A. Kamala
发表
S. Saeger,
S. de Saeger,
N. Rusibamayila,
2018,
World Mycotoxin Journal.
A. Kamala,
A. Gidamis,
N. Shayo,
2000,
International journal of food sciences and nutrition.
L. Jacxsens,
P. Kolsteren,
C. Lachat,
2017,
Journal of agricultural and food chemistry.
B. Meulenaer,
K. Audenaert,
G. Haesaert,
2016
.
A. Kamala,
E. Towo,
2003
.
G. Haesaert,
A. Kamala,
M. Kimanya,
2016,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
L. Jacxsens,
B. Meulenaer,
P. Kolsteren,
2018,
World Mycotoxin Journal.
F. Devlieghere,
A. Kamala,
B. De Meulenaer,
2006,
Journal of food protection.
Bruno De Meulenaer,
Geert Haesaert,
Martin Kimanya,
2015
.
A. Kamala,
M. P. Goetzb,
2007
.
A. Kamala,
G. Leyna,
G. Mchau,
2023,
PLOS global public health.