J. Ruiz-Ramírez

发表

Effect of pH(24), NaCl content and proteolysis index on the relationship between water content and texture parameters in biceps femoris and semimembranosus muscles in dry-cured ham.

X. Serra, P. Gou, J. Arnau, 2006, Meat science.

A compilation of tri-allelic SNPs from 1000 Genomes and use of the most polymorphic loci for a large-scale human identification panel.

T. Parsons, C. Phillips, M. Lareu, 2020, Forensic Science International: Genetics.

Broadening the Applicability of a Custom Multi-Platform Panel of Microhaplotypes: Bio-Geographical Ancestry Inference and Expanded Reference Data

Á. Carracedo, W. Parson, C. Phillips, 2020, Frontiers in Genetics.

Epigenetic age estimation in saliva and in buccal cells.

C. Phillips, A. Gómez-Tato, J. Álvarez-Dios, 2022, Forensic science international. Genetics.

Eurasiaplex-2: Shifting the focus to SNPs with high population specificity increases the power of forensic ancestry marker sets.

C. Phillips, A. Freire-Aradas, J. Ruiz-Ramírez, 2022, Forensic science international. Genetics.

TIEMPO DE ALMACENAMIENTO E IDENTIFICACIÓN DE BACTERIAS ÁCIDO LÁCTICAS EN CARNES DE RES PICADA EMPACADAS AL VACÍO Storage Time and Identification of Lactic Acid Bacteria in Vacuum Packed Ground Beef Meat

J. Ruiz-Ramírez, G. Castro, M. Leal, 2011 .

Relationship between water content, NaCl content, pH and texture parameters in dry-cured muscles.

X. Serra, P. Gou, J. Arnau, 2005, Meat science.

Some composition parameters and quality on raw milk of dual purpose cows in the machiques county. Zulia State, Venezuela

J. Ruiz-Ramírez, G. Castro, W. Briñez, 2008 .

Relative efficiency and quality of fertilization experiments in sugar cane cultivation.

J. Ruiz-Ramírez, 2010 .

Texture parameters of dry-cured ham m. biceps femoris samples dried at different levels as a function of water activity and water content.

X. Serra, P. Gou, J. Arnau, 2005, Meat science.

Profiles of water content, water activity and texture in crusted dry-cured loin and in non-crusted dry-cured loin.

X. Serra, P. Gou, J. Arnau, 2005, Meat science.

Development and Evaluation of the Ancestry Informative Marker Panel of the VISAGE Basic Tool

Á. Carracedo, M. Nothnagel, W. Parson, 2021, Genes.

The first GHEP-ISFG collaborative exercise on forensic applications of massively parallel sequencing.

Christopher Phillips, Raquel Rasal, Ferran Casals, 2020, Forensic science international. Genetics.

Development and evaluations of the ancestry informative markers of the VISAGE Enhanced Tool for Appearance and Ancestry.

M. Nothnagel, W. Parson, M. Kayser, 2023, Forensic science international. Genetics.