Ana Romo

Sorption of dibenzofuran derivatives from aqueous solutions by beta-cyclodextrin polymers: an isosteric heat approach.

F. Peñas, J. Isasi, Ana Romo, 2004, Journal of colloid and interface science.

Application of factorial experimental design to the study of the suspension polymerization of β‐cyclodextrin and epichlorohydrin

F. Peñas, J. Isasi, Ana Romo, 2006 .

Kinetic modeling of sorption–desorption cycles for phenol removal with a cyclodextrin polymer

F. Peñas, J. Isasi, Ana Romo, 2019, Journal of Industrial and Engineering Chemistry.

Extraction of phenols from aqueous solutions by β-cyclodextrin polymers. Comparison of sorptive capacities with other sorbents

G. González‐Gaitano, F. Peñas, J. Isasi, 2008 .

Removal of Cresols From Water by Packed Beds of Cyclodextrin-Based Hydrogels

F. Peñas, J. Isasi, Ana Romo, 2021, Journal of Polymers and the Environment.

Impact of acute consumption of beverages containing plant-based or alternative sweetener blends on postprandial appetite, food intake, metabolism, and gastro-intestinal symptoms: Results of the SWEET beverages trial

S. Navas-Carretero, J. Halford, G. Finlayson, 2023, Appetite.