K. Yao

发表

Liuqin He, Xihong Zhou, Yulong Yin, 2017, Amino Acids.

Guoyao Wu, Yongqing Hou, Yulong Yin, 2016, Advances in nutrition.

Guoyao Wu, Zhenlong Wu, D. Feng, 2012, Amino Acids.

Y. Duan, Fengna Li, Yulong Yin, 2017, Obesity reviews : an official journal of the International Association for the Study of Obesity.

Guoyao Wu, K. Yao, Jun Fang, 2011, Frontiers in bioscience.

Liuqin He, Xihong Zhou, Yulong Yin, 2016, Journal of agricultural and food chemistry.

Guoyao Wu, K. Yao, Xilong Li, 2012, The Journal of nutritional biochemistry.

Guoyao Wu, Yulong Yin, Ruilin Huang, 2009, The Journal of nutritional biochemistry.

Guoyao Wu, Liuqin He, Xihong Zhou, 2016, Amino Acids.

Carmen D. Tekwe, Houssein I. Assaad, R. Carroll, 2014, Frontiers in bioscience.

Yulong Yin, K. Yao, Zhihong Sun, 2013 .

Guoyao Wu, Zhenlong Wu, D. Feng, 2013, Amino Acids.

Liuqin He, K. Yao, Shaojuan Liu, 2018, BioMed research international.

Yulong Yin, J. Yin, Gang Liu, 2020, Oxidative medicine and cellular longevity.

Jianyi(Jay) Zhang, Junxu Liu, K. Yao, 2015, Circulation research.

Guoyao Wu, Liuqin He, Xihong Zhou, 2017, Journal of agricultural and food chemistry.

Liuqin He, Yulong Yin, S. Kim, 2015, Current protein & peptide science.

Jianyi(Jay) Zhang, Junxu Liu, K. Yao, 2016, Oxidative medicine and cellular longevity.

Guoyao Wu, Y. Duan, Fengna Li, 2016, Trends in pharmacological sciences.

Guoyao Wu, Liuqin He, Xihong Zhou, 2016, Amino Acids.

Kang Yao, Qian Jiang, Yulong Yin, 2019, BioMed research international.

G. Tosini, Yulong Yin, Xin Wu, 2020, Journal of pineal research.

Yulong Tang, B. Tan, K. Yao, 2018, Science China Life Sciences.

Guoyao Wu, Liping Xiao, Y. Duan, 2017, Frontiers in bioscience.

Liuqin He, Xihong Zhou, Yulong Yin, 2017, Amino Acids.

Liuqin He, Xihong Zhou, Yulong Yin, 2017, Current protein & peptide science.

Jianyi(Jay) Zhang, Junxu Liu, K. Yao, 2015, Circulation research.

Liuqin He, Xihong Zhou, Yulong Yin, 2016, Journal of agricultural and food chemistry.

Guoyao Wu, Yongqing Hou, Yulong Yin, 2016, Advances in nutrition.