D. Sauvant

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Components of ruminal acidosis and acidogenic effects of diets

D. Mertens, D. Sauvant, F. Meschy, 1999 .

Meta-analysis of 0 to 8 h post-prandial evolution of ruminal pH.

D. Sauvant, S. Giger-Reverdin, C. Dragomir, 2008, Animal : an international journal of animal bioscience.

Physiological effects of repeated transport in pregnant goats and their offspring

A. Boissy, D. Sauvant, C. Duvaux-Ponter, 2003 .

A teleonomic model describing performance (body, milk and intake) during growth and over repeated reproductive cycles throughout the lifespan of dairy cattle. 1. Trajectories of life function priorities and genetic scaling.

D Sauvant, D. Sauvant, O. Martin, 2010, Animal : an international journal of animal bioscience.

Thermodynamic modeling of ruminal fermentations

A. Offner, D. Sauvant, 2006 .

Effect of frequency of meals on intake and digestion of tropical grass consumed by rams

D. Sauvant, M. Boval, H. Archimède, 2009 .

Development of a mechanistic model of intake and chewing activities of sheep.

P. Faverdin, D. Sauvant, R. Baumont, 1996, Journal of animal science.

Effect of reduced dietary calcium concentration and phytase supplementation on calcium and phosphorus utilization in weanling pigs with modified mineral status.

C. Pomar, J. Bernier, D. Sauvant, 2010, Journal of animal science.

Simple methods to predict feeding value: applied aspects

D. Sauvant, C. Demarquilly, M. Chenost, 1980 .

Discussion of methods in building and validating a model : example of amino acid metabolism in ruminants

D. Sauvant, P. Lescoat, A. Danfær, 1996 .

Challenges, opportunities and drawbacks in intensifying goat feeding systems in the context of climate-smart agriculture

D. Sauvant, S. Giger-Reverdin, 2014 .

Parity influences the utilization of exogenous glucose in suckler anoestrous Charolais beef cows

D. Sauvant, A. Ponter, J. Mialot, 1997 .

Influence of trough versus pasture feeding on average daily gain and carcass characteristics in ruminants: a meta-analysis.

D. Sauvant, M. Boval, M. Naves, 2014, Journal of animal science.

A mechanistic model of intake and grazing behaviour in sheep integrating sward architecture and animal decisions

D. Sauvant, R. Baumont, S. Prache, 2003 .

Influence of extruded soybeans with or without bicarbonate on milk performance and fatty acid composition of goat milk.

D. Sauvant, P. Morand-Fehr, P. Schmidely, 2005, Journal of dairy science.

Effect of phosphate solubility on phosphorus kinetics and ruminal fermentation activity in dairy goats

D. Sauvant, F. Meschy, A. Ramírez-Pérez, 2009 .

Genetic variation in rate and extent of the in situ cell wall degradation of maize stalks at silage harvest time

J. Emile, Y. Barrière, D. Sauvant, 1998 .

Methane mitigating options with forages fed to ruminants

K. Klumpp, M. Eugène, D. Sauvant, 2021, Grass and Forage Science.

Lipoprotein lipase activity and composition of omental adipose tissue as related to lipid metabolism of the goat in late pregnancy and early lactation

D. Sauvant, Y. Chilliard, P. Morand-Fehr, 1977 .

Comparative evaluation of the Molly, CNCPS, and LES rumen models

A. Offner, D. Sauvant, 2004 .

Intrinsic buffering capacity of feedstuffs

D. Sauvant, C. Duvaux-Ponter, O. Martin, 2002 .

Dynamic model of the lactating dairy cow metabolism.

D. Sauvant, O. Martín, 2007, Animal : an international journal of animal bioscience.

Effects of fungal phytase addition, formaldehyde treatment and dietary concentrate content on ruminal phosphorus availability

D. Bravo, D. Sauvant, F. Meschy, 2002 .

Rumen mathematical modelling

D. Sauvant, 1997 .

Carbohydrate quantitative digestion and absorption in ruminants: from feed starch and fibre to nutrients available for tissues.

