D. Milojković-Opsenica

发表

Authentication of the botanical origin of unifloral honey by infrared spectroscopy coupled with support vector machine algorithm

M. Dramićanin, L. Lenhardt, I. Zeković, 2014 .

The determination of phenolic profiles of Serbian unifloral honeys using ultra-high-performance liquid chromatography/high resolution accurate mass spectrometry.

Dušanka Milojković-Opsenica, T. Velickovic, U. Gašić, 2013, Food chemistry.

Chemical composition of two different extracts of berries harvested in Serbia.

B. Dojčinović, Ž. Tešić, D. Milojković-Opsenica, 2013, Journal of agricultural and food chemistry.

Phenolic profile and antioxidant activity of Serbian polyfloral honeys.

U. Gašić, Ž. Tešić, D. Milojković-Opsenica, 2014, Food chemistry.

Phytochemical fingerprints of lime honey collected in serbia.

Tomislav Tosti, U. Gašić, B. Šikoparija, 2014, Journal of AOAC International.

Ultrahigh-performance liquid chromatography and mass spectrometry (UHPLC-LTQ/Orbitrap/MS/MS) study of phenolic profile of Serbian poplar type propolis.

U. Gašić, Ž. Tešić, D. Milojković-Opsenica, 2015, Phytochemical analysis : PCA.

Quantitative structure retention/activity relationships of biologically relevant 4-amino-7-chloroquinoline based compounds.

M. Zlatović, D. Milojković-Opsenica, Igor M. Opsenica, 2016, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Correlation study of retention data and antimalarial activity of 1,2,4,5-mixed tetraoxanes with their molecular structure descriptors and LSER parameters.

D. Milojković-Opsenica, J. Trifković, Sandra Šegan, 2014, Journal of pharmaceutical and biomedical analysis.

Determination of the soil-water partition coefficients (logK(OC)) of some mono- and poly-substituted phenols by reversed-phase thin-layer chromatography.

Ž. Tešić, D. Milojković-Opsenica, J. Trifković, 2010, Chemosphere.

DEVELOPMENT AND VALIDATION OF A TLC METHOD FOR THE ANALYSIS OF SYNTHETIC FOOD-STUFF DYES

Ž. Tešić, D. Milojković-Opsenica, P. Ristivojević, 2013 .

Evaluation of the Lipophilicity of Some 1-Arylpiperazines by Planar Chromatography

J. Veličković, Ž. Tešić, D. Milojković-Opsenica, 2005, JPC – Journal of Planar Chromatography – Modern TLC.

Influence of frost damage on the sugars and sugar alcohol composition in quince (Cydonia oblonga Mill.) floral nectar

Tomislav Tosti, M. Marković, Ž. Tešić, 2014, Acta Physiologiae Plantarum.

Amino acids profile of Serbian unifloral honeys.

Ž. Tešić, D. Milojković-Opsenica, J. Trifković, 2013, Journal of the science of food and agriculture.

Lipophilicity of some guaianolides isolated from two endemic subspecies of Amphoricarpos neumayeri (Asteraceae) from Montenegro.

V. Tešević, S. Radulović, Tomislav Tosti, 2009, Biomedical chromatography : BMC.

Sugar Profile of Kernels as a Marker of Origin and Ripening Time of Peach (Prunus persicae L.)

D. Milojković-Opsenica, D. Nikolić, J. Trifković, 2015, Plant Foods for Human Nutrition.

The Effect of the Structure of Mixed Tetraoxanes on their Chromatographic Behavior on Different Adsorbents

Ž. Tešić, D. Milojković-Opsenica, B. Šolaja, 2004, Jpc-journal of Planar Chromatography-modern Tlc.

