Bilal Sajid Mushtaq
发表
M. Shoaib,
Ali Mohsin,
I. Khan,
2019,
Microchimica Acta.
Rana Muhammad Aadil,
S. Jafari,
Qunyi Tong,
2019,
Advances in colloid and interface science.
Ali Mohsin,
I. Khan,
Zhouping Wang,
2020
.
M. Shoaib,
Ali Mohsin,
I. Khan,
2019,
Microchimica Acta.
Muhammad Waheed Iqbal,
Ali Mohsin,
I. Khan,
2019,
Analytical chemistry.
Ali Mohsin,
Y. Zhuang,
M. Guo,
2022,
Frontiers in Bioengineering and Biotechnology.
Abdellatief A. Sulieman,
Chen Xiaoyun,
Jalaleldeen Khaleel Mohammed,
2019,
Journal of Food Measurement and Characterization.
J. Lorenzo,
Xiukang Wang,
Shafaqat Ali,
2021,
Antioxidants.
M. Shariati,
M. U. Khan,
F. Saeed,
2020,
Gazi Medical Journal.
Hanguo Xiong,
A. Nawaz,
Bilal Sajid Mushtaq,
2021
.
D. V. Kharitonov,
M. Shariati,
I. Pasha,
2018,
Journal of Microbiology, Biotechnology and Food Sciences.
A. Al-Gheethi,
Weirong Yao,
Waleed Al-Ansi,
2021,
Environmental Science and Pollution Research.
Jalaleldeen Khaleel Mohammed,
Mingcong Fan,
H. Qian,
2020
.
Sameh A. Korma,
S. Jafari,
Ali Mohsin,
2021,
International journal of biological macromolecules.
Waleed Al-Ansi,
Zhonghu Bai,
Bilal Sajid Mushtaq,
2021,
Journal of microbiology and biotechnology.
I. Khan,
Wenhui Zhang,
Li Wang,
2021,
Food Reviews International.
M. Shariati,
Q. Zaman,
A. Javed,
2019,
Journal of Microbiology, Biotechnology and Food Sciences.
Mingcong Fan,
H. Qian,
Yan Li,
2023,
Food Bioscience.
Mingcong Fan,
H. Qian,
Yan Li,
2022,
LWT.
Mingcong Fan,
H. Qian,
Li Wang,
2021,
Journal of Cereal Science.