Yu Wang

发表

Genome-Wide Identification of the PMEI Gene Family in Tea Plant and Functional Analysis of CsPMEI2 and CsPMEI4 Through Ectopic Overexpression

Bo Li, Bo Li, Shan He, 2022, Frontiers in Plant Science.

Transcriptomic analysis of flower development in tea (Camellia sinensis (L.)).

F. Liu, Z. Ding, Yu Wang, 2017, Gene.

Conserved MicroRNA Act Boldly During Sprout Development and Quality Formation in Pingyang Tezaocha (Camellia sinensis)

Z. Ding, Yu Wang, Lei Zhao, 2019, Front. Genet..

Genome-wide identification, characterization, and expression analysis of tea plant autophagy-related genes (CsARGs) demonstrates that they play diverse roles during development and under abiotic stress

Yuchun Wang, Huan Wang, Z. Ding, 2021, BMC genomics.

Integrated RNA-Seq and sRNA-Seq Analysis Identifies Chilling and Freezing Responsive Key Molecular Players and Pathways in Tea Plant (Camellia sinensis)

Yinfei Zhang, Z. Ding, Yu Wang, 2015, PloS one.

The differences between two tea varieties in their response to natural cold conditions

Z. Ding, Yu Wang, Q. Ma, 2016 .

Isolation and expression of CsFAD7 and CsFAD8, two genes encoding ω-3 fatty acid desaturase from Camellia sinensis

Jing Wang, Z. Ding, Yu Wang, 2014, Acta Physiologiae Plantarum.

Fulvic acid ameliorates drought stress-induced damage in tea plants by regulating the ascorbate metabolism and flavonoids biosynthesis

Z. Ding, Yu Wang, K. Fan, 2020, BMC Genomics.

Alternative splicing in tea plants was extensively triggered by drought, heat and their combined stresses

Z. Ding, Yu Wang, W. Qian, 2020, PeerJ.

Organic mulching positively regulates the soil microbial communities and ecosystem functions in tea plantation

Z. Ding, Yu Wang, Linjun Wang, 2020, BMC Microbiology.

Comprehensive proteome analyses of lysine acetylation in tea leaves by sensing nitrogen nutrition

Z. Ding, Yu Wang, K. Fan, 2018, BMC Genomics.

Codon bias of the gene for chloroplast glycerol-3-phosphate acyltransferase in Camellia sinensis (L.) O. Kuntze

Jing Wang, Z. Ding, Yu Wang, 2014 .

Molecular Link in Flavonoid and Amino Acid Biosynthesis Contributes to the Flavor of Changqing Tea in Different Seasons

Z. Ding, Yu Wang, Huanhuan Wu, 2022, Foods.

[Analysis of codon use features of CBF gene in Camellia sinensis].

Z. Ding, Yu Wang, Lulu Yang, 2012, Yi chuan = Hereditas.

Evaluation of important phenotypic parameters of tea plantations using multi-source remote sensing data

Z. Ding, Yu Wang, He Li, 2022, Frontiers in Plant Science.

Zinc stress affects ionome and metabolome in tea plants.

Yinfei Zhang, Z. Ding, Yu Wang, 2017, Plant physiology and biochemistry : PPB.

Aluminum induced metabolic responses in two tea cultivars.

Z. Ding, Yu Wang, Qingshan Xu, 2016, Plant physiology and biochemistry : PPB.

Genome-wide identification and expression analysis of the calmodulin-binding transcription activator (CAMTA) family genes in tea plant

Bo Li, Bo Li, Z. Ding, 2022, BMC Genomics.

Mineral and metabolic profiles in tea leaves and flowers during flower development.

Yinfei Zhang, Z. Ding, Yu Wang, 2016, Plant physiology and biochemistry : PPB.

Differential Proteomic Analysis of Chilling Stress Responses in TeaPlant [Camellia sinensis (L.) O. Kuntze]

Jing Wang, Z. Ding, Yu Wang, 2016 .

