K. Briviba
发表
G. Rechkemmer,
D. Kostelac,
K. Briviba,
2003,
Journal of agricultural and food chemistry.
K. Scharffetter-Kochanek,
K. Briviba,
P. Brenneisen,
1997,
Free radical biology & medicine.
L. Klotz,
H. Sies,
K. Briviba,
1997,
Archives of biochemistry and biophysics.
M. Bunzel,
K. Briviba,
H. Karbstein,
2020,
Food research international.
L. Klotz,
T. Krieg,
K. Scharffetter-Kochanek,
1998,
The Journal of Biological Chemistry.
K. Scharffetter-Kochanek,
H. Sies,
K. Briviba,
1996,
Photochemistry and photobiology.
L. Klotz,
H. Sies,
K. Briviba,
1999,
FEBS letters.
H. Schuchmann,
E. Walz,
K. Briviba,
2010,
ETFA 2010.
J. Fleschhut,
J. Schönherr,
H. Jacobsen,
2003,
Plant Cell Reports.
G. Arteel,
J. Abel,
H. Oubrahim,
1998,
Biological chemistry.
U. Schmid-Staiger,
T. Hirth,
Jan Müller,
2020,
Chemie Ingenieur Technik.
G. Rechkemmer,
B. Watzl,
F. Will,
2005,
Carcinogenesis.
S. Bischoff,
K. Briviba,
S. Louis,
2018,
Journal of Functional Foods.
H. Sies,
K. Briviba,
O. Panasenko,
2000,
Archives of biochemistry and biophysics.
W. Stahl,
H. Sies,
K. Briviba,
1998,
FEBS letters.
W. Stahl,
H. Sies,
K. Briviba,
1997,
Carcinogenesis.
H. Sies,
K. Asmus,
K. Briviba,
2000,
Free radical research.
Prevention of colon carcinogenesis by apple juice in vivo: impact of juice constituents and obesity.
G. Rechkemmer,
B. Watzl,
A. Bub,
2009,
Molecular nutrition & food research.
B. Ketterer,
H. Sies,
K. Briviba,
1993,
The Biochemical journal.
G. Rechkemmer,
K. Briviba,
B. Pool-Zobel,
2001,
Nutrition and cancer.
T. Krieg,
K. Scharffetter-Kochanek,
K. Briviba,
1999,
The Journal of investigative dermatology.
P. Maity,
S. Kochanek,
M. Kohn,
2009,
Archives of Dermatological Research.
K. Scharffetter-Kochanek,
K. Briviba,
T. Oberley,
1999,
The Journal of Biological Chemistry.
G. Rechkemmer,
B. Watzl,
A. Bub,
2001,
European journal of nutrition.
G. Rechkemmer,
A. Bub,
K. Briviba,
2004,
The Journal of nutrition.
R. Greiner,
K. Briviba,
E. Mayer-Miebach,
2019,
International journal of food sciences and nutrition.
U. Rothlisberger,
W. Koppenol,
M. Bonini,
2000
.
W. Koppenol,
M. Bonini,
P. Di Mascio,
2000,
Proceedings of the National Academy of Sciences of the United States of America.
G. Rechkemmer,
B. Watzl,
A. Bub,
2002,
European journal of nutrition.
F. Hartl,
H. Sies,
K. Briviba,
2000,
Biological chemistry.
G. Arteel,
H. Sies,
K. Briviba,
1999,
FEBS letters.
H. Sies,
K. Briviba,
V. Sharov,
1996,
The Biochemical journal.
R. Tamler,
L. Klotz,
H. Sies,
1998,
Biochemical pharmacology.
H. Masumoto,
L. Klotz,
H. Sies,
1996,
Methods in enzymology.
H. Sies,
K. Briviba,
E. Driomina,
1998
.
B. Watzl,
A. Bub,
K. Briviba,
2007,
Journal of agricultural and food chemistry.
C. Kunz,
B. Watzl,
A. Bub,
2008,
British Journal of Nutrition.
G. Rechkemmer,
B. Watzl,
F. Will,
2007,
Journal of agricultural and food chemistry.
G. Rechkemmer,
K. Briviba,
Kerstin Schnäbele,
2001,
Biological chemistry.
H. Sies,
J. Thiele,
K. Briviba,
1999,
The Journal of investigative dermatology.
G. Arteel,
L. Klotz,
H. Sies,
2002
.
