Who-Bong Chang

Agrobacterium-mediated Transformation of the Winter Mushroom, Flammulina velutipes

Jung-Hee Cho, Seung-Eun Lee, Who-Bong Chang, 2006, Mycobiology.

In Vitro Effect on Light Qualities and Lighting Types Provided by Light-Emitting Diodes (LEDs) for the Mycelia Growth of Soil-Borne Fungal Pathogens in Apple

Who-Bong Chang, J. Cha, J. Heo, 2016 .

Effect of Effective Microorganism Applications on Growth, Yield and Fruit Nutrient Contents in Fresh Tomato

J. Kwon, Who-Bong Chang, Jaekyeong Song, 2018, Trends in Agriculture & Life Sciences.

Quality Characteristics and Antioxidant Activities of Cookies with Pholiota adiposa Powder

Who-Bong Chang, Ji Won Kim, Sang Hee Kim, 2013 .

Quality characteristics of garlic peel according to processing methods

Ji Hyun Min, Jae Hyun Jeong, Young Uk Park, 2020 .

Classification of Garlic Germplasms Based on Agronomic Characteristics and Multivariative Analysis

Jae Sun Lee, Young-Hee Kwon, Who-Bong Chang, 2021 .

Roles of Ascospores and Arthroconidia of Xylogone ganodermophthora in Development of Yellow Rot in Cultivated Mushroom, Ganoderma lucidum

Yin-Won Lee, Who-Bong Chang, S. Yun, 2011 .

Multiple Shoot Induction and Bulb Mass Proliferation System by in Vitro Immature Spathe Culture of Elephant Garlic (Allium ampeloprasum L.)

이상영, 권영희, 박영욱, 2018 .