D. Sauvant, I. Ortigues-Marty, P. Nozière, 2010, Animal : an international journal of animal bioscience.

Development of a mechanistic model for rumen digestion validated using the duodenal flux of amino acids.

D. Sauvant, P. Lescoat, 1995, Reproduction, nutrition, development.

Bioavailability of zinc sources and their interaction with phytates in broilers and piglets.

D. Sauvant, C. Jondreville, P. Schlegel, 2013, Animal : an international journal of animal bioscience.

Meta-analysis of phosphorus utilisation by broilers receiving corn-soyabean meal diets: influence of dietary calcium and microbial phytase.

C. Pomar, J. Bernier, Y. Nys, 2010, Animal : an international journal of animal bioscience.

Phosphorus utilisation in broilers.

Y. Nys, D. Sauvant, P. Lescoat, 2009 .

Meta-analysis of phosphorus utilization by growing pigs: effect of dietary phosphorus, calcium and exogenous phytase.

D. Sauvant, M. Létourneau-Montminy, A. Narcy, 2012, Animal : an international journal of animal bioscience.

Modeling the fate of dietary phosphorus in the digestive tract of growing pigs.

C. Pomar, J. Bernier, D. Sauvant, 2011, Journal of animal science.

Mammary metabolism in the goat during normal or hormonally-induced lactation.

C. Delouis, D. Sauvant, Y. Chilliard, 1986, Reproduction, nutrition, developpement.

I. A bibliographic database for quantitative analysis of phosphorus flow in ruminants.

D. Bravo, D. Sauvant, F. Meschy, 2003, Reproduction, nutrition, development.

Net hepatic release of glucose from precursor supply in ruminants: a meta-analysis

J. Vernet, D. Sauvant, H. Lapierre, 2020, Animal : an international journal of animal bioscience.

Metaanalysis of input/output kinetics in lactating dairy cows.

D. Sauvant, O. Martín, Daniel Sauvant, 2002, Journal of dairy science.

Mathematical modeling of digestion and nutrient absorption in pigs.

D. Bastianelli, D. Sauvant, A. Rérat, 1996, Journal of animal science.

Introducing efficiency into the analysis of individual lifetime performance variability: a key to assess herd management.

M. Tichit, D. Sauvant, O. Martin, 2011, Animal : an international journal of animal bioscience.

Hepatic metabolism of propionate and methylmalonate in growing lambs

N. Kristensen, S. Pierzynowski, D. Sauvant, 2002 .

A new Tier 3 method to calculate methane emission inventory for ruminants.

M. Eugène, M. Doreau, D. Sauvant, 2019, Journal of environmental management.

Predicting the dynamics of enteric methane emissions based on intake kinetic patterns in dairy cows fed diets containing either wheat or corn

R. Muñoz-Tamayo, D. Sauvant, S. Giger-Reverdin, 2022, Animal - Open Space.

Quantitative meta-analysis on the effects of defaunation of the rumen on growth, intake and digestion in ruminants

M. Eugène, D. Sauvant, H. Archimède, 2004 .

Study of the use of a protease with the van Soest procedure

N. Mandran, D. Sauvant, Michelle Dorleans, 1996 .

Modelling the mechanisms of pig growth

Denis Bastianelli, Daniel Sauvant, D. Bastianelli, 1997 .

Modelling Relationships Between Homoeorhetic and Homoeostatic Control of Metabolism: Application to Growing Pigs

D. Sauvant, J. Mcnamara, D. Beever, 2000 .

Feed value concept and evolution, multi-criteria evaluation

Denis Bastianelli, Daniel Sauvant, Harry Archimède, 2011 .

Feed and diet value evaluation from literature data and from the existing databases

Harry Archimède, Denis Bastianelli, Daniel Sauvant, 2010 .

