boufaïed, 2003 .

Effect of grain and forage fractions of corn silage on milk production and composition in dairy cows.

P. Chouinard, R. Gervais, M. Boivin, 2013, Animal : an international journal of animal bioscience.

Dietary vaccenic acid has antiatherogenic effects in LDLr-/- mice.

P. Paquin, G. Pierce, B. Lamarche, 2010, The Journal of nutrition.

Conjugated linoleic acids alter milk fatty acid composition and inhibit milk fat secretion in dairy cows.

D. Bauman, D. Barbano, P. Chouinard, 1999, The Journal of nutrition.

Meat quality, organoleptic characteristics, and fatty acid composition of Dorset lambs fed different forage to concentrate ratios or fresh grass

C. Gariépy, P. Chouinard, D. Cinq-Mars, 2016, Canadian Journal of Animal Science.

Effects of direct-fed Bacillus subtilis and Bacillus licheniformis on production performance and milk fatty acid profile in dairy cows.

J. Ronholm, P. Chouinard, R. Gervais, 2023, Journal of dairy science.

Potassium carbonate as a supplement to improve milk fat concentration and yield in early-lactating dairy goats fed a high-starch, low-fiber diet.

M. Brassard, P. Chouinard, R. Gervais, 2021, Journal of dairy science.

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B. Corl, P. Chouinard, R. Gervais, 2020 .

Effect of calcium salts of polyunsaturated fatty acids with different particle sizes on lactation performance and milk fatty acid profile in dairy cows

P. Chouinard, R. Gervais, M. Leduc, 2017 .

Effect of lipid supplementation on milk odd- and branched-chain fatty acids in dairy cows.

P. Chouinard, R. Gervais, Y. Lebeuf, 2016, Journal of dairy science.

Prediction of enteric methane emissions from Holstein dairy cows fed various forage sources.

P. Chouinard, C. Benchaar, R. Gervais, 2014, Animal : an international journal of animal bioscience.

Effects of abomasal infusion of conjugated linoleic acids, Sterculia foetida oil, and fish oil on production performance and the extent of fatty acid Δ⁹-desaturation in dairy cows.

B. Corl, F. Richard, P. Chouinard, 2014, Journal of dairy science.

Milk yield and composition during abomasal infusion of conjugated linoleic acids in dairy cows.

D. Bauman, P. Chouinard, L. Corneau, 1999, Journal of dairy science.

Effect of dietary flax seed and oil on milk yield, gross composition, and fatty acid profile in dairy cows: A meta-analysis and meta-regression.

P. Chouinard, R. Gervais, M. Leduc, 2017, Journal of dairy science.

Algal and Vegetable Oils as Sustainable Fish Oil Substitutes in Rainbow Trout Diets: An Approach to Reduce Contaminant Exposure

J. Weber, A. Leblanc, P. Ayotte, 2018, Journal of Food Quality.

Effects of intravenous infusion of trans-10, cis-12 18:2 on mammary lipid metabolism in lactating dairy cows.

B. Corl, P. Chouinard, R. Gervais, 2009, Journal of dairy science.

Performance of dairy cows fed roasted sunflower seed

G. Raghavan, A. Mustafa, P. Chouinard, 2004 .

Apparent ruminal synthesis of B vitamins in lactating dairy cows fed diets with different forage-to-concentrate ratios.

P. Chouinard, M. Allen, C. Girard, 2017, Journal of Dairy Science.

Particle size and endosperm type of dry corn grain altered duodenal flow of B vitamins in lactating dairy cows.

P. Chouinard, M. Allen, R. Gervais, 2018, Journal of dairy science.

Randomized controlled study of the effect of a butter naturally enriched in trans fatty acids on blood lipids in healthy women

P. Paquin, B. Lamarche, P. Chouinard, 2011, The American journal of clinical nutrition.

Milk yield and composition in dairy goats fed extruded flaxseed or a high-palmitic acid fat supplement

P. Chouinard, R. Gervais, Stéphanie C. Dion, 2022, Journal of Dairy Research.

Conjugated α-Linolenic Acid Isomers in Bovine Milk and Muscle

F. Destaillats, P. Angers, P. Chouinard, 2007 .

Effects of intravenous infusion of conjugated diene 18:3 isomers on milk fat synthesis in lactating dairy cows.