The fatty acid profile of Serbian bee-collected pollen – a chemotaxonomic and nutritional approach

A. Kostić, M. Pešić, Ž. Tešić, 2017 .

Physicochemical composition and techno-functional properties of bee pollen collected in Serbia

A. Kostić, M. Barać, M. Pešić, 2015 .

Differentiation of wine commercial samples by using fluorescence spectroscopy and multivariate analysis

D. Milojković-Opsenica, K. Radotić, D. Mutavdžić, 2013 .

3-Cyanopropylsiloxane-Bonded Silica Gel: Characteristics and Applications in Thin-Layer Chromatography

Ž. Tešić, D. Milojković-Opsenica, Aleksandra Radoičić, 2015, JPC – Journal of Planar Chromatography – Modern TLC.

Inorganic Ion Exchangers in Paper and Thin-Layer Chromatographic Separations

Ž. Tešić, D. Milojković-Opsenica, 2012 .

Development and validation of high-performance thin-layer chromatographic method for determination of amygdalin

Ž. Tešić, D. Milojković-Opsenica, F. Andrić, 2017 .

Mold/aflatoxin contamination of honey bee collected pollen from different Serbian regions

A. Kostić, M. Barać, M. Pešić, 2017 .

Chemometric characterization of wines according to their HPTLC fingerprints

S. Agatonovic-Kustrin, D. W. Morton, D. Milojković-Opsenica, 2017, European Food Research and Technology.

Study of retention of 31 polyoxygenated steroids by normal- and reversed-phase thin-layer chromatography

A. Smoliński, Tomislav Tosti, D. Milic, 2011 .

Comparative study of different approaches for multivariate image analysis in HPTLC fingerprinting of natural products such as plant resin.

D. Milojković-Opsenica, J. Trifković, P. Ristivojević, 2017, Talanta.

Chemical profile of major taste- and health-related compounds of Oblačinska sour cherry.

Ž. Tešić, D. Milojković-Opsenica, M. Natić, 2016, Journal of the science of food and agriculture.

Phenolic Composition Influences the Health-Promoting Potential of Bee-Pollen

U. Gašić, B. Šikoparija, Ž. Tešić, 2019, Biomolecules.

Polyphenolic Profile of Maize Seedlings Treated with 24-Epibrassinolide

D. Milojković-Opsenica, J. Trifković, V. Dragičević, 2015 .

Evaluation of the nutritional profile of sweet maize after herbicide and foliar fertilizer application

D. Milojković-Opsenica, S. Mladenović-Drinić, J. Srdić, 2019, Journal of Cereal Science.

Quality Assessment of Apple and Grape Juices from Serbian and German Markets by Planar Chromatography—Chemometrics

G. Morlock, D. Milojković-Opsenica, P. Ristivojević, 2022, Molecules.

Two aspects of honeydew honey authenticity: Application of advance analytical methods and chemometrics.

V. Vasić, Tomislav Tosti, Slađana Đurđić, 2020, Food chemistry.

Urban honey - the aspects of its safety

Slađana Đurđić, D. Milojković-Opsenica, I. Brčeski, 2018, Arhiv za higijenu rada i toksikologiju.

Poplar-type Propolis: Chemical Composition, Botanical Origin and Biological Activity

D. Milojković-Opsenica, J. Trifković, P. Ristivojević, 2015, Natural product communications.

Structure-retention relationship study of polyoxygenated steroids.

Tomislav Tosti, D. Milic, Ž. Tešić, 2012, Journal of separation science.

Linear modeling of the soil-water partition coefficient normalized to organic carbon content by reversed-phase thin-layer chromatography.

D. Milojković-Opsenica, F. Andrić, Sandra Šegan, 2016, Journal of chromatography. A.

ASSESSMENT OF LIPOPHILICITY OF SOME BIOLOGICALLY ACTIVE ARYLPIPERAZINES BY RPTLC AND MULTIVARIATE ANALYSIS

Ž. Tešić, D. Milojković-Opsenica, J. Trifković, 2014 .

