P. Cao

发表

Analysis of individual and combined estrogenic effects of bisphenol, nonylphenol and diethylstilbestrol in immature rats with mathematical models

Hai-xia Sui, W. Mao, Yan Song, 2019, Environmental Health and Preventive Medicine.

Assessment of dietary exposure of young Chinese children to aluminium residues

P. Cao, Aidong Liu, Da-jin Yang, 2019, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Exposure to bisphenol A and its substitutes, bisphenol F and bisphenol S from canned foods and beverages on Chinese market

Hai-xia Sui, P. Cao, Kai Qiu, 2021 .

Association of exposure to deoxynivalenol with DNA methylation in white blood cells in children in China

P. Cao, J. Liang, H. Yang, 2021, World Mycotoxin Journal.

Estimated assessment of cumulative dietary exposure to organophosphorus residues from tea infusion in China

P. Cao, Zhaoping Liu, Ding-guo Jiang, 2018, Environmental Health and Preventive Medicine.

A Preliminary Investigation of Naturally Occurring Aluminum in Grains, Vegetables, and Fruits from Some Areas of China and Dietary Intake Assessment.

P. Cao, Haibin Xu, Jiang Liang, 2019, Journal of food science.

Analysis of furan and its major furan derivatives in coffee products on the Chinese market using HS-GC-MS and the estimated exposure of the Chinese population.

Moqin Zhou, P. Cao, Jianwen Li, 2022, Food chemistry.

Spatial analysis of dietary exposure of aflatoxins in peanuts and peanut oil in different areas of China.

P. Cao, Lei Zhang, Dajin Yang, 2020, Food research international.

[Effect of diisobutyl phthalate on learning and memory behavior and apoptosis of hippocampus cells in mice].

P. Cao, Haibin Xu, Ning Ma, 2013, Wei sheng yan jiu = Journal of hygiene research.

Biomonitoring Study of Deoxynivalenol Exposure in Chinese Inhabitants

Aibo Wu, P. Cao, Zhaoping Liu, 2019, International journal of environmental research and public health.

Chrm3 protects against acinar cell necrosis by stabilizing caspase‐8 expression in severe acute pancreatitis mice model

Xing Wu, G. Murtaza, J. Luan, 2020, Journal of cellular biochemistry.

A global survey of organophosphate esters and their metabolites in milk: Occurrence and dietary intake via milk consumption.

P. Cao, Zhaoping Liu, Zhixiong Shi, 2022, Journal of hazardous materials.

[Exposure status and health risk assessment of deoxynivalenol from cereals in Chinese population in different regions].

X. Yang, P. Cao, J. Liang, 2019, Zhonghua yu fang yi xue za zhi [Chinese journal of preventive medicine].

Dietary intake assessment of caramel colours and their processing by-products 4-methylimidazole and 2-acetyl-4-tetrahydroxy-butylimidazole for the Chinese population

P. Cao, Haibin Xu, Jiang Liang, 2019, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.