Hai-yan Mai

发表

Curcumin prevents high-fat diet-induced hepatic steatosis in ApoE−/− mice by improving intestinal barrier function and reducing endotoxin and liver TLR4/NF-κB inflammation

Dongfang Su, Peiyang Li, Dan Feng, 2019, Nutrition & Metabolism.

Bisphenol A exposure induces cholesterol synthesis and hepatic steatosis in C57BL/6 mice by down-regulating the DNA methylation levels of SREBP-2.

Dongfang Su, Dan Feng, Jun Zou, 2019, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Nutritional Risk Screening in patients with chronic kidney disease.

Hai-yan Mai, Yan Liu, Rong-shao Tan, 2016, Asia Pacific journal of clinical nutrition.

Soy germ isoflavones improve menopausal symptoms but have no effect on blood lipids in early postmenopausal Chinese women: a randomized placebo-controlled trial

W. Lu, Yu-ming Chen, Hai-yan Mai, 2012, Menopause.

Greater Adherence to Dietary Guidelines were Associated with Lower Risk of Cardiovascular Diseases in Chinese Patients with Type 2 Diabetes: A Case-Control Study

Yu-ming Chen, Hai-yan Mai, Yanbing Li, 2020 .

Greater Adherence to Dietary Guidelines Reduces the Risk of Cardiovascular Diseases in Chinese Patients with Type 2 Diabetes Mellitus: A Case-Control Study

Hai-yan Mai, Shi Fang, Shuyu Zhuo, 2020 .

Bisphenol A exposure induces gut microbiota dysbiosis and consequent activation of gut-liver axis leading to hepatic steatosis in CD-1 mice.

W. Ling, Dongfang Su, Dan Feng, 2020, Environmental pollution.

Long-term treatment with metformin in the prevention of fatty liver in Zucker diabetic fatty rats

Wei-Yu Lu, Hai-yan Mai, Yi Sui, 2019, Diabetology & Metabolic Syndrome.

Hepatoprotective effect of curcumin against bisphenol A-induced hepatic steatosis via modulating gut microbiota dysbiosis and related gut-liver axis activation in CD-1 mice.

Jingqing Yang, Dan Feng, Jun Zou, 2022, The Journal of nutritional biochemistry.

ADVANCES IN FOOD TECHNOLOGY AND NUTRITIONAL SCIENCES

Hai-yan Mai, Chang-hua Zhang, Yu-Long He, 2016 .

A multicentre assessment of malnutrition, nutritional risk, and application of nutritional support among hospitalized patients in Guangzhou hospitals.

W. Lu, Hai-yan Mai, Rong-shao Tan, 2013, Asia Pacific journal of clinical nutrition.

Systematic Design and Study of Star-like Polymeric Prodrug Unimolecular Micelles β-CD-P[CL-co-(ACL-g-DOX)-SS-MPEG]21 by DPD Simulations

Hai-yan Mai, Delin Wang, Chufen Yang, 2023, ACS omega.

Curcumin protects against high-fat diet-induced non-alcoholic simple fatty liver by inhibiting intestinal and hepatic NPC1L1 expression via down-regulation of SREBP-2/HNF1α pathway in hamsters.

Jie Yang, Dan Feng, Jun Zou, 2023, The Journal of nutritional biochemistry.

Bisphenol A induced hepatic steatosis by disturbing bile acid metabolism and FXR/TGR5 signaling pathways via remodeling the gut microbiota in CD-1 mice.

Jie Yang, Dan Feng, Jun Zou, 2023, Science of the Total Environment.

Curcumin supplementation alleviates hepatic fat content associated with modulation of gut microbiota-dependent bile acid metabolism in patients with non-alcoholic simple fatty liver disease: a randomized controlled trial.

Dan Feng, Jun Zou, Hai-yan Mai, 2024, The American journal of clinical nutrition.