Z. Ilin

Artificial neural network modeling of the antioxidant activity of lettuce submitted to different postharvest conditions

S. Vidovic, Milica Ž. Karadžić Banjac, Strahinja Z. Kovačević, 2019, Journal of Food Processing and Preservation.

Influence of plastic mulch and fertilization on the environmental impact of spring cabbage production

V. Višacki, F. Kiss, Z. Ilin, 2021 .

Effect of intercropping on the morphological and nutritional properties of carrots and onions in organic agriculture

S. Šeremešić, M. Manojlović, Z. Ilin, 2018 .

New guidelines for prediction of antioxidant activity of Lactuca sativa L. varieties based on phytochemicals content and multivariate chemometrics

S. Vidovic, Strahinja Z. Kovačević, L. Jevric, 2018 .

Changes in phytochemical and antioxidant activity of selected Red pepper ( Capsicum annuum L.) cultivars—Chemometric approach

Milica Ž. Karadžić Banjac, Strahinja Z. Kovačević, S. Podunavac-Kuzmanovic, 2020 .

Chemometric guidelines for selection of cultivation conditions influencing the antioxidant potential of beetroot extracts

Lidija R. Jevric, Strahinja Z. Kovacevic, Sanja O. Podunavac-Kuzmanovic, 2015, Comput. Electron. Agric..

Effect of mulching on nutrient uptake and efficiency of fertilizers in mid-early cabbage production

Z. Ilin, B. Adamović, R. Čabilovski, 2023, Acta Scientiarum Polonorum Hortorum Cultus.