A. Pennacchio

发表

S. d'Auria, A. Varriale, A. Scala, 2016, Food chemistry.

Gennaro Piccialli, Giorgia Oliviero, Maria Staiano, 2014 .

S. d'Auria, A. Varriale, A. Scala, 2015, Journal of agricultural and food chemistry.

R. Velotta, Alessandra Piscitelli, P. Giardina, 2017, Biotechnology and bioengineering.

S. d'Auria, A. Varriale, M. Staiano, 2015, Analytical biochemistry.

Alessandra Piscitelli, P. Giardina, A. Pennacchio, 2022, Frontiers in Molecular Biosciences.

A. Pennacchio, P. Cavalli, G. Romanini, 1992, Vox sanguinis.

Bryan S. Der, Matthew S. Luchansky, R. Berisio, 2011, Acta crystallographica. Section F, Structural biology and crystallization communications.

Alessandra Piscitelli, P. Giardina, A. Pennacchio, 2017, Biosensors & bioelectronics.

S. Cuomo, A. Amoresano, Alessandra Piscitelli, 2021, Biosensors & bioelectronics.

Antonio Varriale, Maria Staiano, S. d'Auria, 2015, PloS one.

Alessandra Piscitelli, G. Varese, P. Giardina, 2021, Microbial biotechnology.

Mario A. Torres-Acosta, R. Parra-Saldívar, V. Faraco, 2021, Scientific Reports.