INRA feeding system for ruminants

M. Eugène, D. Sauvant, S. Giger-Reverdin, 2018 .

Mechanistic model of intake of tropical pasture, depending on the growth and morphology of forage at a vegetative stage

D. Sauvant, M. Boval, O. Coppry, 2014 .

Responses of growing ruminants to variable diets in harsh

D. Sauvant, H. Archimède, N. Salah, 2013 .

Phosphorus availability of oilseed meals determined by the apparent faecal digestibility technique

D. Bravo, D. Sauvant, F. Meschy, 2003 .

II. Quantitative aspects of phosphorus absorption in ruminants.

D. Bravo, D. Sauvant, F. Meschy, 2003, Reproduction, nutrition, development.

Quantitative aspects of phosphorus absorption in ruminants

D. Bravo, D. Sauvant, F. Meschy, 2003 .

Ruminal phosphorus availability from several feedstuffs measured by the nylon bag technique.

D. Bravo, D. Sauvant, F. Meschy, 2000, Reproduction, nutrition, development.

Meta-analysis of the influence of Saccharomyces cerevisiae supplementation on ruminal parameters and milk production of ruminants.

G. Bertin, D. Sauvant, M. Desnoyers, 2009, Journal of dairy science.

Comparison of the in vitro gas production technique and the nylon bag degradability technique to measure short- and long-term processes of degradation of maize silage in dairy cows

D. Sauvant, P.E.V. Williams, J. M. Forbes, 1999 .

Simple representation of physiological regulations in a model of lactating female: application to the dairy goat.

D Sauvant, L Puillet, M. Tichit, 2008, Animal : an international journal of animal bioscience.

Mixed grazing systems of sheep and cattle to improve liveweight gain: a quantitative review

D. Sauvant, M. Boval, S. d'Alexis, 2013, The Journal of Agricultural Science.

Lactation response and nitrogen, calcium, and phosphorus utilization of dairy goats differing by the genotype for alpha S1-casein in milk, and fed diets varying in crude protein concentration.

D. Sauvant, F. Meschy, J. Tessier, 2002, Journal of dairy science.

Digestion, absorption and excretion.

D. Sauvant, I. Kyriazakis, D. Bastianelli, 1999 .

Influence of feed intake and source of dietary carbohydrate on milk yield and composition, nitrogen balance, and plasma constituents of lactating goats.

D. Sauvant, P. Bas, P. Schmidely, 1999, Journal of dairy science.

Quantitative review of ruminal and total tract digestion of mixed diet organic matter and carbohydrates.

D. Sauvant, H. Archimède, P. Schmidely, 1997, Reproduction, nutrition, development.

Digestive interactions in the ruminant: relationships between whole tract and stomach evaluation

D. Sauvant, H. Archimède, C. Poncet, 1995 .

Effects of particle size and dietary nitrogen content on the nutritive value of pea-based diets in mid-lactation goats

C. Peyronnet, D. Sauvant, S. Giger-Reverdin, 2015 .

In vitro fermentation of total mixed diets differing in concentrate proportion: relative effects of inocula and substrates.

D. Sauvant, S. Giger-Reverdin, P. Schmidely, 2016, Journal of the science of food and agriculture.

Nutritional requirements of sheep, goats and cattle in warm climates: a meta-analysis.

D. Sauvant, H. Archimède, N. Salah, 2014, Animal : an international journal of animal bioscience.

Review: Use and misuse of meta-analysis in Animal Science.

Maryline Boval, Daniel Sauvant, M Letourneau-Montminy, 2019, Animal : an international journal of animal bioscience.

A meta-analysis of nutrient intake, feed efficiency and performance in cattle grazing on tropical grasslands.

D. Sauvant, M. Boval, N. Edouard, 2015, Animal : an international journal of animal bioscience.

Response of growing ruminants to diet in warm climates: a meta-analysis.

