B. Vázquez

发表

J. Miranda, A. Cepeda, B. Vázquez, 2018, Journal of the science of food and agriculture.

A. Sanz-Medel, A. Cepeda, C. Fente, 2007, International journal of food microbiology.

J. Miranda, A. Cepeda, B. Vázquez, 2012, Environmental science and pollution research international.

P. Roca-Saavedra, J. J. Porto-Arias, J. Miranda, 2017, Food chemistry.

A. Cepeda, B. Vázquez, P. Regal, 2017, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Cepeda, C. Fente, B. Vázquez, 2009, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

J. Miranda, A. Cepeda, B. Vázquez, 2019, Agriculture, Ecosystems & Environment.

J. J. Ordaz, A. Cepeda, C. Fente, 2001, Applied and Environmental Microbiology.

C. Coronel-Olivares, A. Cepeda, B. Vázquez, 2014, International journal of environmental research and public health.

J. Miranda, A. Cepeda, B. Vázquez, 2014, Environmental Science and Pollution Research.

J. J. Ordaz, A. Cepeda, C. Fente, 2003, International journal of food microbiology.

J. Miranda, A. Cepeda, B. Vázquez, 2018, Microbiological research.

A. Cepeda, C. Fente, B. Vázquez, 2001, International journal of food microbiology.

A. Cepeda, C. Fente, B. Vázquez, 1999, Journal of chromatography. B, Biomedical sciences and applications.

J. Miranda, A. Cepeda, C. Fente, 2006, Food additives and contaminants.

A. Cepeda, C. Fente, B. Vázquez, 2000, The Analyst.

A. Cepeda, B. Vázquez, P. Regal, 2017, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Cardelle-Cobas, B. Vázquez, M. Poza, 2022, Foundations of Colorectal Cancer.

A. Cepeda, P. Prognon, C. Fente, 1996, Journal of chromatography. A.

J. Miranda, A. Cepeda, J. Barros-Velázquez, 2005, Letters in applied microbiology.

A. Cepeda, B. Vázquez, C. Franco, 2018, Journal of Physiology and Biochemistry.

A. Cepeda, C. Fente, B. Vázquez, 2005, Luminescence : the journal of biological and chemical luminescence.

Alexandre Lamas, Carlos M. Franco, Patricia Regal, 2016 .

B. Vázquez, C. Franco, 2020, Antibiotics.

J. Miranda, A. Cepeda, B. Vázquez, 2021, Food Science and Technology.