J. Roudet

发表

Grey mould incidence is reduced on grapevines with lower vegetative and reproductive growth

C. Gary, H. Valdes-Gomez, A. Calonnec, 2008 .

Impact of enological tannins on laccase activity

M. Fermaud, J. Roudet, P. Teissèdre, 2019, OENO One.

Pre-selection in laboratory tests of survival and competition before field screening of antagonistic bacterial strains against Botrytis bunch rot of grapes

M. Fermaud, J. Roudet, T. Gautier, 2018, Biological Control.

Screening and modes of action of antagonistic bacteria to control the fungal pathogen Phaeomoniella chlamydospora involved in grapevine trunk diseases.

O. Bonnard, M. Fermaud, J. Roudet, 2016, Microbiological research.

Vigor thresholded NDVI is a key early risk indicator of Botrytis bunch rot in vineyards

J. Goutouly, M. Fermaud, J. Roudet, 2020, OENO One.

Biological control of Botrytis bunch rot in Atlantic climate vineyards with Candida sake CPA-1 and its survival under limiting conditions of temperature and humidity

J. Usall, N. Teixidó, I. Viñas, 2014 .

Modes of action for biological control of Botrytis cinerea by antagonistic bacteria

M. Fermaud, J. Roudet, A. Deschamps, 2016 .

New insight about the functionality of oenological tannins; Main results of the working group on oenological tannins

M. Fermaud, J. Roudet, V. Moine, 2019, BIO Web of Conferences.

Efficacy of P. oligandrum affected by its association with bacterial BCAs and rootstock effect in controlling grapevine trunk diseases

P. Chambon, M. Fermaud, J. Roudet, 2018 .

Environmental effects on the production of Botrytis cinerea conidia on different media, grape bunch trash, and mature berries

V. Rossi, M. Fermaud, J. Roudet, 2016 .

Grape berry skin features related to ontogenic resistance to Botrytis cinerea

Marc Fermaud, Bernard Donèche, B. Donèche, 2009, European Journal of Plant Pathology.

Oenological tannins to prevent Botrytis cinerea damage in grapes and musts: Kinetics and electrophoresis characterization of laccase.

M. Fermaud, J. Roudet, P. Teissèdre, 2020, Food chemistry.

Classification of winegrape cultivars in Chile and France according to their susceptibility to Botrytis cinerea related to fruit maturity

C. Acevedo-Opazo, M. Fermaud, J. Roudet, 2018 .

Microbial Antagonism Toward Botrytis Bunch Rot of Grapes in Multiple Field Tests Using One Bacillus ginsengihumi Strain and Formulated Biological Control Products

M. Fermaud, J. Roudet, C. Calvo-Garrido, 2019, Front. Plant Sci..

Multi-organ screening of efficient bacterial control agents against two major pathogens of grapevine

M. Fermaud, J. Roudet, P. Rey, 2016 .

Environmental Conditions Affect Botrytis cinerea Infection of Mature Grape Berries More Than the Strain or Transposon Genotype.

V. Rossi, M. Fermaud, J. Roudet, 2015, Phytopathology.

Analysis of the Molecular Dialogue Between Gray Mold (Botrytis cinerea) and Grapevine (Vitis vinifera) Reveals a Clear Shift in Defense Mechanisms During Berry Ripening.

B. Poinssot, C. Bruel, M. Choquer, 2015, Molecular plant-microbe interactions : MPMI.

New multipest damage indicator to assess protection strategies in grapevine cropping systems

J. Wery, D. Thiéry, A. Merot, 2016 .

Environmental Conditions Affect Botrytis cinerea Infection of Mature Grape Berries More Than the Strain or Transposon Genotype.

V. Rossi, M. Fermaud, J. Roudet, 2015, Phytopathology.

Population structure and temporal maintenance of the multihost fungal pathogen Botrytis cinerea: causes and implications for disease management.

P. Gladieux, C. Poncet, E. Fournier, 2015, Environmental microbiology.