L. Sánchez-Hernández

发表

Determination of nonprotein amino acids and betaines in vegetable oils by flow injection triple-quadrupole tandem mass spectrometry: a screening method for the detection of adulterations of olive oils.

M. Marina, L. Nozal, L. Sánchez-Hernández, 2012, Journal of agricultural and food chemistry.

Residues of neonicotinoids and their metabolites in honey and pollen from sunflower and maize seed dressing crops.

M. Higes, L. Sánchez-Hernández, Deamelys Hernández-Domínguez, 2016, Journal of chromatography. A.

Determination of betaines in vegetable oils by capillary electrophoresis tandem mass spectrometry – application to the detection of olive oil adulteration with seed oils

L. Sánchez-Hernández, A. L. Crego, M. Castro-Puyana, 2011, Electrophoresis.

Recent approaches for enhancing sensitivity in enantioseparations by CE

C. García-Ruiz, L. Sánchez-Hernández, M. Luisa Marina, 2010, Electrophoresis.

Capillary electrophoresis in two‐dimensional separation systems: Techniques and applications

C. Neusüss, L. Sánchez-Hernández, F. Kohl, 2015, Electrophoresis.

Isolation and partial characterization of banana starches.

O. Paredes-López, L. Bello‐Pérez, E. Agama‐Acevedo, 1999, Journal of agricultural and food chemistry.

Poly(N,N-dimethylacrylamide-co-4-(ethyl)-morpholine methacrylamide) copolymer as coating for CE.

D. Velasco, E. Ibáñez, A. Cifuentes, 2009, Journal of separation science.

Determination of l- and d-carnitine in dietary food supplements using capillary electrophoresis–tandem mass spectrometry

C. García-Ruiz, M. Marina, L. Sánchez-Hernández, 2010 .

Development of a CE‐ESI‐ITMS method for the enantiomeric determination of the non‐protein amino acid ornithine

C. García-Ruiz, M. Marina, L. Sánchez-Hernández, 2009, Electrophoresis.

In‐capillary approach to eliminate SDS interferences in antibody analysis by capillary electrophoresis coupled to mass spectrometry

C. Neusüss, S. Kiessig, L. Sánchez-Hernández, 2017, Electrophoresis.

Determination and characterization of glycerophospholipids in olive fruit and oil by nonaqueous capillary electrophoresis with electrospray-mass spectrometric detection.

M. Marina, L. Sánchez-Hernández, A. L. Crego, 2013, Journal of agricultural and food chemistry.

Detection of Clostridium botulinum neurotoxin coding genes: analysis of PCR products by real time versus capillary gel electrophoresis methods

A. Cifuentes, R. Mateo, L. Sánchez-Hernández, 2008 .

TANDEM MASS SPECTROMETRY: A SCREENING METHOD FOR THE

L. Nozal, L. Sánchez-Hernández, A. L. Crego, 2012 .

Potential of vancomycin for the enantiomeric resolution of FMOC‐amino acids by capillary electrophoresis‐ion‐trap‐mass spectrometry

M. Marina, L. Sánchez-Hernández, A. L. Crego, 2014, Electrophoresis.

Enantioselective analysis of proteinogenic amino acids in cerebrospinal fluid by capillary electrophoresis–mass spectrometry

G. J. Jong, M. Marina, L. Sánchez-Hernández, 2016, Electrophoresis.

New approaches in sensitive chiral CE

M. Marina, L. Sánchez-Hernández, A. L. Crego, 2014, Electrophoresis.

Determination of trigonelline in seeds and vegetable oils by capillary electrophoresis as a novel marker for the detection of adulterations in olive oils.

C. García-Ruiz, M. Marina, L. Sánchez-Hernández, 2010, Journal of agricultural and food chemistry.

Capillary electrophoresis-mass spectrometry as a new approach to analyze neonicotinoid insecticides.

C. Neusüss, L. Sánchez-Hernández, Deamelys Hernández-Domínguez, 2014, Journal of chromatography. A.

Resistant starch production from mango starch using a single‐screw extruder

L. Bello‐Pérez, L. Sánchez-Hernández, E. Flores-Huicochea, 2005 .

Chiral analysis of aromatic amino acids in food supplements using subcritical fluid chromatography and Chirobiotic T2 column

L. Sánchez-Hernández, M. J. Nozal, J. Bernal, 2016 .

Recent approaches in sensitive enantioseparations by CE

M. Marina, L. Sánchez-Hernández, A. L. Crego, 2012, Electrophoresis.

Laboratory scale production of maltodextrins and glucose syrup from banana starch.

L. Bello‐Pérez, L. Sánchez-Hernández, J. Toro‐Vázquez, 2002, Acta cientifica venezolana.

A capillary electrophoresis-tandem mass spectrometry methodology for the determination of non-protein amino acids in vegetable oils as novel markers for the detection of adulterations in olive oils.

M. Marina, L. Sánchez-Hernández, A. L. Crego, 2011, Journal of chromatography. A.

Simultaneous determination of neonicotinoid insecticides in sunflower-treated seeds (hull and kernel) by LC-MS/MS

M. Higes, L. Sánchez-Hernández, M. J. Nozal, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Capillary Electrophoresis—Antibiotics

M. Marina, L. Sánchez-Hernández, 2013 .

Isolation and Partial Characterization of Okenia (Okenia hypogaea) Starch

O. Paredes-López, L. Bello‐Pérez, L. Sánchez-Hernández, 2002 .

Resistant Starch Production from Non-conventional Starch Sources by Extrusion

L. Bello‐Pérez, L. Sánchez-Hernández, J. Solorza-Feria, 2006 .

Sensitive chiral analysis by CE: An update

C. García-Ruiz, M. Marina, L. Sánchez-Hernández, 2008, Electrophoresis.

Sensitive determination of D-carnitine as enantiomeric impurity of levo-carnitine in pharmaceutical formulations by capillary electrophoresis-tandem mass spectrometry.

Carmen García-Ruiz, Maria Luisa Marina, C. García-Ruiz, 2010, Journal of pharmaceutical and biomedical analysis.