D. Sauvant, H. Archimède, N. Salah, 2015, Animal : an international journal of animal bioscience.

Influences of diet and rumen fermentation on methane production by ruminants

D. Sauvant, S. Giger-Reverdin, L. Broudiscou, 2011 .

Meta-analyses of experimental data in animal nutrition.

D Sauvant, N R St-Pierre, P Schmidely, 2008, Animal : an international journal of animal bioscience.

Mechanistic modelling of in vitro fermentation and methane production by rumen microbiota

Rafael Muñoz-Tamayo, Daniel Sauvant, Sylvie Giger-Reverdin, 2016 .

III. Quantitative aspects of phosphorus excretion in ruminants.

D. Bravo, D. Sauvant, F. Meschy, 2003, Reproduction, nutrition, development.

Effects of inoculum source, pH, redox potential and headspace di-hydrogen on rumen in vitro fermentation yields.

A. Offner, D. Sauvant, L. Broudiscou, 2014, Animal : an international journal of animal bioscience.

Effects of the percentage of concentrate on rumen fermentation, nutrient digestibility, plasma metabolites, and milk composition in mid-lactation goats.

D. Sauvant, S. Giger-Reverdin, P. Schmidely, 2011, Journal of dairy science.

A mechanistic model of pH and gas exchanges in the rumen and its in vitro application

D. Sauvant, A. Serment, 2011 .

Fractionation of pea flour with pilot scale sieving. II. In vitro fermentation of pea seed fractions of different particle sizes

D. Sauvant, S. Giger-Reverdin, C. Maaroufi, 2009 .

End-product quality of composts produced under tropical and temperate climates using different raw materials: A meta-analysis.

J. Sierra, D. Sauvant, M. Boval, 2016, Journal of environmental management.

Effects of defaunation on digestion and growth, in sheep receiving a mixed diet (fresh Digitaria decumbens grass and concentrate) at four protein to energy ratios

M. Eugène, D. Sauvant, H. Archimède, 2004 .

Quantitative aspects of blood and amino acid flows in cattle.

D. Sauvant, P. Lescoat, A. Danfaer, 1996, Reproduction, nutrition, development.

Effects of defaunation on digestion of fresh Digitaria decumbens grass and growth of lambs.

M. Eugène, D. Sauvant, H. Archimède, 2010, Animal : an international journal of animal bioscience.

Relationship between fatty acid composition and softness score of adipose tissue in intensively reared lambs fed with concentrate based on cereals or on beet pulp

D. Sauvant, V. Berthelot, P. Bas, 2005 .

Influence of grinding on the nutritive value of peas for ruminants: comparison between in vitro and in situ approaches

C. Peyronnet, D. Sauvant, S. Giger-Reverdin, 2014, Food science & nutrition.

Effects of the synchronization of the rate of carbohydrates and nitrogen release of the concentrate on rumen fermentation, plasma metabolites and insulin, in the dry pregnant goat

D. Sauvant, H. Archimède, P. Bas, 1996 .

Diet influence on biological degradation in sacco of cell walls by ruminants

M. Rigault, D. Sauvant, S. Giger-Reverdin, 1991 .

Relation of net portal flux of nitrogen compounds with dietary characteristics in ruminants: a meta-analysis approach.

J. Vernet, D. Sauvant, C. Cortés, 2011, Journal of dairy science.

Quantitative review of in situ starch degradation in the rumen

A. Offner, D. Sauvant, A. Bach, 2003 .

A comparative evaluation of models of lactating ruminant

D. Sauvant, 1996 .

Digestion of fatty acids in ruminants: a meta-analysis of flows and variation factors. 1. Total fatty acids.

M. Doreau, D. Sauvant, F. Glasser, 2008, Animal : an international journal of animal bioscience.

Influence of the nature of forage and concentrate on the digestive interactions measured in sacco and in vivo

D. Sauvant, H. Archimède, C. Poncet, 1995 .

Long-chain fatty acid metabolism in dairy cows: a meta-analysis of milk fatty acid yield in relation to duodenal flows and de novo synthesis.

