P. Pantazopoulos
发表
S. Tittlemier,
G. Bondy,
I. Curran,
2008,
Journal of toxicology and environmental health. Part A.
B. Lau,
A. Turcotte,
P. Scott,
2011,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
B. Lau,
P. Scott,
P. Pantazopoulos,
2009,
Journal of food protection.
Satyendra P. Bhavsar,
D. Carpenter,
S. Schantz,
2013
.
R. Dabeka,
P. Scott,
P. Pantazopoulos,
2011,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
W. Lillycrop,
W. Ratnayake,
M. L’Abbé,
2009,
Journal of AOAC International.
Jayadev Raju,
A. Gannon,
G. Bondy,
2018,
Mycotoxin Research.
F. Marchetti,
A. Gannon,
G. Bondy,
2021,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
D. Rawn,
G. Bondy,
D. E. Lefebvre,
2017,
Toxicology.
W. Lillycrop,
M. L’Abbé,
P. Pantazopoulos,
2011,
Canadian journal of public health = Revue canadienne de sante publique.
D. Carpenter,
S. Schantz,
S. P. Bhavsar,
2011,
Environmental health perspectives.
P. Scott,
P. Pantazopoulos,
J. Tam,
2006,
Food additives and contaminants.
P. Scott,
P. Pantazopoulos,
W. Ng,
2004,
Food additives and contaminants.
A. Gannon,
D. Rawn,
G. Bondy,
2019,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
P. Scott,
P. Pantazopoulos,
J. Tam,
2005,
Food additives and contaminants.
M. Feeley,
D. Rawn,
P. Pantazopoulos,
2017,
Journal of food protection.
P. Scott,
P. Pantazopoulos,
P. Cavlovic,
2003,
Journal of AOAC International.