Xinai Zhang

发表

Hybrid Nanostructure-based Immunosensing for Electrochemical Assay of Escherichia coli as Indicator Bacteria Relevant to the Recycling of Urban Sludge

Shuang Wang, Xinai Zhang, Wenjie Lu, 2014 .

Single-step electrochemical sensing of ppt-level lead in leaf vegetables based on peroxidase-mimicking metal-organic framework.

Jiyong Shi, Xiaobo Zou, Xiaowei Huang, 2020, Biosensors & bioelectronics.

Electrochemical immunosensor based on self-assembled gold nanorods for label-free and sensitive determination of Staphylococcus aureus.

Jian-Rong Cai, Xinai Zhang, E. Han, 2020, Analytical biochemistry.

Facile synthesis of Au@Ag core-shell nanorod with bimetallic synergistic effect for SERS detection of thiabendazole in fruit juice.

Jiyong Shi, Xiaobo Zou, Wen Zhang, 2021, Food chemistry.

Optimized ferrocene-functionalized ZnO nanorods for signal amplification in electrochemical immunoassay of Escherichia coli.

Litong Jin, Wen Zhang, Xinai Zhang, 2011, Biosensors & bioelectronics.

Electrochemical Immunosensor for Detection of E. coli in Urban Sludge Based on Dendrimer-encapsulated Au and Enhanced Gold Nanoparticle Labels

Xinai Zhang, Wenjie Lu, Jianzhong Shen, 2016 .

Lectin-based biosensor strategy for electrochemical assay of glycan expression on living cancer cells.

Chuangui Wang, Shengping Zhang, Wen Zhang, 2010, Analytical chemistry.

Fluorescence and colorimetric dual-mode sensor for visual detection of malathion in cabbage based on carbon quantum dots and gold nanoparticles.

Ziang Guo, Jiyong Shi, Xuetao Hu, 2020, Food chemistry.

Electrochemical immunoassay of E. coli in urban sludge using electron mediator-mediated enzymatic catalysis and gold nanoparticles for signal amplification

Xinai Zhang, Wenjie Lu, Jianzhong Shen, 2018, Chemical Research in Chinese Universities.

Structure-Switching Electrochemical Aptasensor for Single-Step and Specific Detection of Trace Mercury in Dairy Products.

Xinai Zhang, E. Han, Jianzhong Shen, 2018, Journal of agricultural and food chemistry.

Enhanced amperometric sensing for direct detection of nitenpyram via synergistic effect of copper nanoparticles and nitrogen-doped graphene

Kun Wang, Ding Jiang, Qian Liu, 2014 .

Bioinspired nanozyme enabling glucometer readout for portable monitoring of pesticide under resource-scarce environments

Jiyong Shi, Xiaobo Zou, Xiaowei Huang, 2022, Chemical Engineering Journal.

Functionalized gold nanorod-based labels for amplified electrochemical immunoassay of E. coli as indicator bacteria relevant to the quality of dairy product.

Fan Zhang, Xiaoya Dong, Fan Zhang, 2015, Talanta.

Functionalized nanocomposites with the optimal graphene oxide/Au ratio for amplified immunoassay of E. coli to estimate quality deterioration in dairy product.

Xiaoya Dong, Wen Zhang, Xinai Zhang, 2017, Biosensors & bioelectronics.

Development of an electrochemical immunoassay for rapid detection of E. coli using anodic stripping voltammetry based on Cu@Au nanoparticles as antibody labels.

Qingjiang Wang, Litong Jin, Wen Zhang, 2009, Biosensors & bioelectronics.

Amplified Electrochemical Immunosensor for Calmodulin Detection Based on Gold‐Silver‐Graphene Hybrid Nanomaterials and Enhanced Gold Nanorods Labels

Qianqian Sun, Zhiai Xu, Wen Zhang, 2014 .

Easy-to-Use Visual Sensing System for Milk Freshness, Sensitized with Acidity-Responsive N-Doped Carbon Quantum Dots

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2022, Foods.

Fabrication of a label-free electrochemical cell-based biosensor for toxicity assessment of thiram.

Jiyong Shi, Xiaobo Zou, Wen Zhang, 2022, Chemosphere.

Uniform stain pattern of robust MOF-mediated probe for flexible paper-based colorimetric sensing toward environmental pesticide exposure

M. Holmes, Jiyong Shi, Xiaobo Zou, 2022, Chemical Engineering Journal.

Single-step electrochemical sensing toward ppb-level nitrite in cured meat sensitized with functionalized Ia3d mesoporous carbon

Xiaobo Zou, Xinai Zhang, Zongbao Sun, 2021, Sensors and Actuators B: Chemical.