M. Doreau, D. Sauvant, A. Ferlay, 2008, Journal of dairy science.

Effect of concentrate level on feeding behavior and rumen and blood parameters in dairy goats: relationships between behavioral and physiological parameters and effect of between-animal variability.

D. Sauvant, M. Desnoyers, C. Duvaux-Ponter, 2014, Journal of dairy science.

The influence of acidosis and live yeast (Saccharomyces cerevisiae) supplementation on time-budget and feeding behaviour of dairy goats receiving two diets of differing concentrate proportion

G. Bertin, D. Sauvant, M. Desnoyers, 2009 .

Modeling of off-feed periods caused by subacute acidosis in intensive lactating ruminants: application to goats.

D Sauvant, D. Sauvant, M. Desnoyers, 2009, Journal of dairy science.

Fatty acid composition of mixed-rumen bacteria: effect of concentration and type of forage.

D. Sauvant, H. Archimède, P. Bas, 2003, Journal of dairy science.

Intake and Digestive Processes in the Rumen of Rams Fed with Digitaria decumbens Harvested at Four Stages of Grass Regrowth Age

D. Sauvant, M. Boval, H. Archimède, 2007 .

Digestion of fatty acids in ruminants: a meta-analysis of flows and variation factors: 2. C18 fatty acids.

M. Doreau, D. Sauvant, F. Glasser, 2008, Animal : an international journal of animal bioscience.

Effect of live yeast supplementation on ruminal polysaccharidase activities in goats fed a high concentrate diet

G. Bertin, D. Sauvant, M. Desnoyers, 2007 .

Prediction of in vivo starch digestion in cattle from in situ data

A. Offner, D. Sauvant, 2004 .

Influence of forage: concentrate ratio and type of starch in the diet on feeding behaviour, dietary preferences, digestion, metabolism and performance of dairy goats in mid lactation

D. Sauvant, J. Tessier, P. Morand-Fehr, 2000 .

Effects of the nature of roughage and concentrate and their proportion on ruminal characteristics of non lactating goats, consequences on digestive interactions.

F. Ternois, D. Sauvant, H. Archimède, 1996 .

Nutritive value of raw and extruded pea-rapeseed blends for ruminants

D. Sauvant, P. Chapoutot, 1997 .

S0022029920000060jxx 45..51

D. Sauvant, S. Giger-Reverdin, C. Domange, 2020 .

Composition and Yield of Goat Milk as Affected by Nutritional Manipulation

D. Sauvant, P. Morand-Fehr, 1980 .

Influence of postpartum energy restriction on energy status, plasma LH and oestradiol secretion and follicular development in suckled beef cows.

D. Sauvant, A. Ponter, J. Mialot, 1995, Journal of reproduction and fertility.

Ingestive behaviour of grazing ruminants: meta-analysis of the components linking bite mass to daily intake

D. Sauvant, M. Boval, 2019, bioRxiv.

Modélisation de l'efficience et de la robustesse chez les ruminants, le point de vue nutritionnel

D. Sauvant, 2020 .

Modeling efficiency and robustness in ruminants: the nutritional point of view.

Daniel Sauvant, D. Sauvant, 2019, Animal frontiers : the review magazine of animal agriculture.

The evolution of INRA feeding systems for ruminants based on absorbed nutrients and animal responses

D. Sauvant, J. Peyraud, P. Nozière, 2013 .

Ingestive behaviour of grazing ruminants: meta-analysis of the components of bite mass

D. Sauvant, M. Boval, D. Sauvant, 2019, Animal Feed Science and Technology.

Absence of response to oestrus induction and synchronization treatment is related to lipid mobilization in suckled beef cows.

D. Sauvant, J. Mialot, P. Humblot, 1997, Reproduction, nutrition, development.

The relationships between intake and net portal fluxes of energy metabolites in ruminants: A meta-analysis

J. Vernet, D. Sauvant, H. Lapierre, 2008 .

Advances in predicting nutrient partitioning in the dairy cow: recognizing the central role of genotype and its expression through time.

