M. Fragasso

发表

M. Tufariello, F. Grieco, S. Castellarin, 2021, Molecules.

R. Papa, M. Fragasso, A. Iannucci, 2013, Front. Plant Sci..

Romina Beleggia, M. Fragasso, D. B. M. Ficco, 2013 .

P. De Vita, Romina Beleggia, M. Fragasso, 2015, International journal of molecular sciences.

P. Russo, G. Spano, V. Capozzi, 2017, Applied Microbiology and Biotechnology.

F. Biasioli, V. Capozzi, B. Farneti, 2022, Green Analytical Chemistry.

A. Fernie, Z. Nikoloski, F. Scossa, 2016, Molecular biology and evolution.

P. Russo, G. Spano, P. De Vita, 2012, Front. Microbio..

S. Saia, P. De Vita, Romina Beleggia, 2019, Journal of agricultural and food chemistry.

C. Platani, Romina Beleggia, M. Fragasso, 2016 .

A. Baiano, M. Tufariello, D. Antonacci, 2012, American Journal of Enology and Viticulture.

C. Fares, C. Platani, Romina Beleggia, 2016, Journal of the science of food and agriculture.

M. Tufariello, P. Russo, G. Spano, 2022, Fermentation.