H. Schols
发表
A. Voragen,
H. Schols,
W. Pilnik,
1986
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A. Voragen,
M. Posthumus,
H. Schols,
1990
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A. Voragen,
F. Rombouts,
H. Schols,
1992,
Analytical biochemistry.
A. Voragen,
H. Schols,
M. Huisman,
2000
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J. Parajó,
E. Koukios,
F. Carvalheiro,
2002
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A. Voragen,
M. Kabel,
H. Schols,
2002
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P. de Waard,
A. Voragen,
M. Kabel,
2003,
Carbohydrate research.
A. Voragen,
M. Kabel,
E. Bakx,
2006,
Journal of chromatography. A.
P. de Vos,
M. Faas,
H. Schols,
2021,
Carbohydrate polymers.
E. Zoetendal,
P. de Vos,
H. Smidt,
2019,
Nutrients.
K. Venema,
H. Schols,
S. Saad,
2018,
Bioactive Carbohydrates and Dietary Fibre.
E. Zoetendal,
H. Smidt,
K. Venema,
2011,
International journal of food microbiology.
C. de Graaf,
M. Mars,
J. J. van den Borne,
2012,
British Journal of Nutrition.
H. Gruppen,
W. Gerrits,
S. de Vries,
2012,
Journal of agricultural and food chemistry.
P. Immerzeel,
A. van Kammen,
S. D. de Vries,
2001,
Plant physiology.
H. Gruppen,
S. Sforza,
H. Schols,
2017
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A. Voragen,
H. Schols,
G. Beldman,
1994,
Plant physiology.
A. Voragen,
H. Schols,
1996
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R. Visser,
J. Vincken,
R. Oomen,
2003
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J. Vincken,
M. Herweijer,
H. Schols,
2003
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A. Voragen,
H. Schols,
G. Beldman,
1996,
Biotechnology Letters.
A. Voragen,
E. Bakx,
J. Mazoyer,
2005
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A. Voragen,
H. Schols,
G. Beldman,
2006
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E. Zoetendal,
H. Smidt,
A. Masclee,
2021,
ISME Communications.
H. Wichers,
R. Debets,
H. Schols,
2020,
Cancer Immunology, Immunotherapy.
H. Schols,
S. Broxterman,
2018,
Carbohydrate polymers.
W. Willats,
G. Seymour,
C. Orfila,
2002,
Planta.
J. Vincken,
S. Hinz,
A. Voragen,
2005,
Carbohydrate research.
W. Gerrits,
W. Hendriks,
H. Schols,
2012
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O. Zabotina,
A. Voragen,
G. J. van Alebeek,
2000,
Journal of mass spectrometry : JMS.
K. Venema,
H. Gruppen,
J. Espín,
2017,
Molecular nutrition & food research.
E. Sudhölter,
G. Visser,
C. Boeriu,
2007
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E. Sudhölter,
C. Boeriu,
M. Franssen,
2010
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G. Smit,
M. V. van Boekel,
H. Schols,
2006,
Journal of agricultural and food chemistry.
M. Kleerebezem,
H. Schols,
Christiane Rösch,
2020,
Applied and Environmental Microbiology.
H. Verkade,
H. Schols,
U. Tietge,
2018,
Scientific Reports.
P. de Vos,
M. Faas,
H. Schols,
2016,
Molecular nutrition & food research.
P. Vos,
M. Faas,
H. Schols,
2016
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P. de Vos,
D. Meyer,
K. Venema,
2014,
The Journal of nutrition.
P. Vos,
D. Meyer,
K. Venema,
2014
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P. de Vos,
D. Meyer,
K. Venema,
2013,
PloS one.
A. Voragen,
M. Kabel,
H. Schols,
2002,
Journal of agricultural and food chemistry.
A. Voragen,
H. Schols,
M. Vayssade,
2010,
Phytotherapy research : PTR.
S. Siboni,
M. Morra,
C. Cassinelli,
2008,
Biochimica et biophysica acta.
A. Voragen,
P. Albersheim,
A. Darvill,
1996
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J. Parajó,
J. Alonso,
M. Kabel,
2008
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A. Voragen,
I. Colquhoun,
A. Voragen,
1990,
Carbohydrate research.
A. Voragen,
H. Schols,
E. Vierhuis,
2003
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H. Gruppen,
H. Schols,
S. Kühnel,
2011,
Biotechnology for biofuels.