Preparation of boron nitrogen co-doped carbon quantum dots for rapid detection of Cr(VI).

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2020, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

An integrated 3D cell-based electrochemical biosensor for neurotoxicity assessment of organophosphorus pesticides

Jiyong Shi, Xiaobo Zou, Zhihua Li, 2022, Sensors and Actuators B: Chemical.

Development of tyrosinase biosensor based on quantum dots/chitosan nanocomposite for detection of phenolic compounds.

Zheng He, Jianrong Cai, Xiaoya Dong, 2015, Analytical biochemistry.

A smartphone-integrated ratiometric fluorescence sensor for visual detection of cadmium ions.

Yongqian Shi, Jiyong Shi, Xuetao Hu, 2020, Journal of hazardous materials.

A dual-signal fluorescent sensor based on MoS2 and CdTe quantum dots for tetracycline detection in milk.

Ziang Guo, Jiyong Shi, Xuetao Hu, 2022, Food chemistry.

Efficient preparation of dual-emission ratiometric fluorescence sensor system based on aptamer-composite and detection of bis(2-ethylhexyl) phthalate in pork.

Miaoyun Li, Jiyong Shi, Xuetao Hu, 2021, Food chemistry.

Chitosan-cinnamon essential oil/sodium alginate-TiO2 bilayer films with enhanced bioactive retention property: Application for mango preservation.

Jiyong Shi, Xiaobo Zou, Xiaowei Huang, 2022, International journal of biological macromolecules.

Simple electrochemical sensing for mercury ions in dairy product using optimal Cu2+-based metal-organic frameworks as signal reporting.

Xin Wang, Xiaobo Zou, Jiyong Shi, 2020, Journal of hazardous materials.

Electrochemical DNA sensor for inorganic mercury(II) ion at attomolar level in dairy product using Cu(II)-anchored metal-organic framework as mimetic catalyst

Xiaobo Zou, Minchen Zhu, Jiyong Shi, 2020 .

Impedimetric aptasensor based on highly porous gold for sensitive detection of acetamiprid in fruits and vegetables.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2020, Food chemistry.

Ratiometric Fluorescent Metal-Organic Framework Biosensor for Ultrasensitive Detection of Acrylamide.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2022, Journal of agricultural and food chemistry.

Optimized dendrimer-encapsulated gold nanoparticles and enhanced carbon nanotube nanoprobes for amplified electrochemical immunoassay of E. coli in dairy product based on enzymatically induced deposition of polyaniline.

Haile Ma, Xinai Zhang, E. Han, 2016, Biosensors & bioelectronics.

Switchable aptamer-fueled colorimetric sensing toward agricultural fipronil exposure sensitized with affiliative metal-organic framework.

Qixing Huang, Jiyong Shi, Xuetao Hu, 2022, Food chemistry.

Quantitative characterization of the diffusion behavior of sucrose in marinated beef by HSI and FEA.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2022, Meat science.

Simulation of diffusion behavior of NaCl in multi-tissue beef marination process.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2022, Food chemistry.

Application of spectral features for separating homochromatic foreign matter from mixed congee

Jiyong Shi, Xiaobo Zou, Xiaowei Huang, 2021, Food chemistry: X.

Simple Design Concept for Dual-Channel Detection of Ochratoxin A Based on Bifunctional Metal-Organic Framework.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2022, ACS applied materials & interfaces.

An intrinsic dual-emitting fluorescence sensing toward tetracycline with self-calibration model based on luminescent lanthanide-functionalized metal-organic frameworks.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2022, Food chemistry.

Dual modes of fluorescence sensing and smartphone readout for sensitive and visual detection of mercury ions in Porphyra.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2022, Analytica chimica acta.

Collaborative compounding of metal-organic frameworks and lanthanide coordination polymers for ratiometric visual detection of tetracycline

Jiyong Shi, Xiaobo Zou, Wen Zhang, 2021 .

Self-assembled monolayers-based immunosensor for detection of Escherichia coli using electrochemical impedance spectroscopy

Zirong Wu, Ping Geng, Weiwei Meng, 2008 .

A DNA sequence-specific electrochemical biosensor based on alginic acid-coated cobalt magnetic beads for the detection of E. coli.

Wen Zhang, Ping Geng, Xinai Zhang, 2011, Biosensors & bioelectronics.

A visual bi-layer indicator based on roselle anthocyanins with high hydrophobic property for monitoring griskin freshness.

