C. José

Bibliometric Analysis of Cheese Literature Covered by the Food Science and Technology Abstracts in 1970 and 1980

C. José, E. Casado, 1983 .

Pyoverdin-doped sol–gel glass for the spectrofluorimetric determination of iron(III)

C. Cámara, L. Fernández, C. José, 1995 .

Effectiveness of Chitosan against Mature Biofilms Formed by Food Related Bacteria

C. José, B. Orgaz, C. H. Puga, 2011, International journal of molecular sciences.

Effect of the presence of titania nanoparticles in the development of Pseudomonas fluorescens biofilms on LDPE

J. González‐Benito, D. Olmos, C. José, 2014 .

Patterns of biofilm structure and formation kinetics among Acinetobacter baumannii clinical isolates with different antibiotic resistance profiles

Z. Daoud, J. Mingorance, M. Suárez, 2016 .

Water Sorption in Lactose Hydrolyzed Dry Milk

N. Asp, C. José, A. Dahlqvist, 1977 .

Characterization of a pyoverdine-deficient mutant of Pseudomonas fluorescens impaired in the secretion of extracellular lipase

C. José, R. Mckellar, L. Fernández, 2004, Archives of Microbiology.

Repression of Pseudomonas fluorescens extracellular lipase secretion by arginine

L. Fernández, C. José, R. Mckellar, 1990, Journal of Dairy Research.