Chunxi Zhao

One-step synthesis of S,B co-doped carbon dots and their application for selective and sensitive fluorescence detection of diethylstilbestrol

Z. Lei, Chunxi Zhao, Yang Jiao, 2018 .

Green synthesis of carbon dots from pork and application as nanosensors for uric acid detection.

Chunxi Zhao, Yang Jiao, Yaling Yang, 2018, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

N, S co-doped carbon dots for temperature probe and the detection of tetracycline based on the inner filter effect

Zhe Gao, Chunxi Zhao, Yang Jiao, 2018, Journal of Photochemistry and Photobiology A: Chemistry.

Hydrothermal Synthesis of Nitrogen-Doped Carbon Quantum Dots as Fluorescent Probes for the Detection of Dopamine

Chunxi Zhao, Yang Jiao, Yaling Yang, 2017, Journal of Fluorescence.

Green and microwave-assisted synthesis of carbon dots and application for visual detection of cobalt(II) ions and pH sensing

Chunxi Zhao, Yaling Yang, Xiao Li, 2019, Microchemical Journal.

Highly fluorescent carbon quantum dots as nanoprobes for sensitive and selective determination of mercury (II) in surface waters.

Chunxi Zhao, Yaling Yang, Yanqin Zhu, 2017, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Liquid–Liquid Microextraction Based on Acid–Base-Induced Deep Eutectic Solvents for Determination of β-Carotene and Lycopene in Fruit Juices

Chunxi Zhao, Yaling Yang, H. Li, 2019, Food Analytical Methods.