Differential Proteomic Analysis of Chilling Stress Responses in Tea Plant [Camellia sinensis (L.) O. Kuntze]

Jing Wang, Z. Ding, Yu Wang, 2016 .

First nitrosoproteomic profiling deciphers the cysteine S-nitrosylation involved in multiple metabolic pathways of tea leaves

Z. Ding, Yu Wang, W. Qian, 2019, Scientific Reports.

Phosphate stresses affect ionome and metabolome in tea plants.

Yinfei Zhang, Z. Ding, Yu Wang, 2017, Plant physiology and biochemistry : PPB.

Global Ubiquitome Profiling Revealed the Roles of Ubiquitinated Proteins in Metabolic Pathways of Tea Leaves in Responding to Drought Stress

Z. Ding, Yu Wang, Hui Xie, 2019, Scientific Reports.

Characterization of invertase inhibitors (InvInhs) in tea plant, and their potential roles in participating in growth, development and cold response

Huan Wang, Z. Ding, Yu Wang, 2023, Scientia Horticulturae.

Red and Blue Light Affect the Formation of Adventitious Roots of Tea Cuttings (Camellia sinensis) by Regulating Hormone Synthesis and Signal Transduction Pathways of Mature Leaves

Z. Ding, Yu Wang, W. Qian, 2022, Frontiers in Plant Science.

Exogenous abscisic acid induces the lipid and flavonoid metabolism of tea plants under drought stress

Z. Ding, Yu Wang, W. Qian, 2019, Scientific Reports.

Pea-Tea Intercropping Improves Tea Quality through Regulating Amino Acid Metabolism and Flavonoid Biosynthesis

Z. Ding, Yu Wang, Xinghui Li, 2022, Foods.

Tea-Soybean Intercropping Improves Tea Quality and Nutrition Uptake by Inducing Changes of Rhizosphere Bacterial Communities

Z. Ding, Yu Wang, G. Maker, 2022, Microorganisms.

The application of enzymatic fermented soybean effectively regulates associated microbial communities in tea soil and positively affects lipid metabolites in tea new shoots

Z. Ding, Yu Wang, Linjun Wang, 2022, Frontiers in Microbiology.

Dynamic changes in metabolic and lipidomic profiles of tea plants during drought stress and re-watering

Z. Ding, Yu Wang, Feng Zhang, 2022, Frontiers in Plant Science.

Prediction of Tea Polyphenols, Free Amino Acids and Caffeine Content in Tea Leaves during Wilting and Fermentation Using Hyperspectral Imaging

J. Zhang, Z. Ding, Yu Wang, 2022, Foods.

Cow manure application effectively regulates the soil bacterial community in tea plantation

Z. Ding, Yu Wang, Q. Ma, 2020, BMC Microbiology.

Correlation among Metabolic Changes in Tea Plant Camellia sinensis (L.) Shoots, Green Tea Quality and the Application of Cow Manure to Tea Plantation Soils

Yonglin Ren, Z. Ding, Yu Wang, 2021, Molecules.

ArticleCorrelation between the metabolic changes of the tea plant Camellia sinensis (L.) shoots

Yonglin Ren, Z. Ding, Yu Wang, 2021 .

Aluminum induced physiological and proteomic responses in tea (Camellia sinensis) roots and leaves.

Q. Yin, Z. Ding, Yu Wang, 2017, Plant physiology and biochemistry : PPB.

Differential responses of the rhizosphere microbiome structure and soil metabolites in tea (Camellia sinensis) upon application of cow manure

Yonglin Ren, Z. Ding, Yu Wang, 2022, BMC microbiology.

Fulvic acid enhances drought resistance in tea plants by regulating the starch and sucrose metabolism and certain secondary metabolism.

Z. Ding, Yu Wang, Bo Chen, 2021, Journal of proteomics.

Effect of shading on physiological attributes and comparative transcriptome analysis of Camellia sinensis cultivar reveals tolerance mechanisms to low temperatures

Z. Ding, Yu Wang, Shibo Ding, 2023, Frontiers in Plant Science.

Isolation and expression of CsFAD7 and CsFAD8, two genes encoding ω-3 fatty acid desaturase from Camellia sinensis

Jing Wang, Z. Ding, Yu Wang, 2014, Acta Physiologiae Plantarum.

