Xiao-fen Liu

发表

The role of MrbHLH1 and MrMYB1 in regulating anthocyanin biosynthetic genes in tobacco and Chinese bayberry (Myrica rubra) during anthocyanin biosynthesis

A. Allan, Yan-na Shi, Xue‐ren Yin, 2013, Plant Cell, Tissue and Organ Culture (PCTOC).

Differential activation of anthocyanin biosynthesis in Arabidopsis and tobacco over-expressing an R2R3 MYB from Chinese bayberry

A. Allan, Xue‐ren Yin, Changjie Xu, 2013, Plant Cell, Tissue and Organ Culture (PCTOC).

Ethylene and fruit softening

Kun-song Chen, G. Tucker, Xue‐ren Yin, 2017 .

Transcriptome analysis reveals the roles of chlorophyll a/b-binding proteins (CABs) and stay-green (SGR) in chlorophyll degradation during fruit development in kiwifruit

Ming Li, Xue‐ren Yin, Xiao-fen Liu, 2020, New Zealand Journal of Crop and Horticultural Science.

Transcription factors AcERF74/75 respond to waterlogging stress and trigger alcoholic fermentation-related genes in kiwifruit

Ji-Hong Liu, Xue‐ren Yin, Yue Chen, 2021, Plant Science.

C2H2-Type Zinc Finger Proteins (DkZF1/2) Synergistically Control Persimmon Fruit Deastringency

Xue‐ren Yin, Mudassar Ahmad, Xiao-fen Liu, 2019, International journal of molecular sciences.

An ethylene-hypersensitive methionine sulfoxide reductase regulated by NAC transcription factors increases methionine pool size and ethylene production during kiwifruit ripening.

A. Allan, Xue‐ren Yin, X. Duan, 2021, The New phytologist.

Transcriptome co-expression network analysis identifies key genes and regulators of ripening kiwifruit ester biosynthesis

Xue‐ren Yin, Xiao-fen Liu, Hansheng Gong, 2020, BMC Plant Biology.

Citrus CitNAC62 cooperates with CitWRKY1 to participate in citric acid degradation via up-regulation of CitAco3

Xue‐ren Yin, Shao-jia Li, Xiao-fen Liu, 2017, Journal of experimental botany.

Methyl Jasmonate Enhances Ethylene Synthesis in Kiwifruit by Inducing NAC Genes That Activate ACS1.

Xue‐ren Yin, D. Grierson, Jian Wang, 2020, Journal of agricultural and food chemistry.

The Isolation and Identification of Anthocyanin-Related GSTs in Chrysanthemum

Kun-Liang Chen, Xiao-fen Liu, Yajing Li, 2021, Horticulturae.

Transcriptome analysis reveals mechanisms of acetylsalicylic acid-mediated fruit quality maintenance in fresh-cut kiwifruit

A. Allan, Xue‐ren Yin, Jian Wang, 2022, Postharvest Biology and Technology.

Efficient propagation with in vitro seed germination of Vanda falcata

Y. Huang, Xiao-fen Liu, Yajuan Li, 2020, Journal of Zhejiang University. Science. B.

Dof Transcription Factors Are Involved in High CO2 Induced Persimmon Fruit Deastringency

Xue‐ren Yin, Kun-song Chen, Xiao-fen Liu, 2022, Horticulturae.

EjHAT1 Participates in Heat Alleviation of Loquat Fruit Lignification by Suppressing the Promoter Activity of Key Lignin Monomer Synthesis Gene EjCAD5.

Xian Li, Kun-song Chen, D. Grierson, 2019, Journal of agricultural and food chemistry.

An ETHYLENE RESPONSE FACTOR-MYB Transcription Complex Regulates Furaneol Biosynthesis by Activating QUINONE OXIDOREDUCTASE Expression in Strawberry1

Kun-song Chen, H. Klee, Xue‐ren Yin, 2018, Plant Physiology.

Convergent and divergent regulations of ethylene and abscisic acid biosynthesis during persimmon fruit postharvest ripening

Xue‐ren Yin, D. Grierson, Wen-qiu Wang, 2022, Postharvest Biology and Technology.

High CO2/hypoxia-induced softening of persimmon fruit is modulated by DkERF8/16 and DkNAC9 complexes

Xue‐ren Yin, Kun-song Chen, Xiao-fen Liu, 2020, Journal of experimental botany.

The strawberry transcription factor FaRAV1 positively regulates anthocyanin accumulation by activation of FaMYB10 and anthocyanin pathway genes

Kun-song Chen, A. Allan, Xue‐ren Yin, 2020, Plant biotechnology journal.