First Extensive Polyphenolic Profile of Erodium cicutarium with Novel Insights to Elemental Composition and Antioxidant Activity

U. Gašić, I. Kosalec, D. Milojković-Opsenica, 2020, Chemistry & biodiversity.

UPTAKE OF METALS AND METALLOIDS BY CONYZA CANADENSIS L. FROM A THERMOELECTRIC POWER PLANT LANDFILL

M. Marković, J. Mutić, D. Milojković-Opsenica, 2016 .

Leaching of Major and Minor Elements during the Transport and Storage of Coal Ash Obtained in Power Plant

J. Mutić, D. Milojković-Opsenica, J. Trifković, 2014, TheScientificWorldJournal.

Effect-Directed Profiling of Strawberry Varieties and Breeding Materials via Planar Chromatography and Chemometrics

D. Milojković-Opsenica, Ilija N. Cvijetić, G. Morlock, 2022, Molecules.

Anti-quorum sensing activity, toxicity in zebrafish (Danio rerio) embryos and phytochemical characterization of Trapa natans leaf extracts.

I. Aleksić, B. Vasiljević, D. Milojković-Opsenica, 2018, Journal of ethnopharmacology.

Comprehensive electrophoretic profiling of proteins as a powerful tool for authenticity assessment of seeds of cultivated berry fruits.

A. Kostić, D. Milinčić, M. Pešić, 2022, Food chemistry.

Towards better quality criteria of European honeydew honey: Phenolic profile and antioxidant capacity.

V. Vasić, U. Gašić, D. Stanković, 2019, Food chemistry.

Sugar profiles as a promising tool in tracing differences between potato cultivation systems, botanical origin and climate conditions

D. Milojković-Opsenica, Nebojša M Momirović, F. Andrić, 2018, Journal of Food Composition and Analysis.

Biological pretreatment of wheat straw: Effect of fungal culturing on enzymatic hydrolysis of carbohydrate polymers

Tomislav Tosti, J. Vukojevic, Aleksandar Knezevic, 2021 .

Intercropping of soybean and proso millet for biomass production

D. Milojković-Opsenica, B. Kresović, V. Dragičević, 2019, Journal on Processing and Energy in Agriculture.

Agronomical and nutritional evaluation of quinoa seeds (Chenopodium quinoa Willd.) as an ingredient in bread formulations

Z. Jovanovic, S. Jacobsen, R. Stikic, 2012 .

Phenolic profiles and antimicrobial activity of various plant resins as potential botanical sources of Serbian propolis

D. Milojković-Opsenica, J. Trifković, P. Ristivojević, 2016 .

Profiling of Turkish propolis subtypes: Comparative evaluation of their phytochemical compositions, antioxidant and antimicrobial activities

D. Milojković-Opsenica, E. Yeşilada, J. Trifković, 2018, LWT.

Antibacterial Fractions from Erodium cicutarium Exposed—Clinical Strains of Staphylococcus aureus in Focus

U. Gašić, I. Kosalec, D. Milojković-Opsenica, 2022, Antibiotics.

Antimicrobial Activity of Serbian Propolis Evaluated by Means of MIC, HPTLC, Bioautography and Chemometrics

D. Milojković-Opsenica, J. Trifković, P. Ristivojević, 2016, PloS one.

Pattern recognition methods and multivariate image analysis in HPTLC fingerprinting of propolis extracts

Ž. Tešić, D. Milojković-Opsenica, J. Trifković, 2014 .

Antioxidant status of the different sweet maize hybrids under herbicide and foliar fertilizer application

D. Milojković-Opsenica, S. Mladenović-Drinić, J. Srdić, 2018 .

Influence of frost damage on the sugars and sugar alcohol composition in quince (Cydonia oblonga Mill.) floral nectar

Tomislav Tosti, M. Marković, Ž. Tešić, 2014, Acta Physiologiae Plantarum.

Correlation between structure, retention, property, and activity of biologically relevant 1,7-bis(aminoalkyl)diazachrysene derivatives.

Dušanka Milojković-Opsenica, J. Burnett, D. Milojković-Opsenica, 2013, Journal of pharmaceutical and biomedical analysis.

Thin-layer chromatography of facial and meridional isomers of Co(III) and Cr(III) complexes on polyacrylonitrile sorbent

Ž. Tešić, D. Milojković-Opsenica, S. Trifunović, 1999 .