The Quality Evaluation of Tea (Camellia sinensis) Varieties Based on the Metabolomics

Z. Ding, Yu Wang, Shibo Ding, 2019, HortScience.

The identification and evaluation of two different color variations of tea.

Z. Ding, Yu Wang, Lei Zhao, 2016, Journal of the science of food and agriculture.

Global Transcriptional Analysis Reveals the Complex Relationship between Tea Quality, Leaf Senescence and the Responses to Cold-Drought Combined Stress in Camellia sinensis

Z. Ding, Yu Wang, Lei Zhao, 2016, Front. Plant Sci..

Red Light Regulates the Metabolite Biosynthesis in the Leaves of “Huangjinya” Through Amino Acid and Phenylpropanoid Metabolisms

Shangjing Guo, Z. Ding, Yu Wang, 2022, Frontiers in Plant Science.

Effects of Shading Nets on Reactive Oxygen Species Accumulation, Photosynthetic Changes, and Associated Physiochemical Attributes in Promoting Cold-Induced Damage in Camellia sinensis (L.) Kuntze

Z. Ding, Yu Wang, Shibo Ding, 2022, Horticulturae.

Metabolic Regulation Profiling of Carbon and Nitrogen in Tea Plants [Camellia sinensis (L.) O. Kuntze] in Response to Shading.

Z. Ding, Yu Wang, Xuan Chen, 2020, Journal of agricultural and food chemistry.

Drought stress triggers proteomic changes involving lignin, flavonoids and fatty acids in tea plants

Liang Chen, Z. Ding, Yu Wang, 2020, Scientific Reports.

Metabolite profiling of tea (Camellia sinensis L.) leaves in winter.

Z. Ding, Yu Wang, Chang-song Chen, 2015 .

Fulvic acid ameliorates drought stress-induced damage in tea plants by regulating the ascorbate metabolism and flavonoids biosynthesis

Z. Ding, Yu Wang, K. Fan, 2020, BMC Genomics.

Yuchun Wang, Z. Ding, Yu Wang, 2020, BMC genomics.

Analysis of codon use features of stearoyl-acyl carrier protein desaturase gene in Camellia sinensis.

Z. Ding, Yu Wang, L. Pan, 2013, Journal of theoretical biology.

The dynamic changes of catechins and related genes in tea (Camellia sinensis) flowers

F. Liu, Z. Ding, Yu Wang, 2019, Acta Physiologiae Plantarum.

Response of Tea Plants to Drought Stress

Z. Ding, Yu Wang, Lei Zhao, 2018 .

Comparative Transcriptome and Hormone Analysis of Mature Leaves and New Shoots in Tea Cuttings (Camellia sinensis) among Three Cultivars with Different Rooting Abilities

Z. Ding, Yu Wang, W. Qian, 2021, Journal of Plant Growth Regulation.

Glycine-Induced Phosphorylation Plays a Pivotal Role in Energy Metabolism in Roots and Amino Acid Metabolism in Leaves of Tea Plant

Z. Ding, Yu Wang, Xuan Chen, 2023, Foods.

Low temperature response index for monitoring freezing injury of tea plant

Z. Ding, Yu Wang, Jiazhi Shen, 2023, Frontiers in Plant Science.

Global Ubiquitome Profiling Revealed the Roles of Ubiquitinated Proteins in Metabolic Pathways of Tea Leaves in Responding to Drought Stress

Z. Ding, Yu Wang, Hui Xie, 2019, Scientific Reports.

Metabolic analyses reveal growth characteristics of young tea shoots in spring

Z. Ding, Yu Wang, Linjun Wang, 2019, Scientia Horticulturae.

Metabolic Variations among Three New Tea Varieties Cultivated in Shandong, China

Z. Ding, Yu Wang, Shibo Ding, 2023, Foods.

Enzymes and microorganisms jointly promote the fermentation of rapeseed cake

J. Zhang, Huan Wang, Z. Ding, 2022, Frontiers in Nutrition.

Hyperspectral machine-learning model for screening tea germplasm resources with drought tolerance