Jiyong Shi, Xiaobo Zou, Xiaowei Huang, 2021, Food chemistry.

SERS determination of hydroxy-α-sanshool in spicy hotpot seasoning: The strategy to restrain the interference of capsaicin and its mechanism.

B. Shi, M. Battino, Jiyong Shi, 2023, Food chemistry.

Nondestructive discrimination of analogous density foreign matter inside soy protein meat semi-finished products based on transmission hyperspectral imaging.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2023, Food chemistry.

Convenient Self-Assembled Pdadmac/Pss/Au@Ag Nrs Filter Paper for Swift Sers Evaluate of Non-Systemic Pesticides on Fruit and Vegetable Surfaces

Jiyong Shi, Xiaobo Zou, Wen Zhang, 2023, SSRN Electronic Journal.

An electrochemical glycan biosensor based on a thionine-bridged multiwalled carbon nanotube/gold nanoparticle composite-modified electrode

Ping Geng, Xinai Zhang, Jianzhong Shen, 2016 .

A visible colorimetric sensor array based on chemo-responsive dyes and chemometric algorithms for real-time potato quality monitoring systems.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2022, Food chemistry.

A Novel Strategy for Accelerating Pumpable Ice Slurry Production with Ozone Micro–Nano Bubbles and Extending the Shelf Life of Larimichthys polyactis

Y. Liang, Xuetao Hu, Xiaobo Zou, 2023, Foods.

Ratiometric Sensing for Ultratrace Tetracycline Using Electrochemically Active Metal-Organic Frameworks as Response Signals.

Ziang Guo, Jiyong Shi, Xuetao Hu, 2023, Journal of agricultural and food chemistry.

Performances of Methyl Blue and Arsenic(V) Adsorption from Aqueous Solution onto Magnetic 0.8Ni0.5Zn0.5Fe2O4/0.2SiO2 Nanocomposites

Xiang‐qian Shen, Xinai Zhang, Ruijiang Liu, 2014, Water, Air, & Soil Pollution.

Prediction of resilience and cohesion of deep-fried tofu by ultrasonic detection and LightGBM regression

Jiyong Shi, Xiaobo Zou, Xiaowei Huang, 2023, Food Control.

Rapid Detection of Carbendazim Residue in Apple Using Surface-Enhanced Raman Scattering and Coupled Chemometric Algorithm

M. Holmes, H. E. Tahir, Jiyong Shi, 2022, Foods.

Carbohydrate derivative-functionalized biosensing toward highly sensitive electrochemical detection of cell surface glycan expression as cancer biomarker.

Xiaoya Dong, Xinai Zhang, Wenjie Lu, 2015, Biosensors & bioelectronics.

A dual-modal biosensor coupling cooperative catalysis strategy for sensitive detection of AFB1 in agri-products.

Jiyong Shi, Xuetao Hu, Xiaobo Zou, 2023, Food Chemistry.

Rapid detection of Escherichia coli by flow injection analysis coupled with amperometric method using an IrO2-Pd chemically modified electrode

Qingjiang Wang, Wen Zhang, Ping Geng, 2007 .

Allosteric switch for electrochemical aptasensor toward heavy metals pollution of Lentinus edodes sensitized with porphyrinic metal-organic frameworks.

Xiaobo Zou, Xiaowei Huang, Jinyuan Sun, 2023, Analytica Chimica Acta.

Development of Highly Sensitive Immunosensor for Detection of Staphylococcus aureus Based on AuPdPt Trimetallic Nanoparticles Functionalized Nanocomposite

Xinai Zhang, E. Han, Yun Zhang, 2021, Micromachines.

Effect of different coating methods on coating quality and mango preservation

Jiyong Shi, Xiaobo Zou, Xiaowei Huang, 2023, Food Packaging and Shelf Life.

Quantum dots as advanced nanomaterials for food quality and safety applications: A comprehensive review and future perspectives.

Jiyong Shi, Xiaowei Huang, Xinai Zhang, 2024, Comprehensive reviews in food science and food safety.

Enhanced OH− conductivity and stability of polybenzimidazole membranes for electrocatalytic CO2 reduction via grafting and crosslinking strategies

Jinchao Li, Xinai Zhang, Xueli Liu, 2023, Journal of Membrane Science.

A ratiometric fluorescent electrospun film with high amine sensitivity and stability for visual monitoring of livestock meat freshness

H. E. Tahir, Jiyong Shi, Xiaowei Huang, 2024, Food chemistry: X.