D. Stabler

发表

Analysis of nectar from low‐volume flowers: A comparison of collection methods for free amino acids

A. Borland, Geraldine A. Wright, J. Barnes, 2017, Methods in ecology and evolution.

A matter of taste: the adverse effect of pollen compounds on the pre-ingestive gustatory experience of sugar solutions for honeybees

N. Hempel de Ibarra, E. Nicholls, D. Stabler, 2019, Journal of Comparative Physiology A.

Bumble bees regulate their intake of essential protein and lipid pollen macronutrients

C. Grozinger, Geraldine A. Wright, D. Stabler, 2016, Journal of Experimental Biology.

A method for analysing small samples of floral pollen for free and protein‐bound amino acids

A. Borland, Geraldine A. Wright, J. Barnes, 2017, Methods in ecology and evolution.

Correction: Bumble bees regulate their intake of essential protein and lipid pollen macronutrients

C. Grozinger, D. Stabler, A. Vaudo, 2017, Journal of Experimental Biology.

Caffeine in Floral Nectar Enhances a Pollinator's Memory of Reward

A. Borland, Geraldine A. Wright, J. Mustard, 2013, Science.

Nutrient balancing of the adult worker bumblebee (Bombus terrestris) depends on the dietary source of essential amino acids

Pier P. Paoli, Geraldine A. Wright, S. Nicolson, 2015, The Journal of Experimental Biology.

Nutritional balance of essential amino acids and carbohydrates of the adult worker honeybee depends on age

Pier P. Paoli, S. Simpson, Geraldine A. Wright, 2014, Amino Acids.

Regulation of dietary intake of protein and lipid by nurse-age adult worker honeybees

Geraldine A. Wright, D. Stabler, G. Perri, 2020, Journal of Experimental Biology.

Impacts of ozone pollution on nectar and pollen quality and their significance for pollinators

D. Stabler, 2016 .

Exposure to environmentally-relevant levels of ozone negatively influence pollen and fruit development.

J. Barnes, D. Stabler, E. Goumenaki, 2015, Environmental pollution.