D. Albin

发表

An antibody microarray, in multiwell plate format, for multiplex screening of foodborne pathogenic bacteria and biomolecules

A. Gehring, S. Reed, S. Tu, 2008, Analytical and bioanalytical chemistry.

The effect of feed intake on ileal rate of passage and apparent amino acid digestibility determined with or without correction factors in pigs.

V. Gabert, D. Albin, J. Wubben, 2001, Journal of animal science.

Supplementation of total parenteral nutrition with butyrate acutely increases structural aspects of intestinal adaptation after an 80% jejunoileal resection in neonatal piglets.

J. Holst, D. Baker, D. Albin, 2004, JPEN. Journal of parenteral and enteral nutrition.

Mixed culture enrichment of Escherichia coli O157:H7, Listeria monocytogenes, Salmonella enterica, and Yersinia enterocolitica

A. Gehring, A. Bhunia, S. Reed, 2012 .

Advances in methods to evaluate gastrointestinal transport function

D. Albin, K. Tappenden, K. Tappenden, 2001, Current opinion in clinical nutrition and metabolic care.

Apical Na+-D-glucose cotransporter 1 (SGLT1) activity and protein abundance are expressed along the jejunal crypt-villus axis in the neonatal pig.

B. Stoll, D. Burrin, R. Yada, 2011, American journal of physiology. Gastrointestinal and liver physiology.

Glucagon-like peptide-2 and short-chain fatty acids: a new twist to an old story.

D. Albin, K. Tappenden, A. L. Bartholome, 2003, The Journal of nutrition.

Molecular ecological analysis of porcine ileal microbiota responses to antimicrobial growth promoters.

B. Deplancke, H. Gaskins, D. B. Anderson, 2003, Journal of animal science.

The influence of hydrochloric acid concentration and measurement method on the determination of amino acid levels in soya bean products

V. Gabert, D. Albin, J. E. Wubben, 2000 .

Regional and processor variation in the ileal digestible amino acid content of soybean meals measured in growing swine.

M. Verstegen, D. Mahan, J. Hancock, 2002, Journal of animal science.

Valine requirement of nursery pigs.

B. Kerr, D. Baker, I. Mavromichalis, 2001, Journal of animal science.

Changes in small intestinal nutrient transport and barrier function after lipopolysaccharide exposure in two pig breeds.

D. Albin, R. Nowak, K. Tappenden, 2007, Journal of animal science.

Short-Chain Fatty Acids and Functional Adaptations in the Neonatal Intestine

D. Albin, 2004 .

The influence of soy oligosaccharides on apparent and true ileal amino acid digestibilities and fecal consistency in growing pigs.

C. Grieshop, G. Fahey, V. Gabert, 2002, Journal of animal science.

Improved procedure and cannula design for simple-T cannulation at the distal ileum in growing pigs.

V. Gabert, D. Albin, M. R. Smiricky, 2001, Contemporary topics in laboratory animal science.

Effect of hydrolysis time on the determination of amino acids in samples of soybean products with ion-exchange chromatography or precolumn derivatization with phenyl isothiocyanate.

V. Gabert, D. Albin, J. E. Wubben, 2000, Journal of agricultural and food chemistry.

Bioefficacy of L-lysine sulfate compared with feed-grade L-lysine-HCl in young pigs.

I. Mavromichalis, V. Gabert, D. Albin, 2004, Journal of animal science.

Ileal Digestibilities of Amino Acids in Growing Pigs fed Soybean Meal and Corn Starch-Based Diets Supplemented with Fiber-Degrading Enzymes and Steeping

V. Gabert, D. Albin, M. R. Smiricky, 2000 .

PROTEIN-BASED MICROARRAY FOR THE DETECTION OF PATHOGENIC BACTERIA1

A. Gehring, D. Albin, 2007 .

Antibody microarray detection of Escherichia coli O157:H7: Quantification, assay limitations, and capture efficiency.

Shu-I Tu, Joseph Uknalis, Arun K Bhunia, 2006, Analytical chemistry.

An antibody microarray, in multiwell plate format, for multiplex screening of foodborne pathogenic bacteria and biomolecules

A. Gehring, S. Reed, S. Tu, 2008, Analytical and bioanalytical chemistry.

Apical Na+-D-glucose cotransporter 1 (SGLT1) activity and protein abundance are expressed along the jejunal crypt-villus axis in the neonatal pig.

B. Stoll, D. Burrin, R. Yada, 2011, American journal of physiology. Gastrointestinal and liver physiology.

The effect of dietary level of soybean oil and palm oil on apparent ileal amino acid digestibility and postprandial flow patterns of chromic oxide and amino acids in pigs

V. Gabert, D. Albin, M. R. Smiricky, 2001 .

Comparison of enzyme-linked immunomagnetic chemiluminescence with U.S. Food and Drug Administration's Bacteriological Analytical Manual method for the detection of Escherichia coli O157:H7.

Shu-I Tu, A. Gehring, P. Irwin, 2006, Journal of microbiological methods.