H. Hofstra

发表

Role of Volatile Fatty Acids in Development of the Cecal Microflora in Broiler Chickens during Growth

P. W. van der Wielen, S. Biesterveld, S. Notermans, 2000, Applied and Environmental Microbiology.

Heat-labile enterotoxin of Escherichia coli. Characterization of different crystal forms.

W. Hol, M. Swarte, J. Drenth, 1985, The Journal of biological chemistry.

Methods for the detection and isolation of Escherichia coli including pathogenic strains.

H. Hofstra, J. H. Huisin't Veld, 1988, Society for Applied Bacteriology symposium series.

RFLP analysis in chrysanthemum. I. Probe and primer development

K. Wolff, H. Hofstra, J. P. Rijn, 1994, Theoretical and Applied Genetics.

Identification of chrysanthemum cultivars and stability of DNA fingerprint patterns

K. Wolff, E. Ziętkiewicz, H. Hofstra, 1995, Theoretical and Applied Genetics.

Practical Considerations and Difficulties Associated with the Detection of Verocytotoxin‐Producing Escherichia coli (VTEC) in Foods

H. Hofstra, A. Heuvelink, E. Boer, 2008 .

Major outer membrane proteins: common antigens in enterobacteriaceae species.

J. Dankert, H. Hofstra, 1980, Journal of general microbiology.

Development of a detection system for histidine decarboxylating lactic acid bacteria based on DNA probes, PCR and activity test.

J. M. van der Vossen, H. Hofstra, C. Le Jeune, 1995, The Journal of applied bacteriology.

Heat-labile enterotoxin in Escherichia coli. Kinetics of association of subunits into periplasmic holotoxin.

B. Witholt, H. Hofstra, 1985, The Journal of biological chemistry.

A comparison of immunomagnetic and surface adhesion immunofluorescent techniques for the rapid detection of Listeria monocytogenes and Listeria innocua in meat

J. Sheridan, G. Duffy, D. McDowell, 1997, Letters in applied microbiology.

Cross-reactivity of major outer membrane proteins of Enterobacteriaceae, studied by crossed immunoelectrophoresis

J. Dankert, H. Hofstra, J. van Tol, 1980, Journal of bacteriology.

Immunofluorescent detection of the major outer membrane protein II in Escherichia coli O26K60

J. Dankert, H. Hofstra, M. V. Tol, 1979 .

Microbes in food processing technology.

J. M. van der Vossen, H. Hofstra, J. van der Plas, 1994, FEMS microbiology reviews.

Preparation and quantitative determination of antibodies against major outer mambranes proteins of Escherichia coli O26 K60.

J. Dankert, H. Hofstra, 1980, Journal of general microbiology.

immunoelectrophoresis. crossed ae, studied by membrane proteins of Cross-reactivity of major outer

J. Dankert, H. Hofstra, J. V. Tol, 2013 .

Antigenic cross-reactivity of major outer membrane proteins in enterobacteriaceae species.

J. Dankert, H. Hofstra, 1979, Journal of general microbiology.

Antibodies against outer membrane proteins in rabbit antisera prepared against Escherichia coli O26 K60.

J. Dankert, H. Hofstra, 1978, Journal of general microbiology.

Development of enterobacterium-specific oligonucleotide probes based on the surface-exposed regions of outer membrane proteins

J. Tommassen, J. H. I. Huis in't Veld, H. Hofstra, 1989, Applied and environmental microbiology.

RAPD analysis: a rapid technique for differentiation of spoilage yeasts.

J. M. van der Vossen, H. Hofstra, J. H. J. Huis in ’t Veld, 1994, Journal of food microbiology.

Effect of β-Lactam Antibiotics on the Resistance of the Digestive Tract of Mice to Colonization

H. Hofstra, D. Waaij, N. Wiegersma, 1982 .

Identification of spoilage yeasts in a food-production chain by microsatellite polymerase chain reaction fingerprinting

H. Hofstra, J. H. Veld, J. V. D. Vossen, 1996 .

DNA based typing, identification and detection systems for food spoilage microorganisms: development and implementation.

J. M. van der Vossen, H. Hofstra, 1996, International journal of food microbiology.

Evaluation of molecular typing techniques to assign genetic diversity among Saccharomyces cerevisiae strains

J. H. I. Huis in't Veld, J. M. van der Vossen, H. Hofstra, 1996, Applied and environmental microbiology.

Random amplified polymorphic DNA and restriction enzyme analysis of PCR amplified rDNA in taxonomy: two identification techniques for food-borne yeasts.

J. H. I. Huis in't Veld, J. M. van der Vossen, H. Hofstra, 1995, The Journal of applied bacteriology.

Polymerase chain reaction for the specific detection of Escherichia coli/Shigella.

J. Tommassen, H. Hofstra, G. Spierings, 1993, Research in microbiology.

Characterization of the Salmonella typhimurium phoE gene and development of Salmonella-specific DNA probes.

J. Tommassen, H. Hofstra, R. Elders, 1992, Gene.

Characterization of the Citrobacter freundii phoE gene and development of C. freundii-specific oligonucleotides.

J. Tommassen, H. Hofstra, G. Spierings, 1992, FEMS microbiology letters.

Identification of Klebsiella pneumoniae by DNA hybridization and fatty acid analysis.

J. Tommassen, H. Hofstra, G. Spierings, 1992, International journal of systematic bacteriology.

Changing perspectives in food microbiology: Implementation of rapid microbiological analyses in modern food processing

H. Hofstra, J. H. Veld, B. Hartog, 1988 .

Antigenic cross-reactivity of outer membrane proteins of Escherichia coli and Proteus species

J. Dankert, H. Hofstra, 1980 .

Major outer membrane proteins of Escherichia coli analysed by crossed immuno-electrophoresis

J. Dankert, H. Hofstra, M. V. Tol, 1979 .

Porin from the outer membrane of Escherichia coli: immunological characterization of native and heat-dissociated forms.

J. Dankert, H. Hofstra, 1981, Journal of general microbiology.

Multi-user tangible interfaces for effective decision-making in disaster management

Sisi Zlatanova, Henk J. Scholten, Harmen Hofstra, 2008 .

Kinetics of synthesis, processing, and membrane transport of heat-labile enterotoxin, a periplasmic protein in Escherichia coli.

B. Witholt, H. Hofstra, 1984, The Journal of biological chemistry.

Identification of Klebsiella pneumoniae by DNA hybridization and fatty acid analysis.

J. Tommassen, H. Hofstra, G. Spierings, 1992, International journal of systematic bacteriology.

Identification of KZebsieZZa pneumoniae by DNA Hybridization and Fatty Acid Analysis

Albert, H. Hofstra, G. Spierings, 2008 .

Biotechnology and the quality assurance of foods

H. Hofstra, J. H. Veld, 1991 .