The Effect of the Substituents of β-Ketoiminato Ligand of Copper(II) and Nickel(II) Complexes on their Retention on Thin Layers of Polyacrylonitrile

Ž. Tešić, D. Milojković-Opsenica, R. Baošić, 2003, JPC – Journal of Planar Chromatography – Modern TLC.

The polyphenolics and carbohydrates as indicators of botanical and geographical origin of Serbian autochthonous clones of red spice paprika.

U. Gašić, Ž. Tešić, D. Milojković-Opsenica, 2017, Food chemistry.

Chemical markers for the authentication of unifloral Salvia officinalis L. honey

Darija Vukić Lušić, U. Gašić, Ž. Tešić, 2015 .

Standard methods for pollen research

O. Anjos, L. Estevinho, V. Paula, 2021, Journal of Apicultural Research.

Thin-layer chromatography in bioassays of antimicrobial compounds from plants

Tomislav Tosti, D. Milojković-Opsenica, P. Ristivojević, 2021, Journal of Liquid Chromatography & Related Technologies.

Thin-layer chromatography in medicinal chemistry

D. Milojković-Opsenica, Sandra Šegan, D. Opsenica, 2019, Journal of Liquid Chromatography & Related Technologies.

High Performance Thin-Layer Chromatography

D. Milojković-Opsenica, F. Andrić, 2014 .

Planar Chromatographic Systems in Pattern Recognition and Fingerprint Analysis

Filip Andrić, Petar Ristivojević, Dušanka Milojković-Opsenica, 2013, Chromatographia.

Reversed-Phase Thin-Layer Chromatography of Stereodefined 2-Alkylidene-4-Oxothiazolidines and 1,2-Dithioles

Ž. Tešić, D. Milojković-Opsenica, M. Natić, 2004, JPC – Journal of Planar Chromatography – Modern TLC.

ESTIMATION OF LIPOPHILICITY OF N-SUBSTITUTED 2-ALKYLIDENE-4-OXOTHIAZOLIDINES BY MEANS OF REVERSED-PHASE THIN-LAYER CHROMATOGRAPHY

M. Stojanović, Z. Džambaski, Ž. Tešić, 2011 .

Thin-layer chromatography in the authenticity testing of bee-products

D. Milojković-Opsenica, J. Trifković, P. Ristivojević, 2022, Journal of Chromatography B.

Phenolic Compounds as Phytochemical Tracers of Varietal Origin of Some Autochthonous Apple Cultivars Grown in Serbia

U. Gašić, Ž. Tešić, D. Milojković-Opsenica, 2022, Molecules.

Determination of the phenolic profile of peach (Prunus persica L.) kernels using UHPLC–LTQ OrbiTrap MS/MS technique

U. Gašić, D. Milojković-Opsenica, J. Trifković, 2018, European Food Research and Technology.

Polyphenols as Possible Markers of Botanical Origin of Honey.

U. Gašić, Ž. Tešić, D. Milojković-Opsenica, 2017, Journal of AOAC International.

The phenolic profile of strawberry tree (Arbutus unedo L.) honey

U. Gašić, D. Milojković-Opsenica, Andreja Jurič, 2020 .

Characterisation of Serbian unifloral honeys according to their physicochemical parameters

Ž. Tešić, D. Milojković-Opsenica, J. Trifković, 2012 .

Mineral Content as a Tool for the Assessment of Honey Authenticity.

D. Stanković, D. Milojković-Opsenica, J. Trifković, 2017, Journal of AOAC International.

Interpretation of the Mechanisms of Chromatographic Separation on CN-Silica. Part II. TLC of Some Phenols

Ž. Tešić, D. Milojković-Opsenica, H. Majstorović, 2004, JPC – Journal of Planar Chromatography – Modern TLC.

Salting-Out Thin-Layer Chromatography of Some Macrolide Antibiotics

Tomislav Tosti, Ž. Tešić, D. Milojković-Opsenica, 2005, JPC – Journal of Planar Chromatography – Modern TLC.