E. Bechara,
H. Sies,
M. Medeiros,
1996
.
E. Bechara,
P. Di Mascio,
H. Sies,
1994,
FEBS letters.
H. Kolb,
M. Jäättelä,
K. Bellmann,
2000,
The Journal of Biological Chemistry.
H. Sies,
K. Briviba,
V. Sharov,
1999
.
K. Briviba,
Steffi Fritsche,
D. Treutter,
2006,
Journal of agricultural and food chemistry.
G. Rechkemmer,
S. Kulling,
B. Watzl,
2004,
Carcinogenesis.
K. Briviba,
U. Koepke,
S. Rattler,
2005
.
G. Rechkemmer,
B. Watzl,
A. Bub,
2003,
The Journal of nutritional biochemistry.
G. Rechkemmer,
H. Schubert,
H. Schuchmann,
2006,
Journal of agricultural and food chemistry.
S. Matsugo,
K. Briviba,
P. Winterhalter,
2020,
Foods.
S. Bischoff,
U. Schmid-Staiger,
K. Briviba,
2018,
Journal of Applied Phycology.
G. Arteel,
H. Sies,
K. Briviba,
1999,
Chemical research in toxicology.
H. Sies,
T. Devasagayam,
K. Briviba,
1993,
Chemical research in toxicology.
H. Sies,
H. Mohr,
K. Briviba,
1995,
Journal of photochemistry and photobiology. B, Biology.
B. Watzl,
A. Bub,
K. Briviba,
2008,
European journal of nutrition.
H. Sies,
K. Briviba,
V. Sharov,
1999,
IUBMB life.
H. Sies,
K. Briviba,
A. Sundquist,
1994,
Methods in enzymology.
H. Sies,
K. Briviba,
1994
.
W. Koppenol,
H. Sies,
K. Briviba,
1998,
Chemical research in toxicology.
W. Stahl,
H. Sies,
K. Briviba,
1998
.
K. Scharffetter-Kochanek,
K. Briviba,
J. Dissemond,
2003,
The British journal of dermatology.
H. Sies,
K. Briviba,
2000,
Methods in enzymology.
S. Grether-Beck,
K. Scharffetter-Kochanek,
J. Krutmann,
1998
.
H. Masumoto,
H. Sies,
K. Briviba,
1996,
Archives of biochemistry and biophysics.
G. Rechkemmer,
A. Bub,
K. Briviba,
2008,
British Journal of Nutrition.
W. Stahl,
H. Sies,
K. Briviba,
1997
.
H. Sies,
K. Briviba,
A. Assmann,
1998,
Archives of biochemistry and biophysics.
G. Rechkemmer,
K. Briviba,
Lydia Pan,
2002,
The Journal of nutrition.
J. Pallone,
Joyce Grazielle Siqueira Silva,
R. Greiner,
2022,
Discover Food.
P. Steinberg,
C. Guigas,
K. Briviba,
2020,
Archives of Toxicology.
L. Klotz,
H. Sies,
K. Briviba,
1997,
The Journal of Biological Chemistry.
J. Aubry,
P. Di Mascio,
H. Sies,
2000,
Methods in enzymology.
B. Guamis,
P. Butz,
Volker Gräf,
2016,
Food chemistry.
K. Scharffetter-Kochanek,
H. Sies,
K. Briviba,
1997,
FEBS letters.
K. Scharffetter-Kochanek,
H. Sies,
K. Briviba,
1996,
Photochemistry and photobiology.
U. Schmid-Staiger,
T. Hirth,
U. Schliessmann,
2018,
GCB Bioenergy.
H. Sies,
K. Briviba,
V. Sharov,
1996,
Free radical biology & medicine.
T. Ruzicka,
S. Grether-Beck,
J. Krutmann,
1999,
The Journal of Biological Chemistry.
K. Scharffetter-Kochanek,
H. Sies,
K. Briviba,
1995,
The Journal of investigative dermatology.
J. Johnson,
S. Grether-Beck,
J. Krutmann,
1996,
Proceedings of the National Academy of Sciences of the United States of America.
C. Posten,
K. Briviba,
A. Gille,
2016,
International journal of food sciences and nutrition.
Bernhard Watzl,
G. Rechkemmer,
B. Watzl,
2003,
Annals of Nutrition and Metabolism.
