C. Fente

发表

A. Cepeda, M. Blokland, C. Fente, 2015, Journal of agricultural and food chemistry.

A. Cepeda, C. Fente, C. Franco, 2020 .

A. Cepeda, C. Fente, J. Seijas, 2013, Analytical and Bioanalytical Chemistry.

A. Cepeda, C. Fente, P. Regal, 2012, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Sanz-Medel, A. Cepeda, C. Fente, 2007, International journal of food microbiology.

E. Atkinson, C. Fente, Elvio G. Silva, 2010, American journal of clinical pathology.

R. Leis, A. Cepeda, C. Fente, 2022, Foods.

A. Cepeda, C. Fente, B. Vázquez, 2009, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

A. Cepeda, C. Fente, P. Regal, 2020, Prostaglandins, leukotrienes, and essential fatty acids.

A. Cepeda, C. Fente, P. Regal, 2018, Prostaglandins, leukotrienes, and essential fatty acids.

A. Cepeda, C. Fente, P. Regal, 2018, Journal of Physiology and Biochemistry.

J. J. Ordaz, A. Cepeda, C. Fente, 2001, Applied and Environmental Microbiology.

A. Cepeda, C. Fente, P. Regal, 2014 .

J. J. Ordaz, A. Cepeda, C. Fente, 2003, International journal of food microbiology.

A. Cepeda, C. Fente, B. Vázquez, 2001, International journal of food microbiology.

A. Cepeda, C. Fente, B. Vázquez, 1999, Journal of chromatography. B, Biomedical sciences and applications.

J. Miranda, A. Cepeda, C. Fente, 2006, Food additives and contaminants.

A. Cepeda, C. Fente, B. Vázquez, 2000, The Analyst.

A. Cepeda, P. Prognon, C. Fente, 1996, Journal of chromatography. A.

A. Cepeda, C. Fente, B. Vázquez, 2005, Luminescence : the journal of biological and chemical luminescence.

A. Cepeda, C. Fente, B. Vázquez, 1999, Journal of agricultural and food chemistry.