Examination of the Hydrophobicity of ACE Inhibitors and their Active Metabolites by Salting-Out Thin-Layer Chromatography

Ž. Tešić, D. Milojković-Opsenica, J. Odović, 2005, JPC – Journal of Planar Chromatography – Modern TLC.

Salting-Out Thin-Layer Chromatography of Several Myorelaxants

Ž. Tešić, D. Milojković-Opsenica, J. Odović, 2003, JPC – Journal of Planar Chromatography – Modern TLC.

Salting-out thin-layer chromatography of some angiotensin converting enzyme inhibitors on different sorbents

Ž. Tešić, D. Milojković-Opsenica, D. Agbaba, 2001 .

Effect of the chelate ring size of diamine-Co(III) complexes on their hRF values obtained under salting-out thin-layer chromatography conditions

Ž. Tešić, D. Milojković-Opsenica, M. J. Malinar, 1999 .

TLC of Neuromuscular Blockers

D. Milojković-Opsenica, M. Natić, 2013 .

TLC Retention Behavior of Brodifacoum, Bromadiolone, and Coumatetralyl and their Impurities on Different Adsorbents

Tomislav Tosti, V. Savić, Ž. Tešić, 2009, JPC – Journal of Planar Chromatography – Modern TLC.

The Effect of the Central Ion of Tris-β-diketonato Complexes of Transition Metals on Their Retention on Thin Layers of Silica Gel

Ž. Tešić, D. Milojković-Opsenica, R. Baošić, 2002, JPC – Journal of Planar Chromatography – Modern TLC.

2D TLC Separation of Phenols by Use of RP-18 Silica Plates with Aqueous and Non-Aqueous Mobile Phases

Ž. Tešić, D. Milojković-Opsenica, M. Natić, 2011, JPC – Journal of Planar Chromatography – Modern TLC.

Authenticity assessment of cultivated berries via phenolic profiles of seeds.

U. Gašić, D. Milojković-Opsenica, G. Morlock, 2022, Food chemistry.

Recent trends in image evaluation of HPTLC chromatograms

D. Milojković-Opsenica, J. Trifković, P. Ristivojević, 2020 .

Distribution of elements in seeds of some wild and cultivated fruits. Nutrition and authenticity aspects.

J. Mutić, D. Milojković-Opsenica, J. Trifković, 2018, Journal of the science of food and agriculture.

Content and Distribution of Macroelements, Microelements, and Rare-Earth Elements in Different Tomato Varieties as a Promising Tool for Monitoring the Distinction between the Integral and Organic Systems of Production in Zeleni hit—Official Enza and Vitalis Trial and Breeding Station

D. Milojković-Opsenica, Nebojša M Momirović, D. Manojlović, 2021, Agriculture.

Alteration in phytochemicals from sweet maize in response to domestic cooking and frozen storage

Tomislav Tosti, D. Milojković-Opsenica, N. Kravić, 2022, Journal of Food Composition and Analysis.

Fatty acids composition and physical properties of stones and kernels from different peach cultivars as biomarker of origin and ripening time

D. Milojković-Opsenica, M. Koprivica, M. Fotirić Akšić, 2022, European Food Research and Technology.

Influence of diet on proximate composition and fatty acid profile in common carp (Cyprinus carpio)

D. Milojković-Opsenica, Z. Markovic, A. Spirić, 2013 .

Determination of lipophilicity and ionization of fentanyl and its 3‑substituted analogs by reversed-phase thin-layer chromatography.

Tomislav Tosti, D. Milojković-Opsenica, Sandra Šegan, 2022, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Thin-layer chromatography in quantitative structure-activity relationship studies

Ž. Tešić, D. Milojković-Opsenica, J. Trifković, 2018 .