H. Gruppen,
K. G. Neumüller,
H. Schols,
2014
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H. Gruppen,
M. Kabel,
H. Schols,
2013,
Carbohydrate polymers.
M. Kabel,
H. Schols,
G. van Erven,
2019,
Bioresource technology.
W. Gerrits,
J. J. van den Borne,
W. Hendriks,
2016,
Journal of dairy science.
E. Zoetendal,
P. de Vos,
Gerben D. A. Hermes,
2020,
Molecular nutrition & food research.
Dietary Fiber Pectin Directly Blocks Toll-Like Receptor 2–1 and Prevents Doxorubicin-Induced Ileitis
P. de Vos,
M. Faas,
H. Schols,
2018,
Front. Immunol..
A. Voragen,
H. Schols,
M. Huisman,
1996
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A. Voragen,
H. Schols,
G. Beldman,
2000
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J. Vincken,
A. Voragen,
W. York,
2001,
Carbohydrate research.
M. Servili,
G. Montedoro,
A. Voragen,
2001,
Journal of agricultural and food chemistry.
A. Voragen,
H. Schols,
G. Beldman,
2001
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R. Hamer,
Y. Hemery,
M. Noort,
2010
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A. Voragen,
H. Schols,
R. Verhoef,
2009
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S. Koutaniemi,
M. Tenkanen,
J. Jokela,
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Journal of biotechnology.
A. Voragen,
B. Westereng,
S. Knutsen,
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Molecular nutrition & food research.
A. Loey,
A. Voragen,
H. Schols,
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A. Voragen,
H. Schols,
S. Guillotin,
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Biopolymers.
A. Voragen,
H. Schols,
Pascale Williams,
2006
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Pectic Substances from Soybean Cell Walls Distinguish Themselves from other Plant Cell Walls Pectins
A. Voragen,
H. Schols,
M. Huisman,
2003
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L. Trindade,
R. Visser,
H. Gruppen,
2017,
Carbohydrate polymers.
A. Voragen,
J. Knox,
H. Schols,
2009,
Carbohydrate research.
A. Voragen,
H. Schols,
W. Pilnik,
1989
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R. Visser,
M. McCann,
J. Vincken,
2000
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L. Trindade,
R. Visser,
M. Toonen,
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Plant biotechnology journal.
A. Voragen,
A. Oosterveld,
H. Schols,
2000,
Carbohydrate research.
Effects on interfacial properties and cell adhesion of surface modification by pectic hairy regions.
D. Maniglio,
S. Siboni,
M. Morra,
2004,
Biomacromolecules.
M. Morra,
J. Tuukkanen,
P. Ulvskov,
2012,
Journal of biomedical materials research. Part A.
F. Stenbäck,
M. Morra,
J. Tuukkanen,
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Journal of biomedical materials research. Part A.
M. Morra,
H. Schols,
M. Gallet,
2009,
Acta biomaterialia.
E. Bonnin,
J. Thibault,
M. Ralet,
2009
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Modulating in vitro bone cell and macrophage behavior by immobilized enzymatically tailored pectins.
M. Morra,
C. Cassinelli,
J. Knox,
2008,
Journal of Biomedical Materials Research. Part A.
A. Voragen,
M. Kabel,
H. Schols,
2008,
Electrophoresis.
G. Smit,
M. V. van Boekel,
H. Schols,
2008,
Journal of agricultural and food chemistry.
G. Smit,
M. V. van Boekel,
H. Schols,
2008,
Journal of agricultural and food chemistry.
H. Smidt,
K. Borewicz,
H. Schols,
2018,
Molecular nutrition & food research.
H. Schols,
S. Broxterman,
2018,
Carbohydrate polymers.
H. Schols,
S. Broxterman,
G. van Erven,
2018,
Carbohydrate polymers.
H. Pel,
H. Gruppen,
M. Appeldoorn,
2018,
Industrial Crops and Products.
A. Voragen,
H. Schols,
W. Pilnik,
1998
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H. Smidt,
H. Gruppen,
B. van den Bogert,
2016,
Molecular nutrition & food research.
H. Smidt,
I. Arts,
E. Saccenti,
2019,
Molecular nutrition & food research.
H. Gruppen,
K. G. Neumüller,
H. Schols,
2015,
Biotechnology for Biofuels.
H. Gruppen,
M. Appeldoorn,
K. G. Neumüller,
2013,
Journal of agricultural and food chemistry.
T. Gorshkova,
J. V. Dam,
M. Kabel,
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Russian journal of bioorganic chemistry.