D Sauvant, P. Faverdin, D. Sauvant, 2013, Animal : an international journal of animal bioscience.

Influence of flushing on LH secretion, follicular growth and the response to estrus synchronization treatment in suckled beef cows.

D. Sauvant, A. Ponter, C. Ponsart, 1998, Theriogenology.

Effects of recombinant bovine somatotropin on goat milk yield, composition and plasma metabolites

F. Ternois, D. Sauvant, H. Jammes, 1995 .

Influence d'injections biquotidiennes de 1-29 GRF sur la production, l'ingestion et l'état nutritionnel de la chèvre en lactation

D. Sauvant, C. Disenhaus, J. Hervieu, 1988 .

[Influence of twice-daily injections of GRF 1-29 on production, feed intake and nutritional status of lactating goats].

D. Sauvant, C. Disenhaus, G. Kann, 1988, Reproduction, nutrition, developpement.

Responses of hepatic blood flows to changes in intake in sheep: a meta-analysis.

J. Vernet, D. Sauvant, I. Ortigues-Marty, 2009, Animal : an international journal of animal bioscience.

Empirical prediction of net portal appearance of volatile fatty acids, glucose, and their secondary metabolites (beta-hydroxybutyrate, lactate) from dietary characteristics in ruminants: A meta-analysis approach.

J. Vernet, D. Sauvant, H. Lapierre, 2009, Journal of animal science.

Regulation of hepatic blood flow by feeding conditions in sheep: A meta-analysis

I. Ortigues, J. Vernet, D. Sauvant, 2005 .

Effects of feed restriction and subsequent refeeding on energy utilization in growing pigs.

D Sauvant, J. van Milgen, J. Noblet, 2006, Journal of animal science.

Influence of feeding on goat milk composition and technological characteristics.

D. Sauvant, S. Giger-Reverdin, P. Morand-Fehr, 1991 .

Mechanistic modeling of turkey growth response to genotype and nutrition.

P. Ferket, D. Sauvant, V. Rivera-Torres, 2011, Journal of animal science.

Empirical modelling by meta-analysis of digestive interactions and CH4 production in ruminants

D. Sauvant, S. Giger-Reverdin, 2007 .

Quantitative aspects of protein fractional synthesis rates in ruminants.

D. Sauvant, P. Lescoat, A. Danfaer, 1997, Reproduction, nutrition, development.

Associative effects between two fibre sources on ileal and overall digestibilities of amino acids, energy and cell-wall components in growing pigs

J. Laplace, J. M. Perez, D. Sauvant, 1989, British Journal of Nutrition.

Modelling homeostatic and homeorhetic regulations in lactating animals

D. Sauvant, D. Sauvant, 1994 .

Review: To be or not to be an identifiable model. Is this a relevant question in animal science modelling?

D Sauvant, R Muñoz-Tamayo, L Puillet, 2017, Animal : an international journal of animal bioscience.

Prediction of the energy values of compound feeds for ruminants

M. Vermorel, Daniel Sauvant, Sylvie Giger-Reverdin, 1994 .

Milk yield and milk composition responses to change in predicted net energy and metabolizable protein: a meta-analysis.

H. H. Laar, H. van Laar, D. Sauvant, 2016, Animal : an international journal of animal bioscience.

In vivo production and molar percentages of volatile fatty acids in the rumen: a quantitative review by an empirical approach.

D. Sauvant, F. Glasser, P. Nozière, 2011, Animal : an international journal of animal bioscience.

Plasma phosphorus content and dietary phosphorus availability in adult sheep

D. Bravo, D. Sauvant, F. Meschy, 2003 .

Diet effect on the daily feeding behaviour, frequency and characteristics of meals in dairy goats

D. Sauvant, J. Tessier, P. Morand-Fehr, 2000 .

Variations and prevision of the in sacco dry matter digestion of concentrates and by-products

D. Sauvant, D. Bertrand, S. Giger, 1985 .

Quantification of the main digestive processes in ruminants: the equations involved in the renewed energy and protein feed evaluation systems.

