W. P. da Silva
发表
L. Mayer,
C. Vendruscolo,
W. P. da Silva,
2010,
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology].
A. Bhunia,
F. Conceição,
W. P. da Silva,
2012,
BMC Microbiology.
J. Bowman,
W. P. da Silva,
R. Wilson,
2015,
Journal of proteome research.
Juliana de Lima Marques,
W. P. da Silva,
F. Chaves,
2019,
Food research international.
W. P. da Silva,
M. Mata,
Caroline Peixoto Bastos,
2017,
Canadian journal of microbiology.
W. P. da Silva,
A. D. de Oliveira,
I. S. Kroning,
2019,
International journal of food microbiology.
W. P. da Silva,
Caroline Peixoto Bastos,
G. V. Lopes,
2021,
Brazilian Journal of Microbiology.
W. P. da Silva,
M. Mata,
M. A. Iglesias,
2016,
Food microbiology.
W. P. da Silva,
M. A. Iglesias,
I. S. Kroning,
2017,
Microbial pathogenesis.
W. P. da Silva,
M. A. Iglesias,
I. S. Kroning,
2020,
Journal of applied microbiology.
W. P. da Silva,
M. Prigol,
Guilherme da Silva Dannenberg,
2019,
Probiotics and Antimicrobial Proteins.
W. P. da Silva,
L. Haubert,
Maiara Lindemann Zehetmeyr,
2019,
Canadian journal of microbiology.
W. P. da Silva,
E. H. Duval,
M. M. Jantzen,
2003,
Journal of food protection.
W. P. da Silva,
R. Mondadori,
E. H. Duval,
2017,
FEMS microbiology letters.
F. Conceição,
S. Pieniz,
R. S. Pohndorf,
2019,
LWT.
L. Savegnago,
Diego Alves,
W. P. da Silva,
2012,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
C. Rombaldi,
W. P. da Silva,
T. Oliveira,
2020
.
W. P. da Silva,
O. Dellagostin,
M. Mata,
2020,
Brazilian Journal of Microbiology.
Luciano da Silva Pinto,
W. P. da Silva,
F. Kremer,
2019,
Molecular Biology Reports.
Luciano da Silva Pinto,
W. P. da Silva,
F. Kremer,
2019,
Molecular Biology Reports.
W. P. da Silva,
J. Martínez-Suárez,
M. Nuñez,
2006,
Letters in applied microbiology.
Survival of Microencapsulated Lactococcus lactis Subsp. lactis R7 Applied in Different Food Matrices
F. Conceição,
S. Pieniz,
W. P. da Silva,
2021,
Applied Biochemistry and Biotechnology.
F. Cibin,
W. P. da Silva,
Juliana B Ramalho,
2019,
Nutrients.
W. P. da Silva,
L. Haubert,
G. V. Lopes,
2021,
Canadian journal of microbiology.
F. D. Krumreich,
Cristina Jansen-Alves,
C. D. Borges,
2019,
Food Hydrocolloids.
W. P. da Silva,
F. Kremer,
L. Haubert,
2018,
Infection, genetics and evolution : journal of molecular epidemiology and evolutionary genetics in infectious diseases.
A. Bhunia,
F. Conceição,
M. Hust,
2016,
PloS one.
W. P. da Silva,
O. Dellagostin,
E. A. Gandra,
2019,
Poultry science.
W. P. da Silva,
V. M. Soares,
L. E. Tadielo,
2020,
Journal of food protection.
W. P. da Silva,
M. Cardoso,
Â. M. Fiorentini,
2019,
FEMS microbiology letters.
A. V. von Laer,
W. P. da Silva,
M. T. Destro,
2009,
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology].
V. Galli,
W. P. da Silva,
O. Dellagostin,
2019,
Canadian journal of microbiology.
E. Zavareze,
A. Dias,
V. Galli,
2022,
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes.
W. P. da Silva,
V. M. Soares,
L. E. Tadielo,
2018,
International journal of food microbiology.
W. P. da Silva,
L. Perin,
L. Nero,
2019,
Journal of Food Science and Technology.
W. P. da Silva,
Â. M. Fiorentini,
Helena Reissig Soares Vitola,
2023,
Brazilian Journal of Microbiology.
W. P. da Silva,
Â. M. Fiorentini,
M. A. Iglesias,
2020,
Food research international.
W. P. da Silva,
V. M. Soares,
L. E. Tadielo,
2018,
Food and Environmental Virology.
W. P. da Silva,
D. S. V. Maia,
L. Haubert,
2019,
Food research international.
W. P. da Silva,
T. Oliveira,
D. S. V. Maia,
2020
.