V. Sanchis
发表
G. Cano-Sancho,
S. Marín,
A. Ramos,
2013,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
S. Marín,
A. Ramos,
V. Sanchis,
2005,
Letters in applied microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2003,
Journal of food protection.
S. Marín,
A. Ramos,
V. Sanchis,
1999,
International journal of food microbiology.
S. Marín,
V. Sanchis,
N. Magan,
1995,
Canadian journal of microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
1996,
Canadian journal of microbiology.
S. Marín,
A. Ramos,
N. Magan,
1998,
Journal of food protection.
S. Marín,
A. Ramos,
V. Sanchis,
2000,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2003,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2004,
Journal of applied microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2004,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2004,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2004,
Letters in applied microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2005
.
S. Marín,
A. Ramos,
V. Sanchis,
2005,
Journal of applied microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2005,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2006,
International journal of food microbiology.
Denis Bourguet,
V. Sanchis,
D. Bourguet,
2011,
Agronomy for Sustainable Development.
V. Sanchis,
J. Chaufaux,
D. Pauron,
1994,
FEBS letters.
O. Økstad,
D. Lereclus,
V. Sanchis,
2002,
Proteomics.
S. Marín,
A. Ramos,
N. Magan,
1998,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2006,
Food microbiology.
G. Cano-Sancho,
S. Marín,
A. Ramos,
2012,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
H. Agaisse,
D. Lereclus,
S. Salamitou,
1996,
Journal of bacteriology.
Extending the Bacillus cereus group genomics to putative food-borne pathogens of different toxicity.
S. Ehrlich,
J. Weissenbach,
P. Wincker,
2008,
Chemico-biological interactions.
S. Marín,
A. Ramos,
V. Sanchis,
2006,
Food additives and contaminants.
S. Marín,
A. Ramos,
V. Sanchis,
2013,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2011,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
S. Marín,
A. Ramos,
V. Sanchis,
2010,
Food microbiology.
G. Cano-Sancho,
S. Marín,
A. Ramos,
2013,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
G. Cano-Sancho,
S. Marín,
A. Ramos,
2012,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
G. Cano-Sancho,
S. Marín,
A. Ramos,
2010,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
P. Dawyndt,
P. de Vos,
F. Thompson,
2008,
Environmental microbiology.
L. S. Arnesen,
A. Réjasse,
N. Ramarao,
2012,
Applied and Environmental Microbiology.
G. Cano-Sancho,
S. Marín,
A. Ramos,
2011,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
S. Marín,
A. Ramos,
J. Díaz-Gómez,
2016,
Mycotoxin Research.
Mapping of Aspergillus Section Nigri in Southern Europe and Israel based on geostatistical analysis.
S. Marín,
N. Magan,
P. Battilani,
2006,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2008,
Letters in applied microbiology.
G. Cano-Sancho,
V. Sanchis,
M. Fernández-Cruz,
2015,
Toxicology in vitro : an international journal published in association with BIBRA.
S. Marín,
A. Ramos,
N. Magan,
1998,
International journal of food microbiology.
N. Magan,
V. Sanchis,
M. Olsen,
2004
.
V. Sanchis,
2011,
Agronomy for Sustainable Development.
D. Lereclus,
S. Jaoua,
V. Sanchis,
2009,
FEMS microbiology letters.
S. Marín,
A. Hocking,
V. Sanchis,
2008,
Journal of applied microbiology.
M. Kallassy,
J. Escoubas,
A. Réjasse,
2009,
Journal of bacteriology.
D. Lereclus,
V. Sanchis,
M. Gohar,
2002,
Journal of bacteriology.
S. Marín,
A. Ramos,
V. Sanchis,
2014,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
M. Giband,
D. Lereclus,
J. Tourneur,
1997
.
D. Lereclus,
V. Sanchis,
J. Chaufaux,
1988,
Molecular microbiology.
D. Lereclus,
V. Sanchis,
J. B. Hamida,
2014,
African Journal of Traditional, Complementary and Alternative Medicines.
D. Lereclus,
V. Sanchis,
J. Chaufaux,
2005,
Journal of invertebrate pathology.
D. Lereclus,
V. Sanchis,
J. Chaufaux,
2005
.
V. Sanchis,
D. Bourguet,
J. Chaufaux,
2003,
Current Microbiology.
Correspondence of High Levels of Beta-Exotoxin I and the Presence of cry1B in Bacillus thuringiensis
V. Sanchis,
J. Chaufaux,
M. Gohar,
2002,
Applied and Environmental Microbiology.
D. Lereclus,
V. Sanchis,
J. Chaufaux,
1997
.
H. Agaisse,
D. Lereclus,
V. Sanchis,
1997,
Applied and environmental microbiology.
D. Lereclus,
V. Sanchis,
J. Chaufaux,
1996
.
H. Agaisse,
D. Lereclus,
V. Sanchis,
1996,
Journal of biotechnology.
V. Sanchis,
D. Ellar,
1993,
FEBS letters.
