C. Liao

发表

The repB gene required for production of extracellular enzymes and fluorescent siderophores in Pseudomonas viridiflava is an analog of the gacA gene of Pseudomonas syringae.

J. Wells, C. Liao, D. Mccallus, 1996, Canadian journal of microbiology.

An extracellular pectate lyase is the pathogenicity factor of the soft-rotting bacterium Pseudomonas viridiflava

C. Liao, H. Hung, A. Chatterjee, 1988 .

Molecular characterization of two gene loci required for production of the key pathogenicity factor pectate lyase in Pseudomonas viridiflava.

W. Fett, C. Liao, D. Mccallus, 1994, Molecular plant-microbe interactions : MPMI.

Identification of gene loci controlling pectate lyase production and soft-rot pathogenicity in Pseudomonas marginalis.

W. Fett, C. Liao, D. Mccallus, 1997, Canadian journal of microbiology.

Inactivation of Microbial Contaminants in Fresh Produce

B. Niemira, J. Sites, Xuetong Fan, 2009 .

Diversity of pectolytic, fluorescent Pseudomonads causing soft rots of fresh vegetables at produce markets

J. Wells, C. Liao, 1987 .

Biochemical and Genetic Characterization of an Extracellular Protease from Pseudomonas fluorescensCY091

C. Liao, D. Mccallus, Ching-Hsing Liao, 1998, Applied and Environmental Microbiology.

Detection of Salmonella by indicator agar media and PCR as affected by alfalfa seed homogenates and native bacteria †

C. Liao, L. M. Shollenberger, 2003, Letters in applied microbiology.

Control of foodborne pathogens and soft-rot bacteria on bell pepper by three strains of bacterial antagonists.

C. Liao, 2009, Journal of food protection.

Cloning of a pectate lyase gene from Xanthomonas campestris pv. malvacearum and comparison of its sequence relationship with pel genes of soft-rot Erwinia and Pseudomonas.

S. P. Bradley, T. Gaffney, C. Liao, 1996, Molecular plant-microbe interactions : MPMI.

Genetic and biochemical characterization of an exopolygalacturonase and a pectate lyase from Yersinia enterocolitica.

L. Revear, B. Savary, C. Liao, 1999, Canadian journal of microbiology.

Cloning of pectate lyase gene pel from Pseudomonas fluorescens and detection of sequences homologous to pel in Pseudomonas viridiflava and Pseudomonas putida

C. Liao, Ching-Hsing Liao, 1991, Journal of bacteriology.

Control of bacterial soft rot and foodborne human pathogens on fresh fruits and vegetables.

J. L. Smith, S. Acharya, C. Liao, 2003 .

Response to trisodium phosphate treatment of Salmonella Chester attached to fresh-cut green pepper slices.

P. Cooke, C. Liao, 2001, Canadian journal of microbiology.

Isolation of Salmonella from alfalfa seed and demonstration of impaired growth of heat-injured cells in seed homogenates.

W. Fett, C. Liao, 2003, International journal of food microbiology.

Spiroplasma kunkelii sp. nov.: characterization of the etiological agent of corn stunt disease.

T. B. Clark, J. Bové, C. Liao, 1986 .

Role of Fluorescent Pseudomonads and Their Pectolytic Enzymes in Spoilage of Fresh and Fresh-Cut Produce

C. Liao, D. Ukuku, 2005 .

Bacterial soft rot.

J. R. Gorny, G. M. Sapers, A. Yousef, 2006 .

Analysis of native microflora and selection of strains antagonistic to human pathogens on fresh produce.

W. Fett, C. Liao, Ching-Hsing Liao, 2001, Journal of food protection.

Biochemical and Genetic Characterization of an Extracellular Protease from Pseudomonas fluorescensCY091

C. Liao, D. Mccallus, 1998, Applied and Environmental Microbiology.

Biochemical characterization of pectate lyases produced by fluorescent pseudomonads associated with spoilage of fresh fruits and vegetables

C. Liao, J. Sullivan, L. Wong, 1997 .

Acidified sodium chlorite as an alternative to chlorine for elimination of salmonella on alfalfa seeds.

C. Liao, 2009, Journal of food science.

Chapter 20 – Cultivation in Vitro: Spiroplasmas, Plant Mycoplasmas, and Other Fastidious, Walled Prokaryotes

J. Wells, C. Liao, T. Chen, 1982 .

Survivability and long‐term preservation of bacteria in water and in phosphate‐buffered saline *

C. Liao, L. Shollenberger, Lisa M. Shollenberger, 2003, Letters in applied microbiology.

13 Attachment of Bacterial Human Pathogens on Fruit and Vegetable Surfaces

C. Liao, D. Ukuku, S. Gembeh, 2005 .

In vitro Inhibition of Soft-Rotting Bacteria by EDTA and Nisin and in vivo Response on Inoculated Fresh Cut Carrots.

