R. Nalubola

FOOD FORTIFICATION | Developed Countries

R. Nalubola, 2005 .

Summary Report of PQRI Workshop on Nanomaterial in Drug Products: Current Experience and Management of Potential Risks

Celia N. Cruz, M. Brewster, R. Prud’homme, 2014, The AAPS Journal.

Fortification strategies to meet micronutrient needs: sucesses and failures

I. Darnton-Hill, R. Nalubola, Ian Darnton-Hill, 2002, Proceedings of the Nutrition Society.

The role and relevance of codex nutrition standards.

B. Schneeman, R. Nalubola, N. T. Crane, 2010, Journal of the American Dietetic Association.

Complementary food supplements to achieve micronutrient adequacy for infants and young children.

B. de Benoist, P. Nestel, A. Briend, 2003, Journal of pediatric gastroenterology and nutrition.

The History of Food Fortification in the United States: Its Relevance for Current Fortification Efforts in Developing Countries*

D. Bishai, R. Nalubola, 2002, Economic Development and Cultural Change.

Summary and Future Directions

P. Nestel, R. Nalubola, 2004 .

The use of iron-fortified wheat flour to reduce anemia among the estate population in Sri Lanka.

S. Atukorala, R. Nalubola, A. Wickramasinghe, 2004, International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition.

Summary Report of PQRI Workshop on Nanomaterial in Drug Products: Current Experience and Management of Potential Risks

Celia N. Cruz, M. Brewster, R. Prud’homme, 2014, The AAPS Journal.