D. Sauvant, P. Nozière, 2016, Animal : an international journal of animal bioscience.

Modelling rumen volatile fatty acids and its evaluation on net portal fluxes in ruminants

J. Vernet, D. Sauvant, F. Glasser, 2011 .

Predicting in vivo production of volatile fatty acids in the rumen from dietary characteristics by meta-analysis : description of available data

D. Sauvant, Cécile Martin, F. Glasser, 2007 .

Effect of roughage level and source in diets on the risk of reversing fat and protein percentages in goat milk

D. Sauvant, F. Meschy, J. Tessier, 2000 .

Effect of feeding methods and age at slaughter on growth performances and carcass characteristics of entire young male goats

D. Sauvant, P. Fehr, J. Delage, 1976 .

Nutrition and optimum performance of dairy goats

D. Sauvant, P. Morand-Fehr, 1978 .

Model development of nutrient utilization to represent poultry growth dynamics: application to the turkey.

P. Ferket, D. Sauvant, V. Rivera-Torres, 2011 .

Modeling homeorhetic and homeostatic controls of pig growth.

D. Sauvant, P. Lovatto, P. A. Lovatto, 2003, Journal of animal science.

Meta-analysis of the amino acid digestibility of oilseed meal in growing pigs.

F. Guay, É. Charbonneau, D. Sauvant, 2016, Animal : an international journal of animal bioscience.

A method to estimate cow potential and subsequent responses to energy and protein supply according to stage of lactation.

H. van Laar, D. Sauvant, N. Friggens, 2017, Journal of dairy science.

Prediction of standardized ileal digestibility and essential amino acid content of ingredients in swine: A meta-analysis

F. Guay, É. Charbonneau, D. Sauvant, 2015 .

A period of energy supplementation but not the type of supplement influences the insulin response to exogenous glucose in food-restricted post-partum suckler beef cows

D. Sauvant, A. Ponter, C. Ponsart, 1999 .

Prediction of the amino acid digestibility of legume seeds in growing pigs: a meta-analysis approach.

F. Guay, É. Charbonneau, D. Sauvant, 2017, Animal : an international journal of animal bioscience.

The utilization of prediction models to optimize farm animal production systems: the case of a growing pig model.

J. P. McNamara, D. E. Beever, Daniel Sauvant, 2000 .

Effect of the type of concentrate, cereals vs. sugar beet pulp, on rumen fermentation, plasma concentration of methylmalonate and quality of subcutaneous adipose tissue of intensively reared lambs

D. Sauvant, V. Berthelot, P. Bas, 2001 .

Rumen function in goats, an example of adaptive capacity

D. Sauvant, S. Giger-Reverdin, C. Domange, 2020, Journal of Dairy Research.

Review: Converting nutritional knowledge into feeding practices: a case study comparing different protein feeding systems for dairy cows.

M. Larsen, D. Sauvant, H. Lapierre, 2018, Animal : an international journal of animal bioscience.

Empirical prediction of net splanchnic release of ketogenic nutrients, acetate, butyrate and β-hydroxybutyrate in ruminants: a meta-analysis.

J. Vernet, D. Sauvant, H. Lapierre, 2015, Animal : an international journal of animal bioscience.

The use of a multivariate analysis to study between-goat variability in feeding behavior and associated rumen pH patterns.