J. Wells, C. Liao, A. Hotchkiss, 1998, Plant disease.

19 – Pseudomonas and related genera *

C. Liao, C. Blackburn, 2006 .

Enumeration, resuscitation, and infectivity of the sublethally injured erwinia cells induced by mild Acid treatment.

C. Liao, L. Shollenberger, 2004, Phytopathology.

Lethal and Sublethal Action of Acetic Acid on Salmonella In Vitro and on Cut Surfaces of Apple Slices

J. Phillips, C. Liao, L. Shollenberger, 2003 .

Attachment and growth of Salmonella Chester on apple fruits and in vivo response of attached bacteria to sanitizer treatments.

G. M. Sapers, C. Liao, 2000, Journal of food protection.

Antibrowning and antimicrobial properties of sodium acid sulfate in apple slices.

P. Cooke, Xuetong Fan, K. Sokorai, 2009, Journal of food science.

Influence of soft rot bacteria on growth of Listeria monocytogenes on potato tuber slices.

G. M. Sapers, C. Liao, 1999, Journal of food protection.

Effect of osmotic potential, pH, and temperature on the growth of a helical, motile mycoplasma causing corn stunt disease.

C. Liao, T. Chen, 1978, Canadian journal of microbiology.

Resuscitation of acid‐injured Salmonella in enrichment broth, in apple juice and on the surfaces of fresh‐cut cucumber and apple *

W. Fett, C. Liao, 2005, Letters in applied microbiology.

Inhibition of foodborne pathogens by native microflora recovered from fresh peeled baby carrot and propagated in cultures.

C. Liao, 2007, Journal of food science.

Corn Stunt Spiroplasma: Isolation, Cultivation, and Proof of Pathogenicity

C. Liao, T. Chen, 1975, Science.

Analysis of pectate lyases produced by soft rot bacteria associated with spoilage of vegetables

C. Liao, 1989, Applied and environmental microbiology.

MEDIA AND METHODS FOR CULTURE OF SPIROPLASMAS

C. Liao, T. Chen, 1982 .

Presence of spiroplasma-inhibitory substances in plant tissue extracts.

C. Liao, T. Chen, 1980 .

Culture of Corn Stunt Spiroplasma in a Simple Medium

C. Liao, T. Chen, 1977 .

Growth of Salmonella on sprouting alfalfa seeds as affected by the inoculum size, native microbial load and Pseudomonas fluorescens 2–79

C. Liao, 2007, Letters in applied microbiology.

Localization, growth, and inactivation of Salmonella Saintpaul on jalapeño peppers.

P. Cooke, B. Niemira, C. Liao, 2010, Journal of Food Science.

Polymyxin resistance in Agrobacterium tumefaciens and its effect on crown gall tumor induction.

C. Liao, G. T. Heberlein, 1979, Canadian journal of microbiology.

Detection and sequence analysis of an altered pectate lyase gene in Pseudomonas syringae pv. glycinea and related bacteria.

W. Fett, C. Liao, S. Tzean, 2006, Canadian journal of microbiology.

Pectolytic Bacteria Associated with Post-Harvest Decays of Fruits and Vegetables with Special Reference to Fluorescent Pseudomonads

C. Liao, 1987 .

Association of pectolytic strains of Xanthomonas campestris with soft rots of fruits and vegetables at retail markets.

J. Wells, C. Liao, 1987 .

Occurrence of gastrointestinal pathogens in soil of potato field treated with liquid dairy manure

C. Honeycutt, T. Griffin, C. Liao, 2003 .

Isolation, culture and pathogenicity to Sudan grass of a Corynebacterium associated with ratoon stunting of sugarcane and with Bermuda grass.

C. Liao, T. Chen, 1981 .

Antagonism of Pseudomonas putida Strain PP22 to Phytopathogenic Bacteria and Its Potential Use as a Biocontrol Agent

C. Liao, 1989 .

In Vitro Susceptibility and Resistance of Two Spiroplasmas to Antibiotics

C. Liao, 1981 .

Properties of Cytophaga johnsonae strains causing spoilage of fresh produce at food markets

J. Wells, C. Liao, 1986, Applied and environmental microbiology.

Deoxyribonucleic acid hybridization betweenSpiroplasma citri and the corn stunt spiroplasma

C. Liao, T. Chen, 1981, Current Microbiology.

Cloning and characterization of a pectate lyase gene from the soft-rotting bacterium Pseudomonas viridiflava.

C. Liao, K B Hicks, C H Liao, 1992, Molecular plant-microbe interactions : MPMI.