G. Cannon

发表

The Impact of Transnational “Big Food” Companies on the South: A View from Brazil

C. Monteiro, G. Cannon, 2012, PLoS medicine.

Ultra‐processed products are becoming dominant in the global food system

B. Popkin, J. Moubarac, C. Monteiro, 2013, Obesity reviews : an official journal of the International Association for the Study of Obesity.

Processed and ultra-processed food products: consumption trends in Canada from 1938 to 2011.

J. Moubarac, R. Levy, C. Monteiro, 2014, Canadian journal of dietetic practice and research : a publication of Dietitians of Canada = Revue canadienne de la pratique et de la recherche en dietetique : une publication des Dietetistes du Canada.

Impact of ultra-processed foods on micronutrient content in the Brazilian diet

J. Moubarac, R. Levy, C. Monteiro, 2015, Revista de saude publica.

Out of the Box

G. Cannon, 2003, Public Health Nutrition.

Dimensions, domains and principles of the new nutrition science.

C. Leitzmann, G. Cannon, 2005, Public health nutrition.

The rise and fall of dietetics and of nutrition science, 4000 BCE–2000 CE

G. Cannon, 2005, Public Health Nutrition.

Out of the Box

G. Cannon, 2009, Public Health Nutrition.

Ultra-processed foods and the nutritional dietary profile in Brazil

J. Moubarac, R. Levy, C. Monteiro, 2015, Revista de saude publica.

Out of the Box

G. Cannon, 2008, Public Health Nutrition.

The New Nutrition Science: Principles

C. Leitzmann, G. Cannon, 2005 .

Out of the Box

G. Cannon, 2007, Public Health Nutrition.

Out of the Box

G. Cannon, 2005, Public Health Nutrition.

Nutrition as an integrated biological, social and environmental science.

G. Cannon, 2006, Public health nutrition.

Food and Health: The Experts Agree

G. Cannon, 1992 .

Out of the Box

G. Cannon, 2003, Public Health Nutrition.

Mandatory folic acid fortification and the science of ‘ sociality ’

G. Cannon, 2006 .

Time Trends Changes in the Consumption of Ultra-Processed Products During the 20th Century in Canada

R. Levy, C. Monteiro, R. Claro, 2013 .

Out of the Box

G. Cannon, 2007, Public Health Nutrition.

The snack attack.

C. Monteiro, G. Cannon, F. Gomes, 2010, American journal of public health.

Out of the Box

G. Cannon, 2009, Public Health Nutrition.

Public Health Nutrition for this decade

A. Yngve, M. Tseng, B. Margetts, 2010, Public Health Nutrition.

Out of the Box

G. Cannon, 2008, Public Health Nutrition.

Out of the Box

G. Cannon, 2009, Public Health Nutrition.

Out of the Box

G. Cannon, 2007, Public Health Nutrition.

Ultra-processed foods: what they are and how to identify them

F. Rauber, R. Levy, C. Monteiro, 2019, Public Health Nutrition.

The New Nutrition Science: Practice

C. Leitzmann, G. Cannon, 2005 .

Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil

Carlos Augusto Monteiro, Geoffrey Cannon, Rafael Moreira Claro, 2010, Public Health Nutrition.

The role of the transnational ultra-processed food industry in the pandemic of obesity and its associated diseases: problems and solutions

C. Monteiro, G. Cannon, 2019, World Nutrition.

Food classification. Public health NOVA. The star shines bright

C. Monteiro, P. Jaime, G. Cannon, 2016 .

The Food System

C. Monteiro, G. Cannon, Jean-Claude Moubarac, 2014 .

Infant and child growth and health: standards, principles, practice

G. Cannon, 2007, Public Health Nutrition.

Letter to the Editor

G. Cannon, 2007, Public Health Nutrition.

Climate change: time to redefine our profession

A. Yngve, M. Tseng, B. Margetts, 2010, Public Health Nutrition.

Out of the Christmas Box

G. Cannon, 2005, Public Health Nutrition.

Out of the Box

G. Cannon, 2004, Public Health Nutrition.

Freshly Prepared Meals and Not Ultra-Processed Foods.

R. Levy, C. Monteiro, P. Jaime, 2019, Cell metabolism.

We should eat freshly cooked meals

R. Levy, C. Monteiro, P. Jaime, 2018, British Medical Journal.

Ultra-processing. An odd ‘appraisal’

R. Levy, C. Monteiro, P. Jaime, 2017, Public Health Nutrition.

Politics of food.

G. Cannon, 1987 .

Letter to the Editor Dieting. Makes you fat

G. Cannon, 2005 .

The fate of nations

G. Cannon, 2003 .

Nutrition: the new world map.

G. Cannon, 2002, Asia Pacific journal of clinical nutrition.

BRITISH NUTRITION FOUNDATION

G. Cannon, 1987, The Lancet.

The Women's Health Initiative. What is on trial: nutrition and chronic disease? Or misinterpreted science, media havoc and the sound of silence from peers?