P. de Vos,
M. Faas,
H. Schols,
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Molecular nutrition & food research.
P. Vos,
F. Hugenholtz,
H. Smidt,
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P. de Vos,
F. Hugenholtz,
H. Smidt,
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Front. Immunol..
H. Gruppen,
A. Voragen,
H. Schols,
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Journal of chromatography. A.
M. Kabel,
E. Bakx,
H. Schols,
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Carbohydrate polymers.
E. Bakx,
H. Schols,
H. Janssen,
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Carbohydrate polymers.
P. de Vos,
P. de Waard,
S. V. van Leeuwen,
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Journal of Agricultural and Food Chemistry.
H. Gruppen,
S. Braber,
J. Fink-Gremmels,
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Journal of agricultural and food chemistry.
H. Gruppen,
G. Bosch,
H. Schols,
2013,
Journal of agricultural and food chemistry.
H. Gruppen,
E. Bakx,
H. Schols,
2013,
Rapid communications in mass spectrometry : RCM.
H. Gruppen,
H. Schols,
G. Sworn,
2013,
Carbohydrate polymers.
B. Moerschbacher,
H. Gruppen,
H. Schols,
2012,
Carbohydrate polymers.
H. Gruppen,
H. Schols,
M. Sanders,
2011,
Journal of chromatography. A.
H. Gruppen,
A. Voragen,
H. Schols,
2010,
Carbohydrate research.
H. Gruppen,
A. Voragen,
H. Schols,
2010,
Electrophoresis.
A. Voragen,
E. Bakx,
H. Schols,
2009,
Carbohydrate research.
A. Voragen,
M. Kabel,
H. Schols,
2007,
Carbohydrate research.
P. Christakopoulos,
E. Topakas,
E. Bakx,
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Molecules.
P. de Vos,
H. Leemhuis,
H. Schols,
2021,
Carbohydrate polymers.
N. Petkova,
H. Schols,
M. Ognyanov,
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Carbohydrate polymers.
K. Venema,
H. Gruppen,
G. Bosch,
2014,
Journal of agricultural and food chemistry.
H. Gruppen,
A. Voragen,
H. Schols,
2009,
Journal of agricultural and food chemistry.
A. Voragen,
M. Kabel,
H. Schols,
2006,
Biotechnology and bioengineering.
A. Voragen,
E. Bakx,
H. Schols,
2003
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A. Voragen,
M. Kabel,
H. Schols,
2001
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A. Voragen,
H. Schols,
P. Daas,
2000
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M. Kabel,
E. Bakx,
H. Schols,
2000
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A. Voragen,
J. Ros,
E. Bakx,
1998
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H. Schols,
R. Beijers,
C. de Weerth,
2021,
Journal of agricultural and food chemistry.
H. Gruppen,
H. Schols,
S. Albrecht,
2013
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F. Rombouts,
J. V. van Boom,
H. Schols,
1992,
Journal of chromatography.
M. Kabel,
M. Frommhagen,
H. Schols,
2020
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J. Hageman,
I. Szeto,
H. Schols,
2018,
Journal of agricultural and food chemistry.
H. Gruppen,
A. Voragen,
H. Schols,
2011,
Carbohydrate research.
J. Thomas-Oates,
A. Voragen,
A. Voragen,
2001,
Carbohydrate research.
C. Dijkema,
P. de Waard,
A. Voragen,
2000,
Carbohydrate research.
C. Renard,
A. Voragen,
H. Schols,
1998,
Carbohydrate research.
J. Greef,
A. Voragen,
W. Niessen,
1996
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C. Renard,
A. Voragen,
H. Schols,
1996
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J. van der Greef,
A. Voragen,
W. Niessen,
1994,
Carbohydrate research.
A. Voragen,
I. Colquhoun,
A. Voragen,
1994,
Carbohydrate research.
J. Greef,
A. Voragen,
W. Niessen,
1993
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H. Gruppen,
A. Voragen,
H. Schols,
1993
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J. Greef,
A. Voragen,
W. Niessen,
1992
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J. van der Greef,
A. Voragen,
W. Niessen,
1992,
Rapid communications in mass spectrometry : RCM.
J. Greef,
A. Voragen,
W. Niessen,
1992
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A. Voragen,
J. Vliegenthart,
J. Kamerling,
2001,
Biopolymers.
J. Kamerling,
A. Voragen,
H. Schols,
2000,
Carbohydrate research.