D. Sauvant, M. Desnoyers, C. Duvaux-Ponter, 2011, Journal of dairy science.

Modelling within-day variability in feeding behaviour in relation to rumen pH: application to dairy goats receiving an acidogenic diet

D. Sauvant, M. Desnoyers, C. Duvaux-Ponter, 2011 .

A method to record the feeding behaviour of goats

D. Sauvant, J. Tessier, P. Morand-Fehr, 1999 .

Repeatability of traits for characterizing feed intake patterns in dairy goats: a basis for phenotyping in the precision farming context

D. Sauvant, C. Duvaux-Ponter, S. Giger-Reverdin, 2019, Animal : an international journal of animal bioscience.

Study of the between-goat variation in feed efficiency with a high-concentrate diet

D. Sauvant, S. Giger-Reverdin, 2015 .

Development of a mechanistic model of intake, chewing and digestion in cattle in connection with updated feed units

D. Sauvant, R. Baumont, P. Nozière, 2014 .

Rumen acidosis: modeling ruminant response to yeast culture.

D. Sauvant, S. Giger-Reverdin, K. Jacques, 2004 .

The concept of fibrosity index of ruminant feeds.

D. Sauvant, B. Michalet-Doreau, J. Dulphy, 1990 .

Water intake of dairy goats in intensive systems

Sylvie Giger-Reverdin, Pierre Morand-Fehr, Daniel Sauvant, 2009 .

Behavioural strategies of dairy goats fed an acidogenic diet.

Z. Parissi, D. Sauvant, M. Desnoyers, 2007 .

Diet formulation and evaluation of the risk of acidosis.

D. Sauvant, J. Peyraud, 2010 .

Modelling relationships between chewing activities in ruminants, dietary characteristics and digestion.

D. Sauvant, S. Giger-Reverdin, H. Archimède, 2008 .

Le concept d’indice de fibrosité des aliments des ruminants

D. Sauvant, B. Michalet-Doreau, J. Dulphy, 1990 .

Palm kernel meal

J. Noblet, D. Bastianelli, D. Sauvant, 2016 .

Effects of reduced dietary calcium and phytase supplementation on calcium and phosphorus utilisation in broilers with modified mineral status

C. Pomar, J. Bernier, Y. Nys, 2008, British poultry science.

Evaluation of predicted ration nutritional values by NRC (2001) and INRA (2018) feed evaluation systems, and implications for the prediction of milk response.

J. Dijkstra, H. van Laar, D. Sauvant, 2020, Journal of dairy science.

In vitro prediction of whole ration digestibility

M. Lila, D. Sauvant, P. Morand-Fehr, 1979 .

Data pre-processing to improve the mining of large feed databases.

F Maroto-Molina, A Gómez-Cabrera, J E Guerrero-Ginel, 2013, Animal : an international journal of animal bioscience.

41. Effects of breed, growth rate and dietary lipid concentration on lipophilic contaminant accumulation into growing cattle: insight from a physiologically-based toxicokinetic model

M. Zennegg, D. Sauvant, I. Ortigues-Marty, 2022, Animal - science proceedings.

O204 A mechanistic physiologically-based toxicokinetic model of persistent organic pollutants transfer in growing cattle

M. Zennegg, D. Sauvant, I. Ortigues-Marty, 2022, Animal - science proceedings.

Methane production in sheep in relation to concentrate feed composition from bibliographic data.

D. Sauvant, 2000 .

Contribution of main and secondary meals to the daily intake of stall-housed dairy goats in mid lactation.

D. Sauvant, 2000 .

Influence of a ruminally protected blend of methionine and lysine (ML) on the dairy cow nutrition and production

D. Sauvant, B. Sloan, J. Robert, 1992 .

An individual-based model simulating goat response variability and long-term herd performance.

M. Tichit, D. Sauvant, O. Martin, 2010, Animal : an international journal of animal bioscience.

Turning a cow into a goat with a teleonomic model of lifetime performance

Daniel Sauvant, Olivier Martin, D. Sauvant, 2011 .

Goat mammary, adipose and milk lipoprotein lipases.

D. Sauvant, Y. Chilliard, P. Morand-Fehr, 1979, Annales de recherches veterinaires. Annals of veterinary research.

Empirical modelling through meta-analysis vs mechanistic modelling.

Ermias Kebreab, Jan Dijkstra, A. Bannink, 2006 .