C. Nielsen-Leroux,
D. Lereclus,
F. Carlin,
2017,
Research in microbiology.
D. Lereclus,
V. Sanchis,
M. Lecadet,
1988
.
A. Ramos,
V. Sanchis,
M. Torres,
1998,
International journal of food microbiology.
M. Kallassy,
N. Ramarao,
D. Lereclus,
2013
.
M. Kallassy,
A. Réjasse,
N. Ramarao,
2012,
Journal of Clinical Microbiology.
S. Marín,
N. Magan,
I. Viñas,
1995,
Letters in applied microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2005,
International journal of food microbiology.
G. Cano-Sancho,
S. Marín,
A. Ramos,
2009,
Food additives & contaminants. Part B, Surveillance.
S. Marín,
A. Ramos,
V. Sanchis,
2006,
Food additives and contaminants.
S. Marín,
A. Ramos,
V. Sanchis,
2007,
Letters in applied microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2003,
Journal of applied microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2018,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
S. Marín,
A. Ramos,
V. Sanchis,
2002,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2005,
Food additives and contaminants.
S. Marín,
A. Ramos,
A. Hocking,
2007,
Letters in applied microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2006,
Food additives and contaminants.
S. Marín,
A. Ramos,
V. Sanchis,
2003,
International journal of food microbiology.
S. Marín,
A. Ramos,
N. Magan,
1998,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2010,
Mycopathologia.
G. Cano-Sancho,
S. Marín,
A. Ramos,
2010,
Food additives & contaminants. Part B, Surveillance.
N. Ramarao,
V. Sanchis,
Nalini Ramarao,
2013,
Toxins.
G. Cano-Sancho,
S. Marín,
V. Sanchis,
2012,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
S. Marín,
A. Ramos,
N. Magan,
1999,
Food additives and contaminants.
S. Marín,
A. Ramos,
V. Sanchis,
2006,
Food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2002,
International journal of food microbiology.
A. Ramos,
V. Sanchis,
M. Abellana,
2001,
International journal of food microbiology.
S. Marín,
V. Sanchis,
A. Ramos,
2010,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
J. Chopineau,
J. Mahillon,
V. Sanchis,
2019,
Current Microbiology.
S. Ehrlich,
J. Weissenbach,
P. Richardson,
2008
.
S. Ehrlich,
N. Galleron,
A. Sorokin,
2006,
Applied and Environmental Microbiology.
D. Lereclus,
V. Sanchis,
R. Graveline,
2005,
Proteomics.
M. Mock,
A. Fouet,
D. Lereclus,
2004,
Journal of bacteriology.
D. Lereclus,
V. Sanchis,
M. Gohar,
2004,
Journal of bacteriology.
G. Cano-Sancho,
S. Marín,
J. Gauchi,
2011,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
S. Marín,
A. Ramos,
V. Sanchis,
2009,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
V. Sanchis,
Rafael Patiño-Navarrete,
2017,
Research in microbiology.
V. Sanchis,
2012
.
S. Marín,
A. Ramos,
V. Sanchis,
2019,
Mycotoxin Research.
D. Lereclus,
V. Sanchis,
J. Chaufaux,
1989,
Molecular microbiology.
N. Magan,
A. Lichter,
G. Mulè,
2004
.
S. Marín,
A. Ramos,
V. Sanchis,
2011,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
S. Marín,
V. Sanchis,
A. Valero,
2007,
Letters in applied microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2010,
International journal of food microbiology.
S. Marín,
A. Ramos,
V. Sanchis,
2005,
Journal of food protection.
S. Marín,
A. Ramos,
V. Sanchis,
2014,
International journal of food microbiology.
S. Marín,
V. Sanchis,
A. Ramos,
2000,
Revista iberoamericana de micologia.
G. Cano-Sancho,
S. Marín,
A. Ramos,
2012,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
G. Cano-Sancho,
S. Marín,
A. Ramos,
2011,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
A. Sorokin,
C. Nielsen-Leroux,
D. Lereclus,
2017,
Research in microbiology.
D. Lereclus,
V. Sanchis,
J. Chaufaux,
1988,
Applied and Environmental Microbiology.
H. Agaisse,
D. Lereclus,
V. Sanchis,
1999,
Applied and Environmental Microbiology.
Denis Bourguet,
D. Lereclus,
M. Lemos,
2002,
Applied and Environmental Microbiology.
S. Marín,
V. Sanchis,
A. Ramos,
2007,
Letters in applied microbiology.
C. Nguyen-the,
C. Ginies,
F. Carlin,
2010,
Applied and Environmental Microbiology.
D. Lereclus,
V. Sanchis,
D. Bourguet,
2014
.
V. Sanchis,
2000
.
V. Loux,
P. Nicolas,
V. Sanchis,
2017,
Genome Announcements.
J. Recasens,
I. Romagosa,
P. Christou,
2013,
Molecular Breeding.
N. Magan,
A. Lichter,
G. Mulè,
2018
.
V. Sanchis,
A. Ramos,
Sonia Marín Sillué,
2019
.