A. Voragen,
J. Kamerling,
H. Schols,
1998,
Carbohydrate research.
J. Thomas-Oates,
A. Voragen,
J. Vliegenthart,
1998
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A. Voragen,
H. Schols,
T. Sajjaanantakul,
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Carbohydrate research.
M. Siika‐aho,
P. de Waard,
A. Voragen,
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Carbohydrate research.
J. Delcour,
P. Grobet,
E. Bakx,
2002
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M. Siika‐aho,
P. de Waard,
A. Voragen,
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Carbohydrate research.
H. Gruppen,
B. Sandström,
H. Schols,
1999
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C. Dijkema,
A. Voragen,
H. Schols,
1998
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J. Delcour,
P. Grobet,
H. Schols,
1998
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J. D. de Bont,
J. Sikkema,
A. Oosterveld,
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Applied Microbiology and Biotechnology.
A. Voragen,
A. Oosterveld,
H. Schols,
1996
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A. Voragen,
F. Rombouts,
H. Schols,
1987
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H. Schols,
W. Pilnik,
F. Voragen,
1986
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J. Greef,
A. Voragen,
U. Tjaden,
1998
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A. Voragen,
H. Schols,
G. Beldman,
1997
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A. Voragen,
H. Schols,
R. Hartemink,
2000,
Journal of agricultural and food chemistry.
H. Schols,
W. Pilnik,
F. Voragen,
1983
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A. Voragen,
F. Rombouts,
H. Schols,
1988
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A. Voragen,
F. Rombouts,
H. Schols,
1986
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H. Gruppen,
S. Braber,
J. Fink-Gremmels,
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Journal of agricultural and food chemistry.
T. Gorshkova,
J. V. Dam,
M. Kabel,
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L. Pouvreau,
R. Joosten,
J. Wery,
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H. Gruppen,
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H. Schols,
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Bioresource technology.
H. Gruppen,
M. Appeldoorn,
D. Van Eylen,
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Journal of agricultural and food chemistry.
G. Smit,
M. V. van Boekel,
H. Schols,
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Journal of agricultural and food chemistry.
A. Voragen,
A. Oosterveld,
H. Schols,
2002
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P. de Vos,
M. Faas,
H. Schols,
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Molecular nutrition & food research.
M. Kleerebezem,
F. Hugenholtz,
H. Smidt,
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Molecular nutrition & food research.
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Carbohydrate research.
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Journal of agricultural and food chemistry.
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N. Petkova,
H. Schols,
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Carbohydrate polymers.
M. Kratchanova,
H. Schols,
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Carbohydrate polymers.
P. de Waard,
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Carbohydrate research.
K. Waldron,
J. Buchert,
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K. Niranjan,
H. Schols,
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A. Voragen,
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H. Schols,
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A. Voragen,
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H. Schols,
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L. Pouvreau,
H. Gruppen,
M. Appeldoorn,
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Enzyme and microbial technology.
K. Waldron,
J. Buchert,
V. Eijsink,
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A. Oosterveld,
H. Schols,
M. Huisman,
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E. Zoetendal,
H. Schols,
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Carbohydrate polymers.
J. Keijer,
E. V. van Schothorst,
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The Journal of nutritional biochemistry.
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Molecular nutrition & food research.
H. Smidt,
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Animal Microbiome.
A. Voragen,
H. Schols,
G. Beldman,
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L. Pouvreau,
H. Gruppen,
M. Kabel,
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Enzyme and microbial technology.
R. D. de Boer,
P. Muntendam,
W. V. van Gilst,
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Current Research in Translational Medicine.
P. van den Abbeele,
G. Bothe,
A. Mercenier,
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Nutrients.
J. Hageman,
H. Schols,
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Carbohydrate polymers.
I. Szeto,
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H. Schols,
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Journal of agricultural and food chemistry.
E. Zoetendal,
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Food & function.
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Nutrients.
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International journal of biological macromolecules.
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Food chemistry.
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P. de Vos,
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Frontiers in Microbiology.
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Molecular nutrition & food research.
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Scientific Reports.
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Carbohydrate polymers.
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Analytical biochemistry.
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Carbohydrate polymers.
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Front. Immunol..
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The Biochemical journal.
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Applied and Environmental Microbiology.
A. Voragen,
H. Schols,
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I. Colquhoun,
H. Schols,
G. Beldman,
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Plant physiology.
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Carbohydrate research.
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Bioresource technology.
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Springer Netherlands.
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