In vitro safety assessment of the strawberry tree (Arbutus unedo L.) water leaf extract and arbutin in human peripheral blood lymphocytes

N. Kopjar, D. Milojković-Opsenica, A. Mikolić, 2018, Cytotechnology.

Interpretation of the Mechanisms of Chromatographic Separation on CN-Silica. Part I: TLC of Metal Complexes

Ž. Tešić, D. Milojković-Opsenica, H. Majstorović, 2002, JPC – Journal of Planar Chromatography – Modern TLC.

Primary Metabolite Chromatographic Profiling as a Tool for Chemotaxonomic Classification of Seeds from Berry Fruits

Tomislav Tosti, D. Milojković-Opsenica, J. Trifković, 2022, Food technology and biotechnology.

Efficiency of Natural Deep Eutectic Solvents to Extract Phenolic Compounds from Agrimonia eupatoria: Experimental Study and In Silico Modelling

D. Milojković-Opsenica, Ilija N. Cvijetić, J. Trifković, 2022, Plants.

Content and distribution of major and trace elements as a tool to assess the genotypes, harvesting time, and cultivation systems of potato.

V. Stanković, J. Mutić, D. Milojković-Opsenica, 2021, Food chemistry.

Different aspects of mode of action of brassinosteroids in maize.

D. Milojković-Opsenica, J. Trifković, V. Dragičević, 2015 .

Preliminary trials on effects of lithium salts on Varroa destructor, honey and wax matrices

J. Mutić, D. Milojković-Opsenica, J. Stevanović, 2021, Journal of Apicultural Research.

Correlation between structure, retention and activity of cholic acid derived cis-trans isomeric bis-steroidal tetraoxanes.

D. Milojković-Opsenica, F. Andrić, Sandra Šegan, 2011, Journal of separation science.

GIS technology in regional recognition of the distribution pattern of multifloral honey: The chemical traits in Serbia

Ž. Tešić, D. Milojković-Opsenica, J. Stevanović, 2014 .

Thin-layer chromatography of mixed tris-β-diketonato metal complexes on polyacrylonitrile sorbent

Ž. Tešić, D. Milojković-Opsenica, R. Baošić, 1999 .

The Effect of the Electronegativity of Donor Atoms in Coordinated β-Diketonato Ligands on the Chromatographic Behavior of Metal Complexes

Ž. Tešić, D. Milojković-Opsenica, R. Baošić, 2004, JPC – Journal of Planar Chromatography – Modern TLC.

Estimation of the Hydrophobicity of Tris-ß-diketonato Complexes from Reversed-Phase Thin-Layer Chromatographic Data

Ž. Tešić, D. Milojković-Opsenica, M. Natić, 2005, JPC – Journal of Planar Chromatography – Modern TLC.

Reversed-Phase Thin-Layer Chromatography of Some Foodstuff Dyes

Ž. Tešić, D. Milojković-Opsenica, Kristina B. Lazarević, 2003, JPC – Journal of Planar Chromatography – Modern TLC.

The Retention Behavior of Some Cholic Acid Derivatives on Different Adsorbents

Ž. Tešić, D. Milojković-Opsenica, B. Šolaja, 2002, JPC – Journal of Planar Chromatography – Modern TLC.

HYDROPHILIC INTERACTION PLANAR CHROMATOGRAPHY OF GEOMETRICAL ISOMERS OF SELECTED Co(III) COMPLEXES

Ž. Tešić, D. Milojković-Opsenica, F. Andrić, 2012 .

Honey with added value – enriched with rutin and quercetin from Sophora flower

U. Gašić, Ž. Tešić, D. Milojković-Opsenica, 2022, Journal of Herbal Medicine.

Planar Chromatography of Cholic Acid-Derived cis—trans Isomeric bis-Steroidal Tetraoxanes

D. Milojković-Opsenica, Sandra Šegan, B. Šolaja, 2009, JPC – Journal of Planar Chromatography – Modern TLC.

Quantitative structure-retention relationship of new N-substituted 2-alkylidene-4-oxothiazolidines.

Z. Džambaski, Ž. Tešić, D. Milojković-Opsenica, 2011, Journal of separation science.

Structure-retention relationship study of diastereomeric (Z)- and (E)-2-alkylidene-4-oxothiazolidines.

Ž. Tešić, D. Milojković-Opsenica, M. Natić, 2007, Journal of separation science.

Elemental Profile of Propolis from Different Areas of Serbia

D. Milojković-Opsenica, J. Trifković, P. Ristivojević, 2023, Chemistry & biodiversity.

DFT study of the radical scavenging activity of isoxanthohumol, humulones (α-acids), and iso-α-acids from beer

M. Zloh, D. Milojković-Opsenica, M. Vitorović-Todorović, 2021, Structural Chemistry.

Quality assessment of marketed chamomile tea products by a validated HPTLC method combined with multivariate analysis

D. Milojković-Opsenica, E. Yeşilada, P. Ristivojević, 2017, Journal of pharmaceutical and biomedical analysis.

Hydrophilic-Interaction Planar Chromatography of Some Water-Soluble Co(III) Complexes on Different Adsorbents

Ž. Tešić, D. Milojković-Opsenica, Aleksandra Radoičić, 2009, JPC – Journal of Planar Chromatography – Modern TLC.

Relationship between ripening time and sugar content of apricot (Prunus armeniaca L.) kernels

Tomislav Tosti, D. Milojković-Opsenica, J. Trifković, 2018, Acta Physiologiae Plantarum.

Linden tea from Serbia – an insight into the phenolic profile, radical scavenging and antimicrobial activities

D. Milojković-Opsenica, P. Ristivojević, I. Dimkić, 2020 .

Cyclic voltammetry and UV/Vis spectroscopy in combination with multivariate data analysis for the assessment of authenticity of poplar type propolis

D. Stanković, D. Milojković-Opsenica, J. Trifković, 2017 .

Chromatographic methods in determination of the soil–water partition coefficient

Ž. Tešić, D. Milojković-Opsenica, F. Andrić, 2016 .

COSMO-RS in prescreening of Natural Eutectic Solvents for phenolic extraction from Teucrium chamaedrys

D. Milojković-Opsenica, Ilija N. Cvijetić, J. Trifković, 2023, Journal of Molecular Liquids.

Assessing radical scavenging capacity of Sempervivum tectorum L. leaf extracts: An integrated high-performance thin-layer chromatography/in silico/chemometrics approach.

D. Milojković-Opsenica, Ilija N. Cvijetić, P. Ristivojević, 2023, Journal of chromatography. A.

Extraction as a Critical Step in Phytochemical Analysis.

Mirjana Mosić, Aleksandra Dramićanin, Petar Ristivojević, 2020, Journal of AOAC International.

Lipophilicity Assessment of Ruthenium(II)-Arene Complexes by the Means of Reversed-Phase Thin-Layer Chromatography and DFT Calculations

Ž. Tešić, D. Milojković-Opsenica, F. Andrić, 2014, TheScientificWorldJournal.

An Approximate Linear Solvation Energy Relationships Model Based on Snyder’s Selectivity Parameters. Chromatographic Behavior of Some 1-Aralkyl-4-Arylpiperazines

Ž. Tešić, D. Milojković-Opsenica, J. Trifković, 2008 .

Quality Assessment of Bee Pollen‐Honey Mixtures Using Thin‐Layer Chromatography in Combination with Chemometrics

D. Milojković-Opsenica, J. Trifković, P. Ristivojević, 2023, Chemistry and Biodiversity.

Structure-retention relationship study of arylpiperazines by linear multivariate modeling.

Ž. Tešić, D. Milojković-Opsenica, J. Trifković, 2010, Journal of separation science.

Planar Chromatography of Some 1-Arylpiperazines Behaving as Dopaminergic Ligands

J. Veličković, Ž. Tešić, D. Milojković-Opsenica, 2004, JPC – Journal of Planar Chromatography – Modern TLC.

Estimation of Lipophilicity of Some Polyoxygenated Steroids by the Means of Normal-Phase Thin-Layer Chromatography

Tomislav Tosti, D. Milic, Ž. Tešić, 2015 .