B. Brehm

发表

A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women.

S. Daniels, R. Seeley, D. D’Alessio, 2003, The Journal of clinical endocrinology and metabolism.

Obesity and Presenteeism: The Impact of Body Mass Index on Workplace Productivity

Donna M Gates, Paul Succop, P. Succop, 2008, Journal of occupational and environmental medicine.

INSTRUCTIONAL DESIGN AND ASSESSMENT An Interdisciplinary Approach to Introducing Professionalism

N. S. Warren, B. Brehm, B. Brown, 2006 .

Relation Between Obligatory Exercise and Eating Disorders.

B. Brehm, J. J. Steffen, 1998 .

Thermic effect of food and resting energy expenditure following sleeve gastrectomy for weight loss in adolescent females

T. Jenkins, T. Inge, B. Brehm, 2020 .

Effect of marginal zinc deficiency on human growth and development.

G. Falciglia, B. Brehm, A. Ploysangam, 1997, Journal of tropical pediatrics.

Environmental Changes to Control Obesity: A Randomized Controlled Trial in Manufacturing Companies

P. Succop, D. D’Alessio, D. Gates, 2011, American journal of health promotion : AJHP.

Adapting the telephone assessment and skill-building kit to the telehealth technology preferences of stroke family caregivers.

E. Miller, T. Bakas, K. Dunning, 2020, Research in nursing & health.

Exercise and Eating Disorders in College-Aged Women: Profiling Excessive Exercisers

B. Brehm, J. J. Steffen, D. Ackard, 2002, Eating disorders.

The Dimensions of Obligatory Exercise

B. Brehm, J. J. Steffen, 1999 .

Links Among Eating Disorder Characteristics, Exercise Patterns, and Psychological Attributes in College Students

B. Brehm, J. J. Steffen, 2013 .

Psychosocial outcomes of a pilot multidisciplinary program for weight management.

G. Sethuraman, B. Brehm, K. Rourke, 2003, American journal of health behavior.

Changes in Eating Behaviors of Children with Obesity in Response to Carbohydrate-Modified and Portion-Controlled Diets.

S. Daniels, B. Saelens, S. Kirk, 2017, Childhood Obesity.

Enhancing didactic education through participation in a clinical research project.

B. Brehm, K. Rourke, C. Cassell, 1997, Journal of the American Dietetic Association.

Environmental Factors Influencing Obesity

D. D’Alessio, B. Brehm, 2014 .

Evaluation of an Interprofessional Elective Course for Health Professions Students: Teaching Core Competencies for Interprofessional Collaborative Practice

T. Diers, B. Brehm, B. Brown, 2016 .

Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials.

Matthias Briel, Heiner C Bucher, M. Briel, 2006, Archives of internal medicine.

The role of energy expenditure in the differential weight loss in obese women on low-fat and low-carbohydrate diets.

S. Daniels, R. Seeley, D. D’Alessio, 2005, The Journal of clinical endocrinology and metabolism.

The SBIRT Interprofessional Curriculum and Field Model

Shauna P. Acquavita, T. Diers, B. Brehm, 2019, Journal of Social Work Practice in the Addictions.

Prevalence of Obesity and Cardiovascular Risk Factors among Manufacturing Company Employees in Kentucky

P. Succop, D. D’Alessio, D. Gates, 2007, AAOHN journal : official journal of the American Association of Occupational Health Nurses.

Role of carbohydrate modification in weight management among obese children: a randomized clinical trial.

S. Daniels, B. Saelens, S. Kirk, 2012, The Journal of pediatrics.

Changing the Work Environment to Promote Wellness

Donna Gates, Bonnie Brehm, Scott Hutton, 2006, AAOHN journal : official journal of the American Association of Occupational Health Nurses.

One-Year Comparison of a High–Monounsaturated Fat Diet With a High-Carbohydrate Diet in Type 2 Diabetes

D. D’Alessio, R. Jandacek, B. Brehm, 2009, Diabetes Care.

An interdisciplinary approach to introducing professionalism.

N. S. Warren, B. Brehm, B. Brown, 2006, American Journal of Pharmaceutical Education.

Effect of weight change on bone mass in female adolescents.

G. Sethuraman, B. Brehm, K. Rourke, 2003, Journal of the American Dietetic Association.

Diet-induced weight loss is associated with decreases in plasma serum amyloid a and C-reactive protein independent of dietary macronutrient composition in obese subjects.

S. Daniels, R. Seeley, M. Wener, 2005, The Journal of clinical endocrinology and metabolism.

Plasma glycosylphosphatidylinositol-specific phospholipase D predicts the change in insulin sensitivity in response to a low-fat but not a low-carbohydrate diet in obese women.

D. D’Alessio, K. O’Brien, B. Brehm, 2008, Metabolism: clinical and experimental.

Adiponectin Changes in Relation to the Macronutrient Composition of a Weight‐Loss Diet

D. D’Alessio, S. Benoit, B. Brehm, 2011, Obesity.

Thermic effect of food and resting energy expenditure after sleeve gastrectomy for weight loss in adolescent females.

T. Jenkins, T. Inge, D. D’Alessio, 2020, Surgery for obesity and related diseases : official journal of the American Society for Bariatric Surgery.

Weight loss and metabolic benefits with diets of varying fat and carbohydrate content: separating the wheat from the chaff

D. D’Alessio, B. Brehm, 2008, Nature Clinical Practice Endocrinology &Metabolism.

Benefits of high-protein weight loss diets: enough evidence for practice?

D. D’Alessio, B. Brehm, 2008, Current opinion in endocrinology, diabetes, and obesity.

Challenges of a worksite health promotion project.

D. Gates, B. Brehm, 2010, AAOHN Journal.

Prevalence of obesity and cardiovascular risk factors among manufacturing company employees in Kentucky.

P. Succop, D. D’Alessio, D. Gates, 2007 .

Proceedings of the 14th annual conference of INEBRIA

Laura A. Cariola, Ashley L. Jones, Jason M. Satterfield, 2017, Addiction Science & Clinical Practice.

Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials.

M. Briel, W. Yancy, H. Bucher, 2006, Archives of internal medicine.

The design and evaluation of an interprofessional elective course with a cultural competence component.

B. Brehm, B. Brown, A. Wall, 2008, Journal of allied health.

Outcomes of an interprofessional SBIRT training program: Knowledge attainment and perceived competence for practice

Shauna P. Acquavita, G. Richardson, T. Diers, 2021, Substance abuse.