U. Lemmer,
R. Bornemann,
K. Briviba,
2006,
Molecular nutrition & food research.
L. Klotz,
H. Sies,
K. Briviba,
1997,
Biological chemistry.
C. Herrmann,
R. Greiner,
Volker Gräf,
2013
.
K. Briviba,
U. Fischer,
M. Scharfenberger-Schmeer,
2019,
Innovative Food Science & Emerging Technologies.
F. Duschek,
H. Sies,
W. Kiefer,
1995
.
S. Bischoff,
U. Schmid-Staiger,
K. Briviba,
2018,
Nutrients.
A. Hartwig,
S. Kulling,
T. Schwerdtle,
2008,
Nutrition and cancer.
K. Briviba,
H. Karbstein,
M. Emin,
2021,
LWT.
L. Klotz,
H. Sies,
K. Briviba,
2000
.
J. Aubry,
L. Klotz,
H. Sies,
1999,
European journal of biochemistry.
L. Klotz,
H. Sies,
K. Briviba,
1997,
FEBS letters.
C. Posten,
A. Palou,
M. Bonet,
2019,
Nutrients.
D. Marko,
B. Watzl,
K. Briviba,
2010,
Biotechnology journal.
Andreas Richter,
G. Ramsay,
R. Hain,
2006,
Plant Cell Reports.
B. Watzl,
W. Holzapfel,
C. Franz,
2007,
Journal of food protection.
S. Bischoff,
U. Schmid-Staiger,
K. Briviba,
2018,
Journal of Applied Phycology.
K. Briviba,
U. Fischer,
M. Scharfenberger-Schmeer,
2017
.
C. Posten,
K. Briviba,
A. Gille,
2017,
Food research international.
C. Posten,
S. Bischoff,
K. Briviba,
2020,
Journal of Functional Foods.
H. Sies,
K. Briviba,
L. Horakova,
1992,
Chemico-biological interactions.
G. Arteel,
H. Sies,
K. Briviba,
2000
.
K. Bös,
G. Rechkemmer,
S. Kulling,
2005,
Redox report : communications in free radical research.
D. Marko,
B. Watzl,
K. Briviba,
2013,
Carcinogenesis.
J. Chung,
P. Maity,
L. Claes,
2011,
Aging cell.
Johannes Kabisch,
Gyu-Sung Cho,
H. Neve,
2018,
Journal of microbiology and biotechnology.
C. Posten,
S. Bischoff,
K. Briviba,
2019,
Journal of agricultural and food chemistry.
G. Rechkemmer,
A. Bub,
K. Briviba,
2008,
British Journal of Nutrition.
M. Rodehutscord,
R. Greiner,
K. Briviba,
2018,
International journal of food sciences and nutrition.
Avelina Fernández,
K. Briviba,
M. Stahl,
2013,
Food chemistry.
K. Scharffetter-Kochanek,
K. Briviba,
J. Dissemond,
2005,
Archives of Dermatological Research.
F. Schliess,
L. Klotz,
H. Sies,
1998,
Cancer research.
C. Suschek,
K. Kröncke,
H. Sies,
2001,
Cell Death and Differentiation.
A. Hartwig,
P. Horvatovich,
E. Marchioni,
2007,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
L. Klotz,
H. Sies,
K. Briviba,
1998,
Zeitschrift fur Naturforschung. C, Journal of biosciences.
Bernhard Watzl,
G. Rechkemmer,
B. Watzl,
2005,
British Journal of Nutrition.
Gyu-Sung Cho,
H. Neve,
C. Franz,
2016,
Front. Microbiol..
B. Epe,
H. Sies,
K. Briviba,
1996,
Nucleic acids research.
L. Klotz,
H. Sies,
K. Briviba,
2000,
Methods in enzymology.
L. Klotz,
H. Sies,
K. Briviba,
1999
.
W. Koppenol,
M. Bonini,
H. Sies,
2000
.
M. A. Nobile,
A. Conte,
K. Briviba,
2018
.
P. Mecocci,
M. Polidori,
W. Stahl,
1999,
Journal of the American Geriatrics Society.
H. Sies,
K. Briviba,
O. Panasenko,
1997,
Biochemistry. Biokhimiia.
K. Scharffetter-Kochanek,
H. Sies,
K. Briviba,
1993,
FEBS letters.
J. Chung,
P. Maity,
L. Claes,
2011,
Aging cell.