J. Gustafsson, M. D. Vaz de Almeida, J. Kearney, 2006, Public Health Nutrition.

Household availability of ultra-processed foods and obesity in nineteen European countries

R. Levy, C. Monteiro, G. Cannon, 2017, Public Health Nutrition.

The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processing

R. Levy, C. Monteiro, P. Jaime, 2017, Public Health Nutrition.

The principles, definition and dimensions of the new nutrition science

H. Vorster, M. Wahlqvist, T. Lang, 2005, Public Health Nutrition.

Out of the Box

G. Cannon, 2005, Public Health Nutrition.

Out of the Christmas Box

G. Cannon, 2004, Public Health Nutrition.

What and where are the foundations of current nutrition science and food policy ? In a conversation not so long ago with the sagacious

G. Cannon, 2004 .

Ultra-Processed Food Products and Obesity in Brazilian Households (2008–2009)

R. Levy, C. Monteiro, R. Claro, 2014, PloS one.

A new classification of foods based on the extent and purpose of their processing.

Carlos Augusto Monteiro, Geoffrey Cannon, Rafael Moreira Claro, 2010, Cadernos de saude publica.

The new nutrition science project

C. Leitzmann, G. Cannon, 2005, Public Health Nutrition.

Nutrition: the new world disorder.

G. Cannon, 2002, Asia Pacific journal of clinical nutrition.

Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil

R. Levy, C. Monteiro, P. Jaime, 2015, Public Health Nutrition.

Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada

R. Levy, C. Monteiro, R. Claro, 2012, Public Health Nutrition.

Out of the Box

G. Cannon, 2008, Public Health Nutrition.

NOVA. The star shines bright

R. Levy, C. Monteiro, D. Parra, 2016 .

Out of the Box

G. Cannon, 2006, Public Health Nutrition.

Why the Bush administration and the global sugar industry are determined to demolish the 2004 WHO global strategy on diet, physical activity and health

G. Cannon, 2004, Public Health Nutrition.

Happiness is: iron.

G. Cannon, 1986, British medical journal.

The share of ultra-processed foods determines the overall nutritional quality of diets in Brazil

R. Levy, C. Monteiro, G. Cannon, 2017, Public Health Nutrition.

Consumption of ultra-processed foods and obesity in Brazilian adolescents and adults.

D. Mozaffarian, R. Levy, C. Monteiro, 2015, Preventive medicine.

Food Classification Systems Based on Food Processing: Significance and Implications for Policies and Actions: A Systematic Literature Review and Assessment

C. Monteiro, D. Parra, G. Cannon, 2014, Current Obesity Reports.

International differences in cost and consumption of ready-to-consume food and drink products: United Kingdom and Brazil, 2008–2009

R. Levy, C. Monteiro, R. Claro, 2013, Global public health.

Defining the state of knowledge with respect to food, nutrition, physical activity, and the prevention of cancer.

Rachel L. Thompson, A. Kroke, G. Cannon, 2003, The Journal of nutrition.

Ultra-processed products. 2014 Position paper Product reformulation will not improve public health

C. Monteiro, G. Cannon, Jean-Claude Moubarac, 2014 .

Letter to the Editor

G. Cannon, 2007, Public Health Nutrition.

Out of the Box

G. Cannon, 2003, Public Health Nutrition.

The foods that are addictive.

G. Cannon, Carlos A Monteiro, 2022, Addiction.

The trouble with ultra-processed foods

G. Cannon, Carlos A Monteiro, 2022, BMJ.

Out of the Box

G. Cannon, 2009, Public Health Nutrition.

Out of the Box

G. Cannon, 2007, Public Health Nutrition.

Dieting. Makes you fat?

G. Cannon, 2005, British Journal of Nutrition.

Out of the Box

Geoffrey Cannon, G. Cannon, 2007, Public Health Nutrition.

Food and nutrition science: The new paradigm.

C. Leitzmann, G. Cannon, 2022, Asia Pacific journal of clinical nutrition.

So what is new?

G. Cannon, 2009, Public health nutrition.

Nutritionfor this century

G. Cannon, 2014 .

5th report on the world nutrition situation. Nutrition for improved development outcomes.

Wiesmann, C. Hawkes, G. Roglić, 2004 .

Out of the Box

G. Cannon, 2008, Public Health Nutrition.

The Food System

C. Monteiro, G. Cannon, Jean-Claude Moubarac, 2014 .

Out of the Box

G. Cannon, 2007, Public Health Nutrition.

Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil

R. Levy, C. Monteiro, P. Jaime, 2015, Public Health Nutrition.

Ultra-processed foods and the nutritional dietary profile in Brazil

R. Levy, C. Monteiro, R. Claro, 2015, Revista de saude publica.

Out of the Box

G. Cannon, 2008, Public Health Nutrition.

Out of the Box

G. Cannon, 2007, Public Health Nutrition.

Product reformulation will not improve public health

C. Monteiro, G. Cannon, 2012 .