Z. Ding, Yu Wang, W. Qian, 2022, Frontiers in Plant Science.

Prediction of Drought-Induced Components and Evaluation of Drought Damage of Tea Plants Based on Hyperspectral Imaging

Z. Ding, Yu Wang, Yujie Shi, 2021, Frontiers in Plant Science.

Different changes of bacterial diversity and soil metabolites in tea plants-legume intercropping systems

Z. Ding, Yu Wang, Jiazhi Shen, 2023, Frontiers in Plant Science.

Development and Application of SNP-KASP Markers Based on Genes Related to Nitrogen Uptake, Assimilation and Allocation in Tea Plant (Camellia sinensis L.)

Min Wang, Z. Ding, Yu Wang, 2022, Agronomy.

The coupling effect of water and fertilizer on the growth of tea plants [Camellia sinensis (L.) O. Kuntz]

Z. Ding, Yu Wang, L. Pan, 2016 .

Using Unmanned Aerial Vehicle-Based Multispectral Image Data to Monitor the Growth of Intercropping Crops in Tea Plantation

Z. Ding, Yu Wang, Yujie Shi, 2022, Frontiers in Plant Science.

Ammonium triggered the response mechanism of lysine crotonylome in tea plants

Z. Ding, Yu Wang, W. Qian, 2019, BMC Genomics.

Proteomic response of tea plants stimulated by ammonium supply

Z. Ding, Yu Wang, Yujie Shi, 2021, Journal of Plant Nutrition.

Comprehensive proteome analyses of lysine acetylation in tea leaves by sensing nitrogen nutrition

Z. Ding, Yu Wang, K. Fan, 2018, BMC Genomics.

Time-Course Transcriptome and Phytohormonal Analysis of Blue-Light-Induced Adventitious Root Development of Tea Cuttings (Camellia sinensis (L.) Kuntze)

Z. Ding, Yu Wang, Shibo Ding, 2023, Agronomy.

Environmental Simulation Model for Rapid Prediction of Tea Seedling Growth

Yang Xu, Hongtao Shi, Z. Ding, 2022, Agronomy.

Using UAV image data to monitor the effects of different nitrogen application rates on tea quality.

Z. Ding, Yu Wang, K. Fan, 2021, Journal of the science of food and agriculture.

Codon usage bias analysis for the spermidine synthase gene from Camellia sinensis (L.) O. Kuntze.

Z. Ding, Yu Wang, Xinfu Zhang, 2015, Genetics and molecular research : GMR.

Full-length transcriptome and metabolism revealed the difference of callus formation of tea cutting under white, red and blue light

Haibo Wang, Z. Ding, Yu Wang, 2023, Plant Growth Regulation.

Transcriptome Revealed the Effect of Shading on the Photosynthetic Pigment and Photosynthesis of Overwintering Tea Leaves

Yang Xu, Z. Ding, Yu Wang, 2023, Agronomy.

Establishment of deep learning model for the growth of tea cutting seedlings based on hyperspectral imaging technique

Z. Ding, Yu Wang, Jiazhi Shen, 2024, Scientia Horticulturae.

Ammonium triggered the response mechanism of lysine crotonylome in tea plants

Z. Ding, Yu Wang, W. Qian, 2019, BMC Genomics.

The Effects of Soybean–Tea Intercropping on the Photosynthesis Activity of Tea Seedlings Based on Canopy Spectral, Transcriptome and Metabolome Analyses

Z. Ding, Yu Wang, Jiazhi Shen, 2024, Agronomy.

Enzymatic fermentation of rapeseed cake significantly improved the soil environment of tea rhizosphere

Yang Xu, J. Zhang, Huan Wang, 2023, BMC Microbiology.

Enhancing the Adaptability of Tea Plants (Camellia sinensis L.) to High-Temperature Stress with Small Peptides and Biosurfactants

Z. Ding, Yu Wang, Hao Chen, 2023, Plants.