P. Chouinard, R. Gervais, 2008, Journal of dairy science.

Short communication: rearrangement of rumenic Acid in ruminant fats: a marker of thermal treatment.

F. Destaillats, P. Angers, P. Chouinard, 2005, Journal of dairy science.

Effect of milk enriched with conjugated linoleic acid and digested in a simulator (TIM-1) on the viability of probiotic bacteria

M. V. Calsteren, E. Farnworth, C. Champagne, 2014 .

Decision Fusion of Hyperspectral and SAR Data for Trafficability Assessment

John P. Kerekes, Pierre Chouinard, J. Kerekes, 2006, 2006 IEEE International Symposium on Geoscience and Remote Sensing.

Increased dietary vitamin D3 and calcium partially alleviate heat stress symptoms and inflammation in lactating Holstein cows independent of dietary concentrations of vitamin E and selenium.

L. Baumgard, P. Chouinard, R. Gervais, 2023, Journal of dairy science.

Timothy silage with low dietary cation-anion difference fed to nonlactating cows.

G. Allard, D. Pellerin, É. Charbonneau, 2009, Journal of dairy science.

Hay to reduce dietary cation-anion difference for dry dairy cows.

G. Allard, D. Pellerin, É. Charbonneau, 2008, Journal of dairy science.

Milk Enriched with Conjugated Linoleic Acid Fails to Alter Blood Lipids or Body Composition in Moderately Overweight, Borderline Hyperlipidemic Individuals

P. Jones, E. Farnworth, P. Chouinard, 2010, Journal of the American College of Nutrition.

Composition and distribution of fatty acids in various lipid fractions in serum and follicular fluid of women undergoing assisted reproductive technology

P. De Sutter, K. Tilleman, V. Fievez, 2023, PloS one.

Trans-8, cis-10+cis-9, trans-11-conjugated linoleic acid mixture alters body composition in Syrian golden hamsters fed a hypercholesterolaemic diet

H. Aukema, P. Jones, P. Chouinard, 2010, British Journal of Nutrition.

Cyclic adenosine monophosphate (cAMP)-specific phosphodiesterase is functional in bovine mammary gland.

C. Guillemette, F. Richard, P. Chouinard, 2009, Journal of dairy science.

Effects of soybean oil plus additional forage and anabolic implant in finishing steers: feedlot performance, carcass composition, and meat quality

C. Gariépy, P. Chouinard, R. Gervais, 2023, Canadian Journal of Animal Science.

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P. Chouinard, R. Gervais, Stéphanie C. Dion, 2023 .

Production performance and milk fatty acid profile in grazing dairy cows offered ground corn or liquid molasses as the sole supplemental nonstructural carbohydrate source.

K. Soder, M. Casler, P. Chouinard, 2017, Journal of Dairy Science.

Effect of postruminal supply of linseed oil in dairy cows: 2. Milk fatty acid profile and oxidative stability

P. Chouinard, R. Gervais, Y. Lebeuf, 2023, Journal of Dairy Research.

Lack of effect of dietary conjugated linoleic acids naturally incorporated into butter on the lipid profile and body composition of overweight and obese men.

N. Bergeron, B. Lamarche, P. Chouinard, 2005, The American journal of clinical nutrition.

Effect of postruminal supply of linseed oil in dairy cows: 1. Production performance and fate of postruminally available α-linolenic acid

P. Chouinard, R. Gervais, Y. Lebeuf, 2023, Journal of Dairy Research.

S0022029922000784jra 355..366

P. Chouinard, Marie-Ève Brassard, Janie Lévesque, 2023 .

Lactational performance of cows fed extruded flaxseed in commercial dairy herds

P. Chouinard, R. Gervais, M. Dallaire, 2023, Animal - Open Space.

Comparison of alternative beef production systems based on forage finishing or grain-forage diets with or without growth promotants: 2. Meat quality, fatty acid composition, and overall palatability.

L. Faucitano, P. Chouinard, R. Berthiaume, 2008, Journal of animal science.