ETHYLENE RESPONSE FACTOR39–MYB8 complex regulates low-temperature-induced lignification of loquat fruit

Kun-song Chen, Xue‐ren Yin, Shao-jia Li, 2020, Journal of Experimental Botany.

Transcriptional and Post-transcriptional Regulation of Ethylene Biosynthesis by Salicyclic Acid in Kiwifruit

Xue‐ren Yin, Jian Wang, Wen-qiu Wang, 2021, bioRxiv.

High-CO2/hypoxia-modulated NAC transcription factors involved in de-astringency of persimmon fruit

Xue‐ren Yin, Mudassar Ahmad, Xiao-fen Liu, 2019, Scientia Horticulturae.

SIMYB1 and SIMYB2, two new MYB genes from tomato, transcriptionally regulate cellulose biosynthesis in tobacco

Kun-song Chen, Yan-na Shi, Xue‐ren Yin, 2017 .

Isolation and Expression of NAC Genes during Persimmon Fruit Postharvest Astringency Removal

Xue‐ren Yin, Kun-song Chen, D. Grierson, 2015, International journal of molecular sciences.

Over-expression of heat shock factor AcHsfA2-1 upregulates transcripts of multiple genes and enhances heat tolerance of kiwifruit plants

A. Allan, Xue‐ren Yin, D. Grierson, 2022, Environmental and Experimental Botany.

Transcriptional and post-transcriptional regulation of ethylene biosynthesis by exogenous acetylsalicylic acid in kiwifruit

A. Allan, Xue‐ren Yin, Jian Wang, 2022, Horticulture research.

Consensus co-expression network analysis identifies AdZAT5 regulating pectin degradation in ripening kiwifruit

Xue‐ren Yin, Wen-qiu Wang, Xiao-fen Liu, 2021, Journal of advanced research.

ETHYLENE RESPONSE FACTOR EjERF39- EjMYB8 complex activates cold-induced lignification of loquat fruit, via the biosynthetic gene Ej4CL1.

Xue‐ren Yin, Shao-jia Li, Kun-song Chen, 2020, Journal of experimental botany.

The MrWD40-1 Gene of Chinese Bayberry (Myrica rubra) Interacts with MYB and bHLH to Enhance Anthocyanin Accumulation

Kun-song Chen, Xue‐ren Yin, Changjie Xu, 2013, Plant Molecular Biology Reporter.

Ternary complex EjbHLH1-EjMYB2-EjAP2-1 retards low temperature-induced flesh lignification in loquat fruit.

Xue‐ren Yin, Shao-jia Li, Kun-song Chen, 2019, Plant physiology and biochemistry : PPB.

A Novel bHLH Transcription Factor Involved in Regulating Anthocyanin Biosynthesis in Chrysanthemums (Chrysanthemum morifolium Ramat.)

Xue‐ren Yin, Kun-song Chen, D. Grierson, 2015, PloS one.

Comparative Transcriptome Analysis Revealed Two Alternative Splicing bHLHs Account for Flower Color Alteration in Chrysanthemum

Kun-Liang Chen, Xiao-fen Liu, Yajing Li, 2021, International Journal of Molecular Sciences.

CmMYB#7, an R3 MYB transcription factor, acts as a negative regulator of anthocyanin biosynthesis in chrysanthemum

Kun-song Chen, Xue‐ren Yin, D. Grierson, 2019, Journal of experimental botany.

The identification of a MYB transcription factor controlling anthocyanin biosynthesis regulation in Chrysanthemum flowers

Kun-song Chen, Xue‐ren Yin, D. Grierson, 2015 .

The role of MrbHLH1 and MrMYB1 in regulating anthocyanin biosynthetic genes in tobacco and Chinese bayberry (Myrica rubra) during anthocyanin biosynthesis

A. Allan, Yan-na Shi, Xue‐ren Yin, 2013, Plant Cell, Tissue and Organ Culture (PCTOC).

Differential activation of anthocyanin biosynthesis in Arabidopsis and tobacco over-expressing an R2R3 MYB from Chinese bayberry

A. Allan, Xue‐ren Yin, Changjie Xu, 2013, Plant Cell, Tissue and Organ Culture (PCTOC).

Fragrance discrimination of Chinese Cymbidium species and cultivars using an electronic nose

Bo Zhang, Yan Huang, Kun-song Chen, 2014 .

A dramatic decline in fruit citrate induced by mutagenesis of a NAC transcription factor, AcNAC1

A. Allan, Xue‐ren Yin, Wen-qiu Wang, 2023, Plant biotechnology journal.

Exogenous gibberellin delays maturation in persimmon fruit through transcriptional activators and repressors.

Xue‐ren Yin, Wei Chen, Xiao-fen Liu, 2023, Plant physiology.