V. R. Robledo

发表

M. V. Lozano, M. J. Santander-Ortega, M. Arroyo-Jiménez, 2016, Food chemistry.

V. R. Robledo, L. C. Vázquez, 2019, Pectins - Extraction, Purification, Characterization and Applications.

V. R. Robledo, W. Smyth, Virginia Rodríguez Robledo, 2009, Electrophoresis.

M. V. Lozano, M. J. Santander-Ortega, M. Arroyo-Jiménez, 